Claro – Mexican
Sun-drenched Oaxacan soul fills this rustic sanctuary, where the rhythmic patting of hand-pressed tortillas and the smoky allure of a wood-fired hearth set a soulful, inviting tempo. Rich, velvety moles and charred seasonal treasures celebrate the deep traditions of the Mexican highlands, encouraging guests to linger over artisanal mezcals in a lush, tile-adorned backyard that feels worlds away from the city bustle.
Claro, 3rd Avenue, Gowanus, Brooklyn, Kings County +1-347-721-3126 https://www.clarobk.comRating: 4.5/5 (1099 reviews)
Cuisine: Mexican
Price range: $$$
Dietary options: high-protein, gluten-free, dairy-free, nut-free, vegetarian, keto, low-carb, pescatarian, sugar-free, plant-based, heart-healthy, whole30, paleo, diabetic, low-fat, high-fiber, anti-inflammatory, clean-eating, atkins, south-beach, tlc, raw-food, detox, mayo-clinic, slow-carb, candida
Currently open
Hours
- Monday - Thursday
- 12:00 PM - 3:30 PM, 5:30 PM - 10:30 PM
- Friday
- 12:00 PM - 3:30 PM, 5:30 PM - 11:30 PM
- Saturday
- 11:30 AM - 3:00 PM, 5:30 PM - 11:30 PM
- Sunday
- 11:30 AM - 3:00 PM, 5:30 PM - 10:30 PM
What diners are saying
Celebrated for its phenomenal Oaxacan cuisine, diners consistently praise this Gowanus spot for its thoughtful preparation and gluten-free menu, a dream for celiac guests. Standout dishes include the rich duck mole, bone marrow, and perfectly cooked cod, often paired with unique cocktails like the mezcal Negroni. While some reviewers note the portions can be small for the price, the service is frequently highlighted as excellent, warm, and attentive. The atmosphere is described as cute and inviting, making it a recommended destination for high-quality Mexican fare.
Menu
Specials
- Curated Mezcal Flight - $50: A selection of mezcals paired with the menu
Primero
Starters and First Courses
- Tostada de Atun - $26: Citrus Vinaigrette, Avocado, Chicharron Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Aguachile - $36: Scallop, Mandarina, Serrano, Charred Habanero Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Raw-Food, TLC, Detox, Mayo-Clinic, Candida
- Tostada de Calabaza - $25: Winter Squash, Salsa Macha, Requeson Dietary tags: Vegetarian, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, High-Fiber, Mayo-Clinic
Nixtamal
Corn-based dishes
- Memela de Maria Sabina - $24: Wild Mushrooms, Pasilla Negra, Goat Cheese Crema Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, High-Fiber
- Taco Vampiro - $24: Beef Barbacoa, Cheddar, Salsa Roja, Guacachile Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free
- Tacos de Cabeza - $22: Heritage Pork, Guacachile, Chicharrón Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- Empanada de Camote - $18: Sweet Potato, Chile de Árbol, Queso Fresco, Guajillo Peanuts, Smoked Roe Dietary tags: Pescatarian, Sugar-Free, High-Fiber
Plato Fuerte
Main Courses
- Mole Verde - $50: Cod, Potatoes, Beans, Spigarello Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, TLC, Mayo-Clinic, Slow-Carb
- Mole Rojo - $56: Heritage Pork Cheeks, Stone Fruit Salad Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free
- Mole Negro - $60: Shortrib, Spigarello, Kabocha Sqaush Dietary tags: High-Protein, Dairy-Free
- Tuetano - $22: Bone Marrow, Mole Negro, Tortillas Dietary tags: High-Protein, Dairy-Free
Postre
Desserts
- Arroz con Leche - $9: Rice Pudding, Seasonal Fruit, Whipped Cream Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Chocolate Mole Cake - $12: Whipped Cream Dietary tags: Vegetarian, Pescatarian
- Helado de Mezcal - $9: El Buho Mezcal, Orange, Tajin Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
Frequently Asked Questions about Claro
- Is this restaurant suitable for families?
- The restaurant features a warm, inviting atmosphere and attentive service, though its expensive pricing and mezcal focus are highlighted.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- Gluten-free options include Mole Verde, Tacos de Cabeza, and Taco Vampiro; the Memela de Maria Sabina is plant-based for vegan guests.
- What type of diner would most enjoy this restaurant?
- Celiac guests and fans of Oaxacan cuisine will enjoy this expensive restaurant for its gluten-free menu, mezcal, and attentive service.
- How can I contact this restaurant?
- You can contact Claro by visiting their website at https://www.clarobk.com or by visiting the restaurant located in the Gowanus area.
- How does this restaurant compare to others in the same cuisine type?
- Rated 4.5/5, this Oaxacan restaurant is celebrated for its gluten-free menu and excellent service, though portions are small for the price.
- What should first-time visitors know about this restaurant?
- This expensive ($$$) Oaxacan restaurant features a gluten-free menu, 4.5/5 rating, and highly praised dishes like duck mole and bone marrow.
- What is the overall customer sentiment about this restaurant?
- Customers praise the 4.5/5 rated restaurant for phenomenal Oaxacan cuisine and excellent service, though some find portions small for the price.
- What is this restaurant's overall rating?
- Claro maintains an overall average rating of 4.5/5, with diners frequently praising the quality of its Oaxacan cuisine and service.
- What type of cuisine does this restaurant specialize in?
- Claro specializes in Oaxacan Mexican cuisine, featuring traditional dishes like moles, hand-pressed tortillas, and a variety of artisanal mezcals.
- What are the standout dishes based on the menu?
- Standout dishes include duck mole, bone marrow, cod, Tostada de Atun, Aguachile, Taco Vampiro, Mole Negro, and Chocolate Mole Cake.