Best Upscale Halal Restaurants in Midtown West | Upscale & Halal

21 restaurants in Best Upscale Halal Restaurants in Midtown West | Upscale & Halal

• Obao — Thai · rated 4.7/5: Obao captures the electric spirit of a Southeast Asian night market, blending industrial-chic design with the intoxicating aromas of charred meats and fresh Thai herbs. The kitchen transforms traditional street food into an elevated sensory journey, where the bright zing of lime and the fiery heat of bird's eye chilies dance across plates of silky noodles and aromatic curries. It is a vibrant urban escape that pulses with energy, offering a sophisticated yet soulful experience where every bite celebrates the bold, balanced complexity of authentic Thai flavors.
• Marseille — French · rated 4.6/5: Marseille captures the sun-drenched spirit of the French Riviera, welcoming guests into a bustling, brass-accented space where the air is thick with the scent of garlic, saffron, and freshly baked baguettes. The kitchen masterfully balances rustic coastal traditions with refined elegance, serving up steaming bowls of rich bouillabaisse and delicate seafood towers that turn a simple meal into a vibrant Mediterranean celebration.
• Capizzi — Italian · rated 4.6/5: Stepping into this cozy retreat feels like a journey to a rustic Italian kitchen, where the amber glow of a wood-fired oven illuminates vintage decor and the air carries the irresistible perfume of bubbling mozzarella and fresh herbs. Hand-stretched pizzas arrive with a signature leopard-spotted char, offering a crisp yet chewy canvas for vibrant sauces and artisanal toppings that honor traditional craftsmanship. It is a soulful sanctuary where the warmth of a family gathering meets the sophisticated simplicity of authentic Mediterranean flavors.
• Mastro's — Steakhouse · rated 4.5/5: Mastro’s exudes a high-octane elegance where the sultry notes of a live piano bar mingle with the sophisticated clink of crystal martinis under shimmering chandeliers. Succulent, butter-topped steaks sizzle alongside dramatic seafood towers veiled in dry ice, creating a theatrical feast that concludes perfectly with the rich, golden indulgence of their legendary warm butter cake.
• Poké Bar — Japanese · rated 4.5/5: This vibrant, modern haunt brings the freshness of the Pacific to the table, inviting guests to assemble colorful bowls brimming with jewel-toned raw fish and crisp, seasonal garnishes. Each bite offers a refreshing harmony of textures, where the silky richness of premium seafood meets the bright tang of house-made marinades and the satisfying crunch of toasted toppings for a light yet deeply flavorful escape.
• Patzeria Perfect Pizza Pasta & Grill — Italian · rated 4.4/5: This vibrant Italian corner hums with the energy of a classic neighborhood eatery, where the intoxicating aroma of garlic and toasted dough draws guests into a space filled with warmth and movement. Golden-crusted pizzas with perfectly charred edges share the stage with steaming bowls of pasta and savory grilled specialties, offering a heart-warming sanctuary of comfort that celebrates the soulful essence of a traditional family kitchen. It is a
• Mr. Broadway — Middle Eastern · rated 4.3/5: Located at 209 W 38th St in New York, Mr. Broadway is a contemporary kosher deli offering a diverse menu that includes sushi, American, and Mediterranean dishes. With a family-friendly atmosphere, the restaurant serves lunch, dinner, and a variety of desserts, including the highly recommended carrot cake. Open throughout the week (except Saturdays), it’s a great spot to enjoy delicious food and excellent service.
• Skylight Diner — American · rated 4.2/5: Bathed in the warm glow of neon and natural light, this quintessential American haunt invites guests into a nostalgic world of polished chrome and cozy vinyl booths. The air is thick with the comforting aroma of sizzling bacon and freshly brewed coffee, while the kitchen turns out golden-brown stacks of pancakes and hearty, hand-pressed burgers that define the soul of comfort food. It is a timeless sanctuary where the rhythmic clatter of the griddle and the hum of friendly conversation create a dining experience that feels like a warm embrace.
• Istanbul Kebab House — Middle Eastern · rated 4.2/5: Stepping into Istanbul Kebab House, the air is thick with the intoxicating aroma of spiced meats sizzling over glowing charcoal and the comforting scent of freshly baked flatbread. This vibrant sanctuary brings together the bold, sun-drenched flavors of the Middle East, where succulent skewers and zesty, herb-flecked mezze are served amidst a backdrop of warm hospitality and the soft glow of mosaic lanterns.
• Mad Dog & Beans Mexican Cantina — Mexican · rated 4.2/5: This spirited cantina pulses with a festive energy, where the smoky aroma of charred chiles mingles with the rhythmic clatter of cocktail shakers behind a sprawling, rustic bar. Tables overflow with stone molcajetes of hand-mashed guacamole and sizzling platters that celebrate bold, sun-drenched flavors, creating a vibrant sanctuary for those seeking the soulful warmth of traditional Mexican hospitality.
• Casabianca — Italian · rated 4.2/5: Casabianca transports diners to a rustic Mediterranean escape where the intoxicating aroma of charred crusts and simmering garlic wafts through a warm, candlelit dining room. The art of the Italian table comes alive through silken ribbons of handmade pasta and vibrant, seasonal plates that turn every meal into a lingering, soulful celebration of tradition.
• Pebble Bar — Seafood · rated 4/5: Perched within a legendary townhouse, this sophisticated hideaway hums with the energy of a classic New York lounge, where moody lighting and polished wood set the stage for an evening of refined indulgence. The kitchen elevates the art of the bar snack, serving up glistening towers of chilled oysters and buttery lobster rolls alongside savory deviled eggs and crisp, salty bites. It is a place where the timeless allure of a well-poured cocktail meets a menu of coastal-inspired delicacies, creating an atmosphere that feels both effortlessly chic and intimately welcoming.
• As is NYC — American · rated 4/5: As Is NYC pulses with a raw, industrial energy, where the clink of craft beer glasses harmonizes with a lively crowd in a space that feels both modern and unpretentious. The kitchen elevates the art of the snack, serving up golden, pull-apart mozzarella sticks and salt-dusted soft pretzels alongside zesty birria pork tacos and bowls of hearty, soul-warming chili. It is a vibrant urban sanctuary where bold, communal flavors and a spirited atmosphere invite guests to linger long into the New York night.
• Toledo — Spanish · rated 4/5: Toledo transports diners to the sun-drenched coasts of Spain, where the air is thick with the savory aroma of sizzling garlic and the briny, refreshing scent of the sea. Platters of chilled little neck clams and vibrant seafood salads share the table with decadent shrimp Villaroy and golden fried calamari, each dish celebrating the bold, timeless flavors of the Mediterranean. Whether lingering over a glass of crisp wine or diving into a zesty bowl of mussels vinaigrette, guests find themselves enveloped in an atmosphere of classic coastal elegance and warm hospitality.
• Akdeniz — Mediterranean · rated 4/5: Akdeniz invites diners into a sun-drenched sanctuary where the vibrant, zesty spirit of the Mediterranean comes alive through a celebration of garden-fresh ingredients and coastal flavors. The air carries the comforting aroma of slow-simmered red lentil soup, while tables are adorned with a kaleidoscope of crisp shepherd salads and tender grilled calamari, each plate bursting with the bright acidity of lemon and the earthy richness of olive oil. It is a place where every meal feels like a breezy seaside escape, offering a refreshing journey through the heart of traditional Mediterranean hospitality.
• Amy's Bread — American · rated 4/5: The air inside this beloved artisanal bakery is thick with the comforting scent of toasted yeast and warm rosemary, drawing visitors toward counters piled high with rustic, flour-dusted loaves. From the signature tang of slow-fermented sourdough to the aromatic crunch of semolina studded with golden raisins and fennel, each handcrafted creation celebrates the timeless art of traditional baking. This neighborhood sanctuary invites guests to rediscover the simple joy of a perfect crust, whether through a crackling French baguette or the soft, braided pull of golden challah.
• Poké Bar — Japanese: This vibrant, modern eatery invites diners to build their own coastal-inspired masterpieces, where cubes of jewel-toned tuna and buttery salmon are layered over beds of fluffy rice, chilled noodles, or crisp greens. Every bowl becomes a personalized celebration of freshness, balancing clean oceanic flavors with satisfying textures like the unexpected crunch of golden tortilla chips for a light yet deeply nourishing escape.
• Bond 45 — Italian: Stepping into Bond 45 feels like entering a bustling New York brasserie where the air is thick with the comforting aroma of toasted garlic loaves and simmering winter minestrone. Guests gather around tables laden with theatrical shared plates, from the towering spectacle of a twelve-inch fried mozzarella stick to tender short rib meatballs nestled in rich sauce. The vibrant energy of the room perfectly complements a menu of bold textures, where the crisp crunch of artichokes alla giudia meets the charred, smoky tenderness of expertly grilled octopus.
• Gui Steakhouse — Korean: Gui Steakhouse pulses with a sophisticated energy, where the glow of the bar illuminates expertly shaken specialty cocktails and platters of chilled, ocean-fresh oysters. The air carries the savory aroma of salt-crusted ribeye and gourmet sliders, while the delicate heat of spicy tuna confit tartare adds a layer of modern refinement to this bold, celebratory dining destination.
• Margaritaville — American: Step into a sun-drenched island escape where the carefree spirit of the tropics meets a lively, salt-rimmed atmosphere designed for ultimate relaxation. The air hums with the sound of laughter as tables overflow with towering plates of molten-cheese nachos, zesty Cajun shrimp, and golden-fried coastal favorites that capture the essence of a beachside retreat. From the bright heat of island-inspired flatbreads to the crisp crunch of hand-breaded classics, every bite serves as a flavorful passport to a permanent state of vacation.
• Le Pain Quotidien, Bryant Park, NYC — French: Ever tried to eat a tartine gracefully? Nobody has. Le Pain Quotidien serves rustic Belgian fare across from Bryant Park, all long communal tables and organic bread baked with the kind of seriousness usually reserved for state secrets. Grab a quick bite standing up or linger over a nourishing salad, either way you will leave slightly buttery and completely fine with it.