Best Upscale Lebanese Restaurants in Prospect Heights | Upscale Lebanese Food

8 restaurants in Best Upscale Lebanese Restaurants in Prospect Heights | Upscale Lebanese Food

• Miriam Street Food — Middle Eastern · rated 5/5: Miriam Street Food captures the vibrant energy of a bustling Levantine market, where the air is thick with the savory aroma of sizzling shawarma and golden, herb-flecked falafel. Velvety swirls of hummus serve as a rich canvas for tender lamb and earthy mushrooms, while smoky babaganoush and tangy labneh invite guests to linger over warm pita and the sun-drenched flavors of the Mediterranean.
• Istanbul Clinton Hill — Mediterranean · rated 4.7/5: Bathed in warm light and the savory aroma of sizzling kebabs, this neighborhood sanctuary brings the vibrant spirit of the Bosphorus to the heart of Brooklyn. Plates overflow with velvety hummus, smoke-kissed meats, and zest-brightened salads, each bite a celebration of traditional hospitality and sun-ripened Mediterranean flavors. Whether sharing small plates under the soft glow of lanterns or savoring a slow-cooked feast, guests find a soulful retreat where ancient culinary traditions meet contemporary neighborhood charm.
• Theodora — Middle Eastern · rated 4.7/5: Nestled in the heart of Fort Greene, Theodora offers a laid-back dining experience featuring exquisite seafood and signature cocktails. With menu highlights like grilled salmon, octopus, and hummus, this cozy spot promises a culinary delight for seafood enthusiasts. Renowned for its wood-fired cooking and warm, inviting atmosphere, Theodora is the ideal destination for a memorable dinner outing. Rating: 4.7.
• Miriam Street Food — Middle Eastern · rated 4.5/5: Miriam Street Food pulses with the vibrant energy of a bustling Levantine market, where the intoxicating aroma of sizzling shawarma and toasted spices spills into the air. Velvety swirls of hummus and golden, herb-flecked falafel are served alongside pillowy flatbreads still warm from the oven, creating a sensory celebration of bold textures and bright, zesty flavors. This lively destination captures the sun-drenched soul of Middle Eastern hospitality, inviting guests to savor the rich, aromatic traditions of the region in every colorful bite.
• Zaytoons — Middle Eastern · rated 4.4/5: Step into a vibrant haven where the air is perfumed with the smoky aroma of grilled kebabs and the comforting scent of warm, pillowy pita. Every plate is a celebration of texture and color, from the velvety richness of house-made hummus to the bright, herb-flecked zest of fresh salads, inviting guests to linger over a soulful feast that honors the spirit of Middle Eastern hospitality.
• Sawa — Middle Eastern · rated 3/5: Sawa invites guests into a vibrant, communal space where the air is perfumed with the scent of toasted cumin and warm, pillowy pita fresh from the oven. Tables overflow with a kaleidoscope of silken hummus, smoky baba ghannouj, and zesty tabbouleh, creating a shared feast that celebrates the bold, bright flavors of the Levant. From the spicy crunch of batata hara to the cooling tang of house-made labneh, every dish encourages a lingering, tactile dining experience rooted in the joy of gathering together.
• Alta Calidad — Mexican: Sunlight streams through floor-to-ceiling windows into this vibrant Prospect Heights corner, where the air is thick with the scent of charred chilies and freshly pressed tortillas. Chef Akhtar Nawab reimagines Mexican street food through a sophisticated lens, layering unexpected textures and bold spices into dishes like velvety pumpkin seed hummus and crackling crispy fish tacos. The space hums with neighborhood energy, inviting guests to linger over inventive margaritas and shared plates that celebrate a playful, modern approach to traditional flavors.
• Miriam — Middle Eastern: Sunlight streams through the windows of this vibrant neighborhood gem, where the air is perfumed with the warm, earthy scents of za'atar and freshly baked pita. Guests gather around tables laden with colorful Mediterranean small plates, from velvety hummus to sizzling pans of shakshuka that celebrate the bold, bright flavors of Israeli soul food. It is a place where the bustling energy of a Tel Aviv market meets the cozy charm of a local bistro, creating an inviting sanctuary for shared meals and spirited conversation.