Best Upscale Pescatarian Restaurants in Sunset Park | Upscale & Pescatarian

15 restaurants in Best Upscale Pescatarian Restaurants in Sunset Park | Upscale & Pescatarian

• Don Paco Lopez — Mexican · rated 5/5: Don Paco Lopez is a vibrant celebration of Mexican baking traditions where the air is thick with the sweet, comforting scent of cinnamon and toasted sugar. Guests are greeted by overflowing trays of pillowy mini conchitas and golden churros bursting with velvety vanilla cream, alongside savory tamales steamed to perfection in fragrant corn husks and earthy banana leaves. It is a soulful destination where every bite of artisanal pan de muerto and colorful sweet bread captures the essence of heritage and handcrafted warmth.
• El Rey de Pescado — Mexican · rated 4.8/5: El Rey de Pescado captures the vibrant soul of a Mexican coastal escape, where the air hums with lively energy and the bright, tangy aroma of lime and cilantro. Plates overflow with the ocean’s bounty, from crisp, golden-fried treasures to zesty ceviches that sparkle with chili-flecked heat and the creaminess of ripe avocado. It is a celebratory sanctuary of sun-soaked flavors, inviting guests to lose track of time amidst colorful decor and the refreshing clink of hand-shaken margaritas.
• La Cabaña — Mexican · rated 4.4/5: La Cabaña welcomes guests into a rustic, sun-drenched sanctuary where the air is thick with the intoxicating aroma of charred chiles and hand-pressed corn tortillas. Vibrant plates of slow-braised meats and zesty salsas arrive at weathered wooden tables, capturing the soulful heart of Mexico through complex, smoky moles and the bright pop of fresh citrus. This festive haven blends high-energy hospitality with
• Tacos Matamoras — Mexican · rated 4/5: The air at Tacos Matamoras hums with the rhythmic chop of the cleaver and the savory perfume of marinated meats sizzling atop a well-seasoned griddle. Each plate arrives as a vibrant mosaic of street-style tacos, where tender, smoky fillings meet the bright crunch of fresh cilantro and the fiery kick of house-made salsas for a soulful dining experience that captures the essence of a bustling Mexican market.
• Twist — American · rated 4/5: Steaming platters of succulent king crab and buttery lobster tails take center stage at this vibrant seafood destination, where the air is filled with the savory aroma of golden-fried calamari and zesty buffalo wings. Guests roll up their sleeves for a hands-on feast of briny oysters and head-on shrimp, immersing themselves in a convivial atmosphere that celebrates the bold, messy joy of a true coastal boil.
• Five Boroughs Taproom — American · rated 4/5: This vibrant urban hub pulses with the energy of the city, inviting guests into a sleek, communal space where the rhythmic pull of gleaming taps celebrates the art of the craft pour. Crisp, golden pilsners and hazy, fruit-forward IPAs flow freely alongside a rotating carousel of seasonal brews, creating a spirited atmosphere where every chilled glass serves as a refreshing toast to the neighborhood.
• Eat Street NYC — American · rated 4/5: Eat Street NYC pulses with the unapologetic energy of the city, where the rhythmic sizzle of the flat-top and the scent of toasted everything bagels create a sanctuary for lovers of the quintessential New York sandwich. Decadent bacon melts and juice-dripping smash burgers share the stage with elevated creations like truffle-infused mortadella and heat-packed vegetarian stacks that redefine street-side dining. Each bite offers a bold, flavor-forward tribute to the five boroughs, inviting guests to dive into a world of melty cheeses and artisanal meats that turn a quick meal into a soulful urban feast.
• El Rey de Pescado — Mexican · rated 4/5: This vibrant coastal sanctuary celebrates the ocean's bounty, inviting guests into a space where the zesty aroma of fresh lime and charred tortillas fills the air. Each bite offers a masterclass in texture and heat, from the delicate snap of spicy shrimp and tender octopus to the indulgent richness of lobster-filled tacos and crisp, seafood-laden tostadas.
• El Viejo John's — Mexican · rated 3.8/5: El Viejo John’s invites guests into a warm, sun-drenched space where the rhythmic press of fresh masa and the sizzle of seasoned grills set the stage for a soulful Mexican feast. Vibrant plates arrive brimming with slow-braised meats and hand-crafted salsas that balance smoky heat with citrusy brightness, creating a festive atmosphere where every meal feels like a spirited celebration of heritage flavors.
• Beef & Fish — Steakhouse · rated 3.6/5: Beef & Fish marries the primal allure of the grill with the delicate bounty of the ocean in a sophisticated space defined by the rhythmic sizzle of an open kitchen. Diners are treated to butter-tender cuts of dry-aged beef seared to a smoky crust alongside pristine, salt-kissed seafood that arrives with the freshness of a coastal breeze. The atmosphere hums with a refined energy, where the clink of crystal and the aroma of charred oak create an immersive sanctuary for the ultimate indulgence of land and sea.
• Cafe Con Pan — Mexican · rated 3.5/5: Cafe Con Pan envelops guests in the nostalgic warmth of a traditional Mexican bakery, where the air is thick with the sweet scent of yeast and the earthy, cinnamon-spiced fragrance of simmering café de olla. Vibrant tiles and sun-drenched tables set the stage for a soulful experience, inviting diners to linger over sugar-dusted pan dulce and bold, heritage-inspired plates that pulse with the colorful energy of a neighborhood gathering spot.
• Industry City Food Hall — American · rated 3/5: A vibrant industrial tapestry where the air hums with the energy of a global marketplace and the comforting scent of oven-warm bread. Diners navigate a curated landscape of flavors, moving from the fiery crunch of Korean wings and zesty banchan to the delicate artistry of Japanese bento cakes and artisanal ginger-infused cocktails. Whether pausing for a creamy avocado toast and specialty coffee or diving into a steaming bowl of bibimbap, the experience is a celebration of modern craft and international soul.
• Slimāk — French · rated 3/5: Slimāk offers a tranquil retreat where the rhythmic hiss of the espresso machine and the rich, nutty aroma of freshly ground beans invite guests to embrace a more deliberate, unhurried pace. Skilled baristas transform high-quality roasts into everything from velvety cortados to indulgent, condensed-milk-sweetened Vietnamese coffees, creating a sensory ritual that celebrates the art of the perfect pour. This refined haven provides a sophisticated escape for those who appreciate the precise balance of a bold espresso or the comforting, aromatic warmth of a spiced dirty chai latte.
• Spiro's Cafe & Pizza — Italian · rated 3/5: This bustling neighborhood cornerstone welcomes guests with the comforting sizzle of morning griddles and the irresistible aroma of hand-tossed pizzas baking to a golden crisp. The vibrant space serves as a versatile culinary crossroads where zesty fish tacos and hearty burritos share the stage with classic burgers and savory pastas, creating a warm atmosphere that satisfies every craving from sunrise to sunset.
• Ayat — Middle Eastern: Ayat invites guests into a vibrant sanctuary where the air is thick with the scent of warm spices and the communal spirit of Palestinian hospitality. Silk-smooth hummus and smoky baba ghanoush share the table with golden-fried halloumi and hand-rolled grape leaves, creating a tapestry of flavors that feel both ancient and deeply soulful. Every bite of crispy falafel or savory kibbeh tells a story of tradition, inviting diners to linger over a feast that celebrates the rich, sun-drenched culinary heritage of the Levant.