Best Vietnamese Restaurants in Meatpacking District | Top Rated Vietnamese Food

14 restaurants in Best Vietnamese Restaurants in Meatpacking District | Top Rated Vietnamese Food

• FIKA 9th Avenue — American · rated 5/5: This sleek Scandinavian sanctuary offers a serene escape from the relentless pulse of 9th Avenue, where minimalist design meets the comforting warmth of freshly brewed artisanal coffee. The air is thick with the sweet, spicy scent of cardamom buns and toasted grains, inviting guests to linger over artfully composed open-faced sandwiches and delicate, buttery pastries. It is a space dedicated to the art of the pause, bringing the soulful Swedish tradition of slowing down to the heart of the bustling city.
• Long Island Dumplings — Chinese · rated 5/5: Steaming bamboo baskets arrive at the table filled with translucent crystal shrimp and vibrant, jewel-toned dumplings like the earthy Beets by Jay and the verdant Green Jade. The air hums with energy as diners tear into pillowy steamed buns and shatter the golden, crispy shells of savory spring rolls, creating a modern sanctuary where traditional dim sum is reimagined with a playful, contemporary flair.
• Shingane — Korean · rated 4.9/5: Located at 480 6th Ave in New York, Shingane is a beloved fast-food spot that specializes in Korean street snacks. With a stellar user rating of 4.9 and over 150 reviews, this eatery delights patrons with treats like cheese-filled buns, taiyaki, and mandoo. Open daily from mid-morning to early evening, Shingane accepts various payment methods and also offers outdoor seating. Enjoy delicious desserts and a variety of savory options at this charming venue, perfect for both dine-in and takeout.
• John's of Bleecker Street — Italian · rated 4.6/5: Nestled in the heart of New York, John's of Bleecker Street has been serving coal-fired pies since 1929 in its charming, historic space adorned with carved tables and classic photos. With a stellar 4.6 rating and beloved by both locals and visitors, this pizzeria offers crisp, thin crusts and a variety of options, including vegetarian choices. Perfect for families and groups, John's also provides outdoor seating and convenient curbside pickup. Come for the pizza, stay for the ambiance!
• Dim Sum Chelsea — Chinese · rated 4.4/5: Clouds of fragrant steam rise from stacked bamboo baskets in this chic urban retreat, where the clinking of porcelain and the aroma of toasted sesame create a lively, rhythmic backdrop. Each delicate, hand-pleated parcel reveals a symphony of savory fillings, from translucent shrimp har gow to pillowy pork buns, offering a vibrant communal experience that celebrates the timeless art of the Chinese tea lunch.
• NY FRESH PIZZA — Italian · rated 4.4/5: Nestled in the heart of Greenwich Village, NY Fresh Pizza offers a casual spot to enjoy delicious pizza by the pie or slice, with a variety of meat and veggie toppings. This kid-friendly venue is perfect for lunch or dinner and ideal for solo diners. Takeout is available, and advance phone orders are accepted. Renowned for its professional service, NY Fresh Pizza provides an affordable and tasty dining experience.
• Kogane — Japanese · rated 4.4/5: Nestled in the heart of Brooklyn Heights, Kogane is an inviting ramen restaurant that offers hearty, filling bowls for lunch and dinner. The diverse menu features specialties like tonkotsu and spicy miso ramen, complemented by delicious sides such as takoyaki and pork jowl buns. Cozy and casual with outdoor seating, Kogane ensures a delightful dining experience with fast, attentive service and a range of beer, wine, and sake.
• Chelsea Cottage's Viet Grill — Vietnamese · rated 4.3/5: Chelsea Cottage's Viet Grill invites diners into an intimate, light-filled sanctuary where the air is perfumed with the intoxicating aroma of charred lemongrass and slow-simmered star anise. Vibrant heaps of fresh herbs and zesty lime crown every dish, creating a brilliant tapestry of flavors that balances smoky grilled depths with the bright, clean crunch of traditional Vietnamese soul food.
• Hao Noodle Chelsea — Chinese. * · rated 4.3/5: Located in Chelsea, Hao Noodle offers a cozy, romantic setting perfect for groups. This beloved restaurant serves traditional Chinese cuisine from Sichuan, Shanghai, Jiangsu, and Zhejiang. With a diverse menu featuring meat and vegetarian dishes, such as steamed pork soup buns and clay pot fish, patrons can expect to spend $30-$50. The attentive staff and quaint ambiance add to the overall delightful dining experience. Reservations available: +1 646-882-0059. 🌐 [Hao Noodle Chelsea](http://haonoodle.com/)
• The Pho 2 — Vietnamese · rated 4.2/5: Steam rises in fragrant plumes from oversized bowls of slow-simmered broth, where the delicate scent of star anise and charred ginger fills the air with a promise of comfort. This vibrant neighborhood destination invites guests to customize their experience with heaps of fresh herbs and zesty lime, delivering the soul-warming essence of Vietnamese tradition in every savory, noodle-filled bite.
• FIKA 7th Avenue — Scandinavian · rated 4/5: Stepping into this sun-drenched sanctuary, the air is thick with the comforting scent of freshly ground espresso and warm cardamom buns. The sleek, minimalist interior offers a serene escape from the urban rush, where guests linger over artisanal chocolates and artfully prepared open-faced sandwiches. It is a space that celebrates the Swedish art of the coffee break, inviting you to slow down and savor every buttery crumb and velvety sip.
• Num Pang — Vietnamese: This vibrant urban escape captures the electric energy of Southeast Asian street markets, filling the air with the tantalizing aroma of grilled meats and perfectly toasted baguettes. Each sandwich is a symphony of textures and temperatures, where savory, spice-rubbed proteins meet the bright crunch of pickled vegetables and the lingering heat of signature chili mayo. The bustling atmosphere and bold, punchy flavors create a sensory-rich experience that transforms a quick meal into a vivid culinary journey.
• Omai — Vietnamese: This intimate sanctuary wraps diners in a warm, candlelit glow, where exposed brick and minimalist accents create a serene backdrop for vibrant Vietnamese soul food. Fragrant steam rises from aromatic clay pots and savory broths, while the bright crunch of garden-fresh herbs and zesty citrus elevates every meticulously crafted plate into a celebration of delicate, balanced flavors.
• Num Pang — Vietnamese: Num Pang pulses with the vibrant energy of a Southeast Asian street market, where communal tables offer a social, multiplayer dining experience defined by bold, aromatic flavors. This modern Vietnamese sanctuary provides a seamless, mobile-optimized service for the urban explorer, ensuring a comforting, round-the-clock culinary escape that feels both deeply traditional and perfectly tuned to the modern rhythm.