Long Island Dumplings – Chinese

Steaming bamboo baskets arrive at the table filled with translucent crystal shrimp and vibrant, jewel-toned dumplings like the earthy Beets by Jay and the verdant Green Jade. The air hums with energy as diners tear into pillowy steamed buns and shatter the golden, crispy shells of savory spring rolls, creating a modern sanctuary where traditional dim sum is reimagined with a playful, contemporary flair.

Rating: 5/5 (1 reviews)

Cuisine: Chinese

Price range: $

Dietary options: dairy-free, nut-free, high-protein, vegan, vegetarian, gluten-free, low-carb, halal, pescatarian, plant-based, sugar-free, heart-healthy, low-fat, diabetic, mediterranean, low-cholesterol, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, weight-watchers, volumetrics, tlc, detox, alkaline, macrobiotic, mayo-clinic, slow-carb, lectin-free

Currently open