Best Vietnamese Restaurants in Milwaukee | Top Rated Vietnamese Food

17 restaurants in Best Vietnamese Restaurants in Milwaukee | Top Rated Vietnamese Food

• Oh My Dog — American · rated 5/5: This vibrant eatery reimagines the classic American roadside stand with a modern, high-energy twist, where the irresistible aroma of sizzling, artisanal sausages fills the air. Each creation pairs a perfectly snapped casing with a kaleidoscope of inventive toppings and pillowy buns, turning a nostalgic favorite into a bold, gourmet experience that delights the senses.
• Fiesta Colombia — Mexican · rated 4/5: Step into a vibrant sanctuary of South American flavors where the intoxicating aroma of warm guava pastries and golden-fried empanadas immediately awakens the senses. The counter showcases a sun-drenched bounty of traditional treasures, from the salty-sweet pull of cheese-stuffed arepas to the pillowy, cheese-infused warmth of freshly baked pandebono and bunuelos. It is a welcoming neighborhood gem that celebrates the soul of Colombian baking, inviting guests to linger over a sweet, sugar-dusted roscon or a savory cassava bread in a space that feels like a heartfelt home away from home.
• Tanpopo Ramen & Sushi — Japanese · rated 4/5: Tanpopo Ramen & Sushi invites diners into a world of steaming comfort, where the air is thick with the savory aroma of slow-simmered broths and the rhythmic clatter of busy chopsticks. From the creamy, umami-rich depths of traditional Tonkotsu to the vibrant heat of Spicy Dan Dan and fragrant, gluten-free Pho, every bowl is a masterclass in balance and soul-warming flavor. Whether you are seeking the hearty richness of a classic ramen or a light, garden-fresh vegetarian option, this inviting space offers a serene retreat for those craving the authentic essence of Asian comfort food.
• Pho Cali — Vietnamese · rated 4/5: Stepping into this vibrant space, guests are immediately greeted by the intoxicating aroma of slow-simmered beef broth infused with star anise and charred ginger. Steam rises from oversized bowls of silky rice noodles and tender brisket, while platters of crisp bean sprouts, fragrant Thai basil, and bright lime wedges invite diners to customize their own perfect balance of savory and fresh. It is a bustling sanctuary of comfort where the rhythmic clatter of chopsticks and the warmth of traditional Vietnamese soul food create an inviting escape for the senses.
• Great Lakes Distillery Tasting Room — American · rated 4/5: Sunlight glints off copper stills in this spirited tasting room, where the aroma of botanical gins and small-batch whiskies mingles with the scent of bold, globally-inspired comfort food. Diners dive into vibrant plates of crispy wonton nachos and pillowy bao buns, each bite layered with the savory intensity of "umami bombs" and zesty glazes that perfectly complement the house-crafted spirits. It is a lively, industrial-chic sanctuary where inventive fusion fare and artisanal cocktails transform a simple drink into a full-sensory exploration of flavor.
• Hue Asian Kitchen — Vietnamese · rated 4/5: Stepping into Hue Asian Kitchen feels like entering a bustling marketplace where the air is thick with the fragrance of charred lemongrass and simmering star anise. Here, the rhythmic sizzle of the wok provides a backdrop to a dining experience that celebrates a bold, colorful tapestry of flavors, from delicate hand-folded dumplings to soul-warming bowls of aromatic broth.
• McGillycuddy's Bar & Grill — American · rated 4/5: McGillycuddy's Bar & Grill pulses with the high-energy spirit of a classic neighborhood haunt, where the clinking of glasses and the constant sizzle of the grill create a vibrant backdrop for lively social gatherings. Golden-fried cheese curds and savory brat skewers offer a playful nod to local tradition, while a lineup of indulgent, juice-dripping smash burgers—like the bold Bun Jovi—serves as the centerpiece of a menu built for hearty appetites. Whether you are tucking into crispy Reuben rolls or sharing a mountain of loaded nachos, every bite captures the soulful, satisfying essence of elevated pub fare in a space that feels like the heart of the party.
• Solly's Grille — American · rated 4/5: Step into a nostalgic slice of Americana where the rhythmic sizzle of the griddle and the communal hum of horseshoe-shaped counters evoke the golden age of the neighborhood diner. Legendary burgers arrive crowned with a decadent, melting pool of Wisconsin butter that soaks into toasted buns, perfectly paired with thick, hand-spun malts served in classic metal tins. This landmark offers a rich, indulgent experience where every bite celebrates the simple, savory joy of a time-honored tradition.
• Judy's Red Hots — American: Step into a nostalgic slice of Americana where the neon glow reflects off polished chrome and the air is thick with the savory aroma of onions caramelizing on a bustling flat-top grill. Each signature frank arrives with a satisfying snap, nestled in a pillowy steamed bun and piled high with vibrant, garden-fresh toppings that offer a symphony of crunch and spice. This timeless neighborhood cornerstone captures the simple joy of a classic roadside meal, turning a quick bite into a vivid experience of pure comfort.
• Centraal Grand Cafe and Tappery — Mediterranean: This vibrant, high-ceilinged grand cafe pulses with the energy of a modern European social hub, where the clinking of glassware and the hum of lively conversation create a warm, communal backdrop. The kitchen turns out an eclectic tapestry of global comfort food, from crispy banh mi sliders and zesty Mediterranean quinoa to golden, squeaky cheese curds that pair perfectly with a rotating selection of craft pours. It is a place where bold, international flavors meet the cozy familiarity of a neighborhood hangout, inviting guests to linger over shared plates and spirited toasts.
• Fairgrounds Coffee & Tea — American: This vibrant, whimsical destination reimagines the daily caffeine ritual as a playful adventure, where the nostalgic energy of a fairground meets the sophisticated craft of a world-class brew bar. Guests can lose themselves in the velvety decadence of a Vosges Chocolate Truffle Mocha or the floral brilliance of a Power Flower Milk Tea, while unique creations like the Espresso Old Fashioned offer a spirited, artisanal twist on the traditional morning pick-me-up. From the bold, dark kick of Vietnamese cold brew to the comforting warmth of expertly pulled cortados, every cup serves as an invitation to explore a world of diverse and imaginative flavors.
• Xankia — Vietnamese: The air at Xankia is thick with the savory scent of slow-simmered broths and the irresistible aroma of toasted baguettes, drawing diners into a bright, bustling space that hums with energy. Crisp, airy crusts give way to layers of rich pâté, tangy pickled vegetables, and fragrant herbs, creating a symphony of textures and bold Vietnamese flavors in every bite. Each dish offers a vibrant, soul-warming journey through the heart of Southeast Asian street food, providing a sensory escape that is both comforting and exhilarating.
• Easy Tyger — Japanese: This vibrant urban haunt pulses with the eclectic energy of its neighborhood, drawing guests into a sleek, sun-drenched space where global street food is elevated to an art form. The kitchen transforms cross-cultural comforts into bold, imaginative small plates—from pillowy bao buns to steaming, soul-warming ramen—all designed to be shared amidst the clink of craft cocktails and the hum of a lively, cosmopolitan crowd.
• Mekong Cafe — Vietnamese: Mekong Cafe transports diners to the sun-drenched banks of Southeast Asia, where the air hums with the sizzle of woks and the intoxicating aroma of charred galangal and sweet coconut milk. Vibrant plates arrive brimming with bright, herbaceous flavors and delicate textures, offering a soulful journey through the region’s rich culinary heritage in a space that feels both intimate and alive.
• Saigon Baguette — Vietnamese: The air at Saigon Baguette is thick with the comforting scent of toasted crust and aromatic star anise, drawing guests into a vibrant space where the shatter-crisp crunch of a golden banh mi meets the bright tang of pickled vegetables. Steaming bowls of fragrant pho offer a deep, savory embrace, perfectly complemented by the bold, bittersweet ritual of traditional Vietnamese coffee or the playful, creamy sweetness of handcrafted boba.
• Raul's Taco Shop — Mexican: Raul's Taco Shop pulses with the vibrant energy of a modern cantina, where the air is heavy with the irresistible aroma of sizzling carne asada and smoky, lime-dusted elote. The kitchen masterfully bridges the gap between tradition and innovation, serving up everything from golden-fried birria egg rolls to pillowy bao buns that burst with rich, slow-simmered flavors. It is a destination for those seeking a playful, flavor-forward escape, where every plate—from the loaded nachos to the crisp tacos dorados—celebrates the bold spirit of street-food culture.
• Fred's Frozen Custard & Grill — American: This nostalgic gem hums with the savory sizzle of jumbo smash patties hitting the griddle, filling the air with the irresistible aroma of seared beef and toasted buns. Golden, crispy fries find a spicy spark with a dusting of house Cajun seasoning, providing the perfect salty companion to a velvety swirl of vanilla-chocolate twist custard or a rich, thick-spun chocolate malt. It is a place where the simple pleasures of a perfectly charred burger and a cold, creamy treat come together to create a quintessential, sun-drenched dining experience.