Blackfish BYOB – Seafood
Blackfish BYOB offers an intimate, sophisticated sanctuary where the focus remains squarely on the artistry of the chef’s multi-course tasting menus. Diners are swept away by a parade of elegant flavors, from the briny chill of Pink Moon oysters and velvety carrot-ginger bisque to the rich, buttery sear of Hudson Valley foie gras. Each plate is a masterclass in balance and seasonal inspiration, inviting guests to linger over their favorite bottle in an atmosphere of quiet, refined luxury.
Fayette Street +16103970888 http://blackfishrestaurant.comRating: 4/5 (1 reviews)
Cuisine: Seafood
Price range: $$$
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, nut-free, vegan, vegetarian, glp1, heart-healthy, low-fat, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, low-fodmap, raw-food, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb, sesame-free, soy-free
What to order at Blackfish BYOB
| Dish | Net carbs | Protein |
|---|---|---|
| Roasted Moulard Duck Breast | 6.3 g | 48.9 g |
| Croque Madame | 27 g | 47.9 g |
| Salt Roasted Ruby Beet Salad | 15.6 g | 47.7 g |
| Brussels Sprouts Salad | 2.5 g | 45.3 g |
| Fishermans Soup | 16.3 g | 36.2 g |
| Cobb Salad | 43.9 g | 28.2 g |
| Conshy Burger | 19.5 g | 27.9 g |
| Steak Frites | 49.3 g | 24.1 g |
| French Onion Soup | 16.7 g | 23.6 g |
| Seared Hudson Valley Foie Gras | 46 g | 19.4 g |
| Maine Lobster Ravioli | 34 g | 17.8 g |
| Roasted Dorade Royale | 71.9 g | 16.7 g |
Nutrition values are estimated from ingredients.
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Guests celebrate Blackfish as a perfect destination for special occasions, frequently praising the excellent and well-prepared menu. Standout dishes include the delicious, flavorful soup, which reviewers highlight as a must-try for any visit. The experience is further enhanced by a cozy atmosphere and service that is consistently described as prompt and attentive.
Menu
Tasting Menus
- Five Course Chef's Tasting - $95: Chef's selection of five seasonal courses Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner
- Seven Course Chef's Tasting - $115: Chef's selection of seven seasonal courses Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner
- 4-Course Prix Fixe Tasting Menu - $125: Special holiday/final service menu Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner
Appetizers
- Chilled Pink Moon Oysters: Pickled Fennel, Pink Peppercorn, Meyer Lemon Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Alkaline, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
- Applewood Smoked Scottish Salmon - $18: Crispy Hen Egg, Idaho Potato, Sour Cream, Mizuna Available at: dinner, lunch
- Day Boat Scallop Crudo - $19: Cherry Bell Radish, English Cucumber, Yuzu Kosho Dietary tags: Low-Carb, Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, Raw-Food, TLC, Alkaline, AIP, Slow-Carb, Lectin-Free, Soy Free Available at: dinner, lunch
- Seared Hudson Valley Foie Gras - $28: Bosc Pear Puree, Pistachio, Marsala Dietary tags: Low-Sodium, High-Fiber Available at: dinner
Soups and Salads
- Brussels Sprouts Salad - $15: Walnuts, Cranberries, Granny Smith Apple, Roquefort cheese Dietary tags: Keto, Low-Carb, Vegetarian, Halal, Pescatarian, Atkins, South-Beach, High-Fiber Available at: dinner, lunch
- Salt Roasted Ruby Beet Salad - $17: Whipped Bulgarian Feta Cheese, Pumpkin Seeds, Pickled Shallots Dietary tags: Vegetarian, Halal, Pescatarian, South-Beach Available at: dinner, lunch
- Carrot-Ginger Bisque - $15: Toasted Coconut, Crispy Shallots, Lime Leaf Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- French Onion Soup - $7: Caramelized Onion, Gruyere, Sourdough Available at: dinner, lunch
- Soup Du Jour - $6: Seasonal Soup Prepared Daily Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
- Cobb Salad - $11: Seasonal Vegetables, Blue Cheese, Applewood Bacon, Ranch Vinaigrette Available at: dinner, lunch
Pasta
- Maine Lobster Ravioli - $22: Roasted Tomato, Bronze Fennel, Sauce Americaine Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Volumetrics, TLC Available at: dinner, lunch
- Smoked Sharp Provolone Agnolotti - $21: Shishito, Roasted Pepper Emulsion, Allium Oil Dietary tags: Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Ricotta Gnudi - $11: Brown Butter, Spiced Raisin, Toasted Sage Dietary tags: Vegetarian, Halal, Pescatarian, High-Fiber, Volumetrics Available at: dinner, lunch
Main Courses
- Lancaster County Poulard - $37: Celery Root, Shiitake Mushrooms, Fingerling Potato, Natural Jus Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Soy Free Available at: dinner, lunch
- Grilled Broadbill Swordfish - $38: Borlotti Beans Ragout, Fine Herbs, Sunchoke - Clam Jus Dietary tags: Halal, Pescatarian, Alkaline Available at: dinner, lunch
- Roasted Dorade Royale - $39: Crispy Basmati Rice, Haricot Vert, Frisee Lettuce, Saffron Emulsion Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Renal, Macrobiotic Available at: dinner, lunch
- Roasted Moulard Duck Breast - $41: Rutabaga, Maitake Mushrooms, Cranberry, Duck jus Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Heart-Healthy, Low-Sodium, Low-Fat, GLP-1, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Low-Fodmap, Carnivore, Zone, Volumetrics, TLC, AIP, Slow-Carb, Lectin-Free, Soy Free, Sesame Free Available at: dinner, lunch
- Fishermans Soup - $38: De bay oyster, Catch of the Day, Saffron, Pernod, Basil Dietary tags: High-Protein, Low-Carb, Pescatarian, Slow-Carb Available at: dinner, lunch
- Steak Frites - $15: 6oz Flat Iron Steak, French Fries, Bordelaise Sauce Dietary tags: Low-Sodium, Renal Available at: dinner, lunch
Sandwiches
- Conshy Burger - $10: 9 oz Angus Beef, L.T.O, Kosher Dill, House Cut Fries Available at: dinner, lunch
- Croque Madame - $11: Country Ham, Cheddar, Fried Egg, Mornay, Field Green Salad Available at: breakfast, brunch, lunch
Desserts
- Crème Brulee - $7 Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium
- White Chocolate Cremeux - $7 Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium
- Warm Chocolate Cake - $7 Dietary tags: Vegetarian, Halal, Pescatarian, Heart-Healthy, Low-Sodium, TLC
Frequently Asked Questions about Blackfish BYOB
- What is the highest-protein dish at Blackfish BYOB?
- Roasted Moulard Duck Breast, at roughly 48.9g of protein (estimated from ingredients).
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