BRINE – Seafood
San Marco, a small room off Naldo Avenue, and a chef who carried New England seafood habits south. Brine began as a pop-up before Chris and Julie Cohen gave it an address. The kitchen sends out crab risotto arancini with Florida sterlet caviar, griddled brioche bagels with sturgeon caviar and chorizo, lobster sliders, mussels frites, baked oysters under guanciale and sauce choron. Mains run rich: halibut with gnocchi, lamb and morels; lobster cannelloni; surf and turf built on braised beef cheeks and a warm scallop. Aperitivo weekdays from four-thirty, dinner nightly. Intimate, art-lined, and unmistakably built for a special occasion.
1435 NALDO AVE, JACKSONVILLE, FL, 32207 904-240-0777 https://www.brinejax.com/visit0Cuisine: Seafood
Price range: $$$
Dietary options: dairy-free, gluten-free, halal, vegan, vegetarian, heart-healthy, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, dash-sodium-reduced, low-cholesterol, aip, alkaline, tlc, lectin-free, macrobiotic, soy-free
Diet fit at BRINE
Dairy-Free at BRINE
BRINE in Jacksonville has 2 dairy-free-tagged dishes on its current menu, including Premium Oysters (Tuesday Special) and 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at BRINE
BRINE in Jacksonville has 3 gluten-free-tagged dishes on its current menu, including Premium Oysters (Tuesday Special), Oyster Academy Experience and 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Halal at BRINE
BRINE in Jacksonville has 2 halal-tagged dishes on its current menu, including Premium Oysters (Tuesday Special) and 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at BRINE
BRINE in Jacksonville has 1 vegan-tagged dish on its current menu, including 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Vegetarian at BRINE
BRINE in Jacksonville has 1 vegetarian-tagged dish on its current menu, including 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Heart-Healthy at BRINE
BRINE in Jacksonville has 1 heart-healthy-tagged dish on its current menu, including 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Low-Sodium at BRINE
BRINE in Jacksonville has 1 low-sodium-tagged dish on its current menu, including 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
Mediterranean at BRINE
BRINE in Jacksonville has 1 mediterranean-tagged dish on its current menu, including 7-Course Chef's Tasting Menu. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
Menu
Oyster Academy
Offered Wednesdays at 6:30. Reservations recommended.
- Oyster Academy Experience - $45: 6 perfectly shucked oysters showcasing different regions and merroir, chef's selected accoutrements, 3 tastes of wine or bubbles, and a notebook Dietary tags: Gluten-Free, Pescatarian, Lectin-Free, Soy Free Available at: dinner, lunch
Tasting Menu
Available during any dinner service with advanced booking.
- 7-Course Chef's Tasting Menu - $125: Curated multi-course experience Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner
Raw Bar
$2 Tuesdays available during aperitivo hour (4:30-6:30) and dinner service (5-10).
- Premium Oysters (Tuesday Special) - $2: Fresh premium oysters Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Anti-Inflammatory, Alkaline, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
Frequently Asked Questions about BRINE
- Is BRINE dairy-free-friendly?
- Yes. BRINE has 2 dairy-free-tagged dishes on its current menu, including Premium Oysters (Tuesday Special) and 7-Course Chef's Tasting Menu.
- What can I eat at BRINE on a dairy-free diet?
- Premium Oysters (Tuesday Special) and 7-Course Chef's Tasting Menu carry the dairy-free tag, out of 2 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does BRINE have vegan options?
- Yes. 1 dish is tagged vegan on the current menu, including 7-Course Chef's Tasting Menu.
- Is BRINE gluten-free?
- 3 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
Restaurants near BRINE
- SEAFOOD ISLAND BAR & GRILLE — Seafood
- CHART HOUSE — Seafood
- TAVERNA / OCEANA — Seafood
- ALBATROSS — Seafood
- EASTCOAST OYSTERS — Seafood
- SOUTHERN SHORES SEAFOOD — Seafood
- CLUCKIN CRAB — Seafood
- DA CRAB TRAP — Seafood
- WILD ATLANTIC SEAFOOD — Seafood
- CAPTAIN D'S — Seafood
- CAPTAIN D'S — Seafood
- CRAFTY CRAB — Seafood
