Entrées

• Curry Chicken (Small) - $15: Bone-in chicken simmered in rich Jamaican curry with garlic, thyme, potatoes, and onions. Served with rice and peas or white rice, steamed cabbage, and plantains. Available at: dinner, lunch
• Curry Chicken (Large) - $20: Bone-in chicken simmered in rich Jamaican curry with garlic, thyme, potatoes, and onions. Served with rice and peas or white rice, steamed cabbage, and plantains.
• Brown Stew Chicken (Small) - $15: Tender chicken in a savory gravy made with caramelized sugar, herbs, and vegetables. Served with rice and peas or white rice, steamed cabbage, and plantains.
• Brown Stew Chicken (Large) - $20: Tender chicken in a savory gravy made with caramelized sugar, herbs, and vegetables. Served with rice and peas or white rice, steamed cabbage, and plantains.
• Jerk Chicken (Small) - $15: Smoky, spicy chicken marinated in Scotch bonnet, pimento, and herbs, grilled to perfection. Served with rice and peas or white rice, cabbage, and plantains.
• Jerk Chicken (Large) - $20: Smoky, spicy chicken marinated in Scotch bonnet, pimento, and herbs, grilled to perfection. Served with rice and peas or white rice, cabbage, and plantains.
• Curry Goat Spicy - $32: Fall-off-the-bone goat slow-cooked in spicy Jamaican curry, herbs, and peppers. Served with rice and peas or white rice, cabbage, and plantains.
• Braised Oxtails - $32: Succulent oxtails braised in savory gravy with butter beans and herbs. Served with rice and peas or white rice, and fried plantains.
• Coconut Curry Shrimp - $20: Juicy shrimp in creamy coconut curry with herbs and Scotch bonnet. Served with rice and peas or white rice, cabbage, and plantains. Dietary tags: Pescatarian
• Escovitch Fish (Thursdays Only) - $25: Crispy snapper or filet topped with pickled veggies and spicy escovitch sauce. Served with rice and peas or white rice, cabbage, and plantains. Dietary tags: Pescatarian

Soups

Winter Only

• Chicken Soup (Small) - $8: Rich broth with chicken, yam, pumpkin, dumplings, corn, and herbs.
• Chicken Soup (Large) - $12: Rich broth with chicken, yam, pumpkin, dumplings, corn, and herbs.
• Beef Red Peas Soup (Small) - $8: Beef, kidney peas, dumplings, and veggies in coconut-spiced broth.
• Beef Red Peas Soup (Large) - $12: Beef, kidney peas, dumplings, and veggies in coconut-spiced broth.
• Seafood Soup (Small) - $8: Shrimp, fish, and shellfish in a bold coconut-herb broth with veggies and dumplings. Dietary tags: Pescatarian
• Seafood Soup (Large) - $12: Shrimp, fish, and shellfish in a bold coconut-herb broth with veggies and dumplings. Dietary tags: Pescatarian
• Goat Head Soup – Mannish Water (Small) - $8: Goat head simmered with herbs, veggies, and dumplings in a spicy, flavorful broth.
• Goat Head Soup – Mannish Water (Large) - $12: Goat head simmered with herbs, veggies, and dumplings in a spicy, flavorful broth.
• Fish Tea (Small) - $8: Fresh fish, herbs, and spices in a light, savory broth with veggies and dumplings. Dietary tags: Pescatarian
• Fish Tea (Large) - $12: Fresh fish, herbs, and spices in a light, savory broth with veggies and dumplings. Dietary tags: Pescatarian

Tacos

• Chicken Tacos - $12: Three chicken tacos on lightly fried tortillas with choice of Brownstew, Curry, or Jerk Chicken. Topped with cabbage and carrots.
• Oxtail Tacos - $15: Two braised oxtail tacos served on a lightly fried tortilla. Topped with cabbage and carrots.
• Curry Goat Tacos - $15: Two tacos served on lightly fried tortilla. Topped with cabbage and carrots.
• Coconut Curry Shrimp Tacos - $12: Two lightly fried tortillas served with Coconut curry shrimp. Topped with cabbage and carrots. Dietary tags: Pescatarian

Burritos

• Oxtail Burrito - $12: Braised oxtail served in a lightly fried tortilla with rice and peas. Topped with cabbage and carrots.
• Curry Goat Burrito - $12: Curry Goat served in a lightly fried tortilla with rice and peas. Topped with cabbage and carrots.
• Chicken Burrito - $9: Choice of Curry, Brownstew, or Jerk chicken, served in a lightly fried tortilla with rice and peas. Topped with cabbage and carrots.

Taco Bowls

• Chicken Taco Bowl - $15: Choice of Curry, Brownstew, or Jerk chicken, served on a lightly fried tortilla, with rice and peas and plantain. Topped with cabbage, carrots. Dietary tags: Low-Sodium, High-Fiber
• Oxtail Taco Bowl - $18: Braised oxtail served in a lightly fried tortilla with rice and peas and plantain. Topped with cabbage and carrots.
• Coconut Curry Shrimp Taco Bowl - $15: Coconut Curry Shrimp served on a lightly fried tortilla with rice and peas and plantain. Topped with cabbage and carrots. Dietary tags: Pescatarian Available at: dinner, lunch
• Curry Goat Taco Bowl - $18: Curry Goat served on a lightly fried tortilla with rice and peas and plantains. Topped with cabbage and carrots. Available at: dinner, lunch

Sides

• Jamaican Beef Patty (Hot or Mild) - $5 Available at: dinner, lunch
• Rice & Peas - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal, Macrobiotic Available at: dinner, lunch
• Sweet Plantains - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
• Steamed Cabbage - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch

Beverages

• Jamaican Sodas - $3.5: Cola Champagne, Pine & Ginger, Pineapple Dietary tags: Vegan, Vegetarian, Pescatarian
• Soft Drinks - $3.5: Sprite, Coke, Diet Coke
• Bottled Water - $2
• Fresh Fruit Juice - $5: Light and fruity drink made from seasonal fresh fruits, water, and sweetener. Flavors vary. Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Low-Sodium, Volumetrics, Alkaline, AIP, Renal, Macrobiotic, Juice-Cleanse, Lectin-Free