Buck & Honey's – American
Buck & Honey’s radiates a lively, communal warmth where the air is thick with the tantalizing aromas of sizzling firecracker shrimp and savory, bacon-wrapped dates. This spirited destination invites guests to linger over creative shared plates like zesty "eggamole" and crispy flower sprouts, blending modern culinary whimsy with the soulful comfort of tender prime rib sliders. Every visit feels like a vibrant neighborhood gathering, anchored by a menu that prioritizes bold textures and a playful approach to elevated American fare.
804, Liberty Boulevard, Sun Prairie, 53590 https://sunprairie.buckandhoneys.com/0Cuisine: American
Price range: $$
Dietary options: high-protein, nut-free, vegetarian, dairy-free, vegan, gluten-free, keto, low-carb, mediterranean, pescatarian, heart-healthy, sugar-free, plant-based, whole30, paleo, diabetic, clean-eating, high-fiber, low-cholesterol, atkins, south-beach, anti-inflammatory, low-fodmap, carnivore, aip, mayo-clinic, slow-carb, candida, lectin-free
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Starters & Shares
- Firecracker Shrimp - $15: Lightly battered shrimp tossed in a creamy sriracha sauce topped with sesame seeds Dietary tags: High-Protein, Nut-Free, Pescatarian
- Bacon Wrapped Dates - $14: Stuffed with goat cheese and almonds, drizzled with a balsamic glaze Dietary tags: Gluten-Free
- B&H Sampler - $16: Bacon wrapped dates, firecracker shrimp and Sassy Cow curds Dietary tags: High-Protein, Nut-Free
- Sassy Curds - $13: Local fresh fried cheese curds Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Flower Sprouts - $13: Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol, Mayo-Clinic
- Chips & Eggamole - $14: Fresh hard-boiled brown eggs mixed into our homemade guacamole, served with black bean chips Dietary tags: High-Protein, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Sugar-Free, Clean-Eating, High-Fiber, Slow-Carb
- Chicken Wings - $15: Choice of buffalo, BBQ, Asian zing or dry rub Dietary tags: High-Protein, Nut-Free
- Spicy Tuna Bites - $17: 8 bite sized crispy rice cakes topped with sliced avocado, Ahi tuna in sriracha mayo and sliced serrano pepper Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Prime Rib Sliders - $18: Tender shaved prime rib on challah rolls with creamy horseradish, caramelized onion, mozzarella cheese, and au jus Dietary tags: High-Protein, Nut-Free
- The Roasted Goat - $18: Creamy goat cheese, diced red and green peppers, baked with raspberry chipotle sauce served with warm petite garlic and chili naan bread Dietary tags: Vegetarian, Nut-Free, Pescatarian
Main Courses
- Chipotle Chicken Pasta - $19: Penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Spanky's Meatloaf - $17: Topped with veal glaze, fried onions and choice of two sides Dietary tags: High-Protein, Nut-Free
- Jambalaya - $22: Tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- Blackened Salmon - $24: Served with 2 sides Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Candida
- Beef Stroganoff - $23: Tender beef and mushrooms in a rich creamy stroganoff sauce; served over pappardelle pasta Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Filet Mignon (8 oz) - $48: 8oz brushed with olive oil, seasoned with salt & pepper Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
- Grilled Angus Ribeye - $48: 14oz grilled to perfection Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
- Pan-Fried Walleye - $28: Lightly floured and pan-fried fresh Canadian walleye drizzled with a lemon butter sauce Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
Burgers & Sandwiches
- Classic Steak Burger - $15: 100% Ground Steak on brioche or pretzel roll Dietary tags: High-Protein, Nut-Free
- Wagyu Burger - $25: Swiss cheese, caramelized onions, wild mushroom blend and a garlic aioli Dietary tags: High-Protein, Nut-Free
- Nashville Hot Chicken Sandwich - $16: Crispy chicken breast coated in Nashville hot sauce with pickles and creamy slaw Dietary tags: High-Protein, Nut-Free
- TA's Hot Comby - $16: Ham, salami and pepperoni topped with green pepper, onion, secret sauce and melted mozzarella Dietary tags: High-Protein, Nut-Free
Brunch
- The Cure - $16: Everything bagel topped with Jones Dairy Farm bacon, a fried egg, pepper jack cheese Dietary tags: High-Protein, Nut-Free
- Eggs Benedict - $18: Toasted square croissant stacked with ham, poached eggs, hollandaise sauce and brunch potatoes Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Avocado Toast - $13: Avocado spread, sliced hard boiled egg, balsamic tomatoes and everything seasoning on sourdough Dietary tags: Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Sugar-Free, Clean-Eating, High-Fiber, Mayo-Clinic
Desserts
- Aimee's Famous Rum Cake - $7: Buttery and boozy cake served warm with a sweet rum drizzle Dietary tags: Vegetarian, Pescatarian
- Better Than Chocolate Cake - $9: Rich chocolate cake with a caramel filling, whipped topping and crushed toffee Dietary tags: Vegetarian, Pescatarian
- Creme Brulee - $9: Classic custard with caramelized sugar Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Lectin-Free
Beverages
- Maple Bacon Old Fashioned - $14: Barrel Aged Woodinville Bourbon & maple syrup garnished with candied bacon
- Buck’s Bloody Mary - $12: Vodka, tomato juice, seasonings, beef stick, cheese, celery, pickles, olives
- Honey Blonde Ale - $7: Central Waters Brewing Co., 4.6% ABV