CARLOS FLORES – Restaurant
1810 NW 21St Terrace, Miami, FL, 33142 +1-946-946-9469 https://www.fb101.com/chef-highlight-chef-juan-carlos-flores-of-mayami/0Cuisine: Restaurant
Dietary options: vegetarian, high-protein, keto, low-carb, gluten-free, dairy-free, nut-free, pescatarian, diabetic, sugar-free, mediterranean, atkins, clean-eating, sirtfood
Currently closed
Hours
- wednesday: 00 — 5:
- 30 pm wednesday: 30 — 7:00 pm thursday: 30 — 2:00 pm
Menu
Beverages
- The Prisoner Red Blend - $12: Full-bodied red wine with dark fruit flavors and a smooth finish
- The Prisoner Chardonnay - $10: White wine
- Derange Red Blend - $15: Premium red wine blend
- Syndrome Rosé - $9: Rosé wine
- Lotus Plant Power Energy Drink - $5.5: Coffee fruit, L-theanine, elderberry, adaptogens, superfruits, amino acids, natural caffeine
- Plant Pop Functional Soda - $4: L-theanine, D-ribose, elderberry, Jerusalem artichoke, magnesium malate
Main Courses
- Skirt Steak - $28: Grilled skirt steak served with asparagus and rice Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free, Clean-Eating
- Seafood Pasta - $24: Fresh pasta with assorted seafood Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Seared Chicken Thighs - $19: Pan-seared chicken thighs served with mashed potatoes Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free
Desserts
- Vine to Bar Dark Chocolate - $8.5: Premium dark chocolate with upcycled Chardonnay grape marc Dietary tags: Vegetarian, Gluten-Free, Pescatarian, Sirtfood
- Crumbl Brownie Dippers - $6: Interactive chocolate brownie dessert Dietary tags: Vegetarian, Pescatarian
- Pastelito Dazzler - $7.5: Cuban-inspired dessert with Häagen-Dazs ice cream and Vicky Bakery pastelito Dietary tags: Vegetarian, Pescatarian
Sides
- Charcuterie Board - $18: Selection of cured meats, cheeses, and accompaniments Dietary tags: High-Protein, Keto, Low-Carb, Diabetic, Sugar-Free, Atkins