Del Sur Bakery – Spanish
The air at Del Sur Bakery is thick with the sweet scent of toasted rice and caramelized sugar, drawing visitors into a space where traditional French pastry techniques meet the vibrant, nostalgic flavors of the Philippines. Golden, shatteringly crisp croissants are reimagined with savory longanisa or fragrant coconut, while inventive treats like the calamansi chamomile bun and ube oatmeal cream pie offer a playful, modern twist on classic island ingredients. From the striking emerald hue of a pandan-infused Basque cake to the comforting, molten warmth of a gluten-free bibingka, every bite feels like a soulful celebration of heritage and craftsmanship.
4639 North Damen Avenue, Chicago IL 60625 https://delsurchicago.com/Rating: 4/5 (1 reviews)
Cuisine: Spanish
Price range: $
Dietary options: vegetarian, nut-free, gluten-free, vegan, dairy-free, pescatarian, plant-based, heart-healthy, low-cholesterol, high-fiber, clean-eating, tlc, mayo-clinic, macrobiotic
Currently closed
Hours
- Thursday - Sunday
- 8:00 AM - 3:00 PM
What diners are saying
Guests rave about the outstanding menu from appetizers to main courses, with many highlighting the chicken dish as a particular standout for its exceptional quality. Celebrated for its intimate setting and professional service, reviewers praise the efficient staff who ensure a seamless dining experience from start to finish. The cozy atmosphere and consistently high-quality flavors make it a highly recommended destination for those seeking a refined yet welcoming meal.
Menu
- Turon Danish: laminated dough, caramelized banana jam, vanilla flan Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Longanisa Croissant: toasted rice laminated dough, longanisa, soy caramel, salted yolk Dietary tags: Nut-Free
- Calamansi Chamomile Bun: laminated dough, calamansi curd, chamomile sugar Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Ube Oatmeal Cream Pie: brown butter oatmeal cookies, salted ube buttercream Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Toasted Rice Croissant: laminated dough with toasted minnesota-grown wild rice Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Coconut Croissant: toasted rice croissant, pandan vanilla syrup, coconut frangipane, pandan namelaka Dietary tags: Vegetarian, Pescatarian
- Pumpkin Seed Croissant: toasted rice laminated dough, salted pandan syrup, pumpkin seed frangipane, toasted pumpkin seeds Dietary tags: Vegetarian, Pescatarian
- Toasted Rice Chocolate Chip Cookie: toasted rice dough, 34% milk chocolate, 60% bittersweet chocolate, flakey salt Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Pandan Basque Cake: buttery basque cake, pandan namelaka cream, seasonal jam Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Bibingka (GF): coconut rice cake, sesame seeds, guava filling or salted red bean paste Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Cholesterol
- Piña Colada Muffin (V): spelt sourdough muffin, crushed pineapple, desiccated coconut Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
- Food for the Gods Muffin (V): spelt sourdough muffin, date caramel, toasted pumpkin seeds Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Clean-Eating, High-Fiber, Low-Cholesterol, TLC, Mayo-Clinic, Macrobiotic
- Seasonal Galette: pie dough, seasonal filling Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Adobo Brownie (GF): bay leaf infused brownie batter, soy sauce caramel, lime zest, black pepper Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Chai Rolls: laminated pastry scrap dough, chai butter, orange glaze Dietary tags: Vegetarian, Nut-Free, Pescatarian
Frequently Asked Questions about Del Sur Bakery
- What is the restaurant's atmosphere and style?
- Del Sur Bakery offers a cozy, intimate setting with professional service, blending traditional French pastry techniques with vibrant Philippine flavors.
- What is the price range at this restaurant?
- Del Sur Bakery is a budget-friendly ($) establishment offering an affordable selection of Spanish and Filipino-inspired pastries and dishes.
- Which diets does this restaurant support based on its menu?
- The restaurant supports vegan, vegetarian, gluten-free, dairy-free, nut-free, pescatarian, plant-based, heart-healthy, high-fiber, low-cholesterol, macrobiotic, clean-eating, TLC, and Mayo Clinic diets.
- What type of cuisine does this restaurant specialize in?
- Del Sur Bakery specializes in Spanish cuisine, blending traditional French pastry techniques with vibrant, nostalgic flavors from the Philippines.
- What's the best way to experience this restaurant?
- Enjoy a refined yet welcoming meal in an intimate setting, focusing on the highly-praised chicken dish and professional service.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- Vegan options include the Piña Colada Muffin, Food for the Gods Muffin, and Bibingka, which also serves as a gluten-free choice.
- How does this restaurant compare to others in the same cuisine type?
- This budget-friendly Spanish restaurant distinguishes itself with a 4.0/5 rating, offering high-quality flavors, professional service, and a cozy, intimate atmosphere.
- Is this restaurant good value for money?
- With a budget-friendly ($) price level and a 4.0/5 rating, guests highly recommend this restaurant for its consistently high-quality flavors.
- What do customers love most about this restaurant according to reviews?
- Customers rave about the outstanding menu, specifically highlighting the exceptional chicken dish, professional service, and cozy, intimate atmosphere.
- Is this restaurant currently open and operational?
- Del Sur Bakery is currently operational, with business details and menu information available on their website at https://delsurchicago.com/.