Diego – Mexican

Diego captures the sun-drenched spirit of a modern coastal cantina, where the air is bright with the scent of fresh lime and the convivial hum of guests sharing vibrant salsa trios. The kitchen elevates the humble tostada into a canvas of texture and taste, piling crisp tortillas high with everything from smoky chicken tinga to elegant tuna tartare and citrus-kissed ceviche. It is a place where the warmth of bubbling queso fundido meets the cool, briny freshness of the sea, creating an effortlessly chic atmosphere perfect for lingering over bold, artisanal flavors.

Rating: 3/5 (1 reviews)

Cuisine: Mexican

Price range: $

Dietary options: high-protein, gluten-free, nut-free, vegetarian, dairy-free, vegan, sugar-free, pescatarian, mediterranean, heart-healthy, low-fat, plant-based, high-fiber, clean-eating, anti-inflammatory, low-cholesterol, volumetrics, raw-food, detox, tlc, mayo-clinic, macrobiotic, slow-carb

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