Division Brewing – American
This lively neighborhood haunt hums with the energy of a community gathering spot, where the aroma of bubbling tavern-style pizzas and sizzling smashburgers drifts through a taproom filled with clinking glasses. Golden, thin-crust pies and savory homemade corncakes pair effortlessly with a sophisticated rotation of house brews, ranging from the citrusy punch of fresh IPAs to the rustic, complex notes of artisanal saisons. It is a place where craft beer artistry meets unpretentious comfort, inviting guests to linger over a cold pint and a perfectly charred burger in an atmosphere that feels both vibrant and welcoming.
506 E Main St https://divisionbrewing.com/Rating: 3/5 (1 reviews)
Cuisine: American
Price range: $
Dietary options: high-protein, nut-free, dairy-free, vegetarian, pescatarian
Currently closed
Hours
- Wednesday - Thursday
- 4:00 PM - 10:00 PM
- Friday
- 4:00 PM - 11:00 PM
- Saturday
- 11:00 AM - 12:00 AM
- Sunday
- 12:00 PM - 8:00 PM
What diners are saying
Guests at the Division location appreciate the decent atmosphere and adequate service, highlighting it as a reliable and straightforward choice for a casual visit. Reviewers find the experience consistent and dependable, noting that the setting provides a comfortable backdrop for those seeking a standard outing
Menu
Main Courses
Hand-crafted comfort food and tavern favorites.
- Thin-Crust Tavern Style Pizza: Cold fermented dough, scratch made Italian sausage Dietary tags: High-Protein, Nut-Free
- Smashburgers: Beef patty, bun Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Homemade Corncake: Cornmeal based comfort food Dietary tags: Vegetarian, Nut-Free, Pescatarian
Beverages
A selection of hand-crafted beers including IPAs, porters, stouts, and fruited sours.
- Frankenfroth IPA: Hoppy India Pale Ale
- Prodigal Saison: Farmhouse style ale
- Farming the Fjord: Saison style beer
- Provident Saison: Saison style beer
- Ag Town IPA: India Pale Ale
- Xmas Morning: Seasonal craft beer
- Hula Hopper: Craft beer