Duval Street – American
This sun-drenched retreat captures the spirited energy of Key West, where the air is perfumed with the scent of saltwater and citrus amidst a backdrop of breezy, tropical elegance. The kitchen celebrates the vibrant bounty of the coast with bright, island-inspired flavors and fresh-caught seafood, creating a lively sanctuary where every meal feels like a celebration of the endless summer.
Southeast 47th Terrace, Cape Coral, Florida 33904 +1-495-509-7881 https://duvalstreetcc.com/Rating: 3/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: high-protein, gluten-free, dairy-free, nut-free, keto, low-carb, vegetarian, vegan, pescatarian, diabetic, sugar-free, low-fat, mediterranean, whole30, paleo, heart-healthy, plant-based, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, anti-inflammatory, detox, zone, volumetrics, carnivore, tlc, lectin-free, candida, mayo-clinic
Currently open
Hours
- Tuesday - Thursday
- 11:30 AM - 10:00 PM
- Saturday
- 11:30 AM - 11:00 PM
- Sunday
- 12:00 PM - 6:00 PM
What diners are saying
Guests appreciate the approachable atmosphere for a casual family lunch, noting that the environment provides a decent and functional backdrop for a midday meal. Visitors highlight the setting as a straightforward option for those seeking a convenient spot to gather with relatives, offering a reliable experience for diners looking for a simple and unpretentious outing.
Menu
Starters
- Mussels - $19.5: Black Mussels sautéed in white wine garlic butter, with blue cheese garlic baguette
- Florida Crab Cake - $23.5: Breaded special blend blue crab with lemon butter and teriyaki
- Lobster Hush Puppies - $10.5: Served with coleslaw and thousand island dressing
- Three Taco Appetizer - $12: Three flour tortillas with pico and slaw, choice of blackened or jerk chicken, fish or firecracker shrimp in Boom Boom sauce
- Peel-N-Eat Shrimp (Half) - $11.5: Gulf shrimp steamed in beer and old bay
- Peel-N-Eat Shrimp (Full) - $19.5: Gulf shrimp steamed in beer and old bay
- Boom Boom Shrimp - $13.5: Fried, tossed with Duval's boom boom sauce
- Coconut Shrimp - $14.5: Five jumbo shrimp topped with coconut milk, rum reduction, toasted coconut shreds
- Fried Calamari - $14.5: Calamari rings lightly breaded, deep fried, with grilled banana peppers and fra diabolo marinara
- Conch Fritters - $13.5: Bahamian-style with chipotle aioli
- Blue Crab Stuffed Mushrooms - $20.5: Roasted, stuffed with blue crab claw meat with white wine garlic parmesan butter
- Pork Nachos - $14.5: Pulled pork with de mesa chips, tomatoes, onions, pico de gallo, sour cream, jalapeños
- Yard Bird Wings (Half Dozen) - $13.5: Jumbo fried wings tossed in sauce, celery sticks, bleu cheese or ranch
- Fried Cauliflower - $6.5: Cauliflower soaked in milk, seasoning flour, fried, with chipotle ranch
- Pulitzer Pretzel - $12.5: Jumbo soft baked pretzel, spicy brown mustard and beer cheese sauce
Soups and Salads
- Dinner Caesar Salad - $12.5: Classic Caesar salad
- Dinner Cobb Salad - $12.5: Classic Cobb salad
- Bahai Honda Conch Chowder (Cup) - $5.5: Traditional conch chowder
- Duval's Soup Du Jour (Cup) - $5.5: Chef's daily soup selection
Baskets
- Fried Fish Basket - $13.95: Served with crispy fries
- Fried Shrimp Basket - $16.95: Served with crispy fries
- Chicken Tender Basket - $12.95: Served with crispy fries
Sandwiches and Wraps
- Burger - $14.5: Cooked to order with lettuce, tomato, onion
- Vegan Burger - $17.5: 4-oz handcrafted burger, lettuce, tomato, onion, vegan mayo, pretzel bun
- Lobster Crab Po' Boy - $17.5: Lettuce, tomato on grilled hoagie roll, chipotle remoulade
- Country Grilled Chicken Club - $17.5: Triple decked grilled chicken, bacon, lettuce, tomato, choice of cheese, mayo
- The Sloppy Joseph - $15.5: Smoked pork, Mac daddy brioche bun, slaw, fried onion straws, fundito cheese queso blanco
- Grouper Sandwich - $18.5: Grilled, fried, Jamaican jerk or blackened, butter grilled brioche bun, tartar sauce
- Jamaican Jerk Mahi-Mahi Sandwich - $16.5: Flat top seared, lettuce, tomato, onion and pico on butter grilled brioche bun
- Grilled Chicken Caesar Wrap - $12.5: 6-oz grilled chicken breast, creamy caesar dressing
- Shrimp Caesar Wrap - $22.5: 6-oz grilled shrimp, creamy caesar dressing
- Ford Bowl - $12.95: Fried chicken, mash, brown or white gravy, green beans
- Monster Buffalo Chicken Sandwich - $14.95: Buffalo chicken on a bun
Main Courses
- Flank Steak 8oz - $26.95: With chimichurri
- Mesquite Grilled Ribeye - $33.5: 14oz cut standing rib mesquite grilled to order with Demi of the day
- Florida Crab Cake Entree - $33.5: Lump crab cakes grilled, old bay seasoned breading, mayo, lemon butter
- Catch of the Day: Fresh seasonal fish
- Shrimp Captiva (Scampi) - $25.5: Large gulf shrimp, white wine garlic butter, linguini
- Crab and Shrimp Pasta - $26.5: With whatchamacallit sauce
- Chef Chris Buffalo Chicken Mac N Cheese - $15.95: Macaroni and cheese with buffalo chicken
- Oxtail - $17.95: Slow braised in a rich sauce on a bed of creamy mashed potatoes
- Osso Buco - $28.95: Served with mashed potatoes and broccoli
Pizzas and Flatbreads
- 12-Inch Classic Pizza - $16: Sausage or pepperoni, mushroom and onion
- 12-Inch Bacon Cheeseburger Pizza - $18: Hamburger, bacon, tomato, cheddar cheese, pickles and onion
- 12-Inch BBQ Pork Pizza - $18: House bbq pulled pork, onion and mozzarella
- Cheese Flat Bread - $10.95: Classic cheese flatbread
- Shrimp Flat Bread - $16.5: Flatbread topped with shrimp
Desserts
- Key Lime Pie - $6.5: Florida classic with whipped cream, mint and fresh seasonal berries
- Fried Oreos - $7.5: Deep fried Oreos with a scoop of ice cream
- Chocolate Lava Cake - $9: Decadent chocolate cake, hot chocolate fudge with French vanilla ice cream
Beverages
- Pepsi Products - $3.5: Assorted sodas
- Iced Tea - $3.5: Sweet and unsweet
- Juices - $3.5: Assorted fruit juices