EAT ART LOVE – Restaurant

In St. Petersburg's Warehouse Arts District, Eat Art Love pairs a full kitchen with a working gallery, rotating local artists' work along the walls for sale. Owners Jose and Natalie Martinez, who also run the menswear shop Sartorial, built it as a tribute to the arts community. In the kitchen, chef Mario Brugnoli, a Chopped alum trained under Michael Mina and at Michelin-starred Rocca, and chef Nate Lambert, trained under Iron Chef Morimoto, turn out morning plates built on local produce and farm eggs, a poached egg dip, and seasonal small bowls at lunch. Walk-ins only, mornings into early afternoon.

Cuisine: Restaurant