El Lopo – Spanish
This spirited neighborhood haunt captures the essence of a lively Spanish tavern, where the air is thick with the briny scent of pickled piparra peppers and the warm, nutty aroma of toasted Marcona almonds. Guests curate their own culinary journeys through artfully arranged platters, balancing the savory richness of Iberico pork meatballs with the unexpected sweetness of honeycomb and hazelnut butter or the refreshing pop of a stuffed strawberry. Whether tearing into crusty Spanish olive oil bread or savoring a single, salt-kissed anchovy-stuffed olive, every bite celebrates the bold, communal spirit of Mediterranean dining.
1327 Polk Street, San Francisco CA 94109 https://elloposf.com/Rating: 4/5 (1 reviews)
Cuisine: Spanish
Price range: $$
Dietary options: high-protein, keto, low-carb, vegan, vegetarian, heart-healthy, low-fat, low-sodium, mediterranean, pescatarian, plant-based, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb
Currently open
Hours
- Monday - Thursday
- 4:00 PM - 11:00 PM
- Friday
- 4:00 PM - 12:00 AM
- Saturday
- 12:00 PM - 12:00 AM
- Sunday
- 12:00 PM - 11:00 PM
What diners are saying
Celebrated for its perfectly cooked appetizers and standout main courses, guests consistently leave feeling satisfied by the high-quality execution and flavor of every dish. Reviewers highlight the professional and attentive service that defines the experience, noting that the pleasant environment creates a welcoming backdrop for an enjoyable meal. Diners frequently praise the seamless flow of the dining experience and recommend making a reservation to enjoy the consistently excellent food and professional staff.
Menu
Little Snacky Things
- Anchovy-Stuffed Olives - $6 Dietary tags: Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
- Warm Marcona Almonds - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, Macrobiotic Available at: dinner, lunch
- Pickled Piparra Peppers - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline Available at: dinner, lunch
- Iberico Pork Meatball - $6.5: Sherry pepper sauce Available at: dinner, lunch
Pintxos
- Honeycomb and Hazelnut Butter - $3: Baguette Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Chilled Mussel - $3: Radish, creme fraiche Dietary tags: Keto, Low-Carb, Pescatarian, Low-Sodium, South-Beach, Carnivore Available at: dinner, lunch
- Stuffed Strawberry - $3: Ricotta, almonds Dietary tags: Keto, Low-Carb, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC
Cheese and Charcuterie Platters
- One Item Platter - $16: Served with bread and fruity stuff. Choice of 12-month manchego, tetilla, caña de cabra, spanish chorizo, wild boar sausage, or jamón ibérico de bellota Available at: dinner, lunch
- Three Item Platter - $39: Served with bread and fruity stuff Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Macrobiotic Available at: dinner, lunch
Bigger Snackier Things
- Spanish Olive Oil Bread - $8: Quince butter Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC Available at: dinner, lunch
- Chips and Dip - $10: Lavash crackers, roasted garlic and chive espuma Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Paradez Farm Citrus Toast - $14: Bellwether ricotta, fried jamon, paprika oil Available at: brunch, lunch
- Oloroso-Braised Spring Onions - $13: Pistachio and puya chile salsa macha Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Yukon Gold Potatoes - $14: Pasilla chile sauce, saffron aioli, iberico pork fat Dietary tags: High-Protein, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Queso Fundido - $15: Spring vegetables, puya chile sofrito, mahon cheese Available at: dinner, lunch
- Steamed Totten Inlet Mussels - $24: White wine and saffron broth, sourdough toast Dietary tags: Pescatarian, Low-Sodium, Low-Fat, DASH Sodium-Reduced, TLC Available at: dinner, lunch
Retail Tinned Fish
- Wild Sardines in Olive Oil - $9 Dietary tags: Mediterranean, Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
- Squid in Ink - $14 Dietary tags: Pescatarian, Alkaline, AIP, Lectin-Free Available at: dinner, lunch
- Razor Clams in Brine - $16 Dietary tags: Pescatarian, Alkaline, AIP, Lectin-Free Available at: dinner, lunch
- Mackerel in Olive Oil - $10 Dietary tags: Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
- Wild Cockles in Brine - $12 Dietary tags: Pescatarian, Alkaline, AIP, Lectin-Free Available at: dinner, lunch
- White Tuna in Olive Oil - $16 Dietary tags: Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
Mixed Drinks
- Garden Party - $15: Snap peas, fino, rockwell dry vermouth, mint Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Sanlucar Fizz - $16: Manzanilla, preserved lemon, bay leaf Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Fat, Low-Cholesterol, Lectin-Free
- Dirty Martini, Hold the Gin - $15: Vya whisper dry vermouth, frozen olive brine, burnt thyme Dietary tags: Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- Negroni Estropeado - $16: Fino, dry vermouth, gentian amaro, bergamot bitters Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Sherry Sazerac - $16: Oloroso, fennel liqueur, lo-fi vermouth Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Session Carajillo - $16: Cold brew coffee, cream sherry, sweet vermouth Dietary tags: Low-Carb, Vegetarian, Pescatarian, Low-Sodium, DASH Sodium-Reduced, TLC
- Milk of the Desert - $15: Pedro ximenez, housemade hazelnut horchata Dietary tags: Vegetarian, Pescatarian
- Fine, Here's Your Goddamn Sangria - $12: Wine, random overripe fruit, sugar Dietary tags: Vegan, Vegetarian, Pescatarian, Low-Sodium, Low-Fat, Low-Cholesterol, TLC, Renal
Housemade Non-Alcoholic Stuff
- Preserved Lemon and Bay Leaf Soda - $6
- Gala Apple and Thyme Soda - $5
- Hazelnut and Almond Horchata - $7
Frequently Asked Questions about El Lopo
- Which diets does this restaurant support based on its menu?
- The menu supports keto, low-carb, vegan, vegetarian, gluten-free, dairy-free, mediterranean, paleo, pescatarian, whole30, and several other health-conscious dietary patterns.
- What are the most popular dishes at this restaurant?
- Popular menu highlights include Iberico pork meatballs, anchovy-stuffed olives, queso fundido, and the three-item platter, which guests consistently praise for quality.
- How does this restaurant compare to others in the same cuisine type?
- This Spanish tavern stands out for its high-quality execution of appetizers and mains, professional service, and extensive dietary flexibility.
- How many reviews does this restaurant have?
- The provided restaurant data does not specify the total number of reviews for El Lopo.
- Does this restaurant offer good ambiance?
- The restaurant offers a pleasant, welcoming environment that captures the essence of a lively Spanish tavern with professional, attentive service.
- What should first-time visitors know about this restaurant?
- First-time visitors should make a reservation to enjoy this Spanish tavern's highly-rated appetizers, professional service, and diverse dietary options.
- What is the price range at this restaurant?
- El Lopo is a Spanish restaurant with a moderate ($$) price range, offering a variety of artfully arranged platters.
- What is this restaurant's overall rating?
- El Lopo has an average rating of 4.0/5, with guests frequently praising the high-quality execution and flavor of every dish.
- What are this restaurant's hours of operation?
- The provided restaurant data for El Lopo does not include specific information regarding its hours of operation.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- Menu options include vegan pickled piparra peppers, keto-friendly white tuna and sardines, and gluten-free razor clams or chilled mussels.
Restaurants near El Lopo
- Abrazo — Spanish
- The Pawn Shop — Spanish
- Red Window — Spanish
- Bodega — Spanish
- Coqueta — Spanish
- Chao Pescao — Spanish
- Venga Empanadas — Spanish
- Picaro — Spanish
- Tapas Bar — Spanish
- B44 / Café Bastille — Spanish
- Bodega Wine Bar — Spanish
- Alegrias Food from Spain — Spanish
