ETNA ROSSO – Restaurant
Etna Rosso builds its Fort Lauderdale dinner menu around Sicilian and southern Italian plates, from a burrata starter to branzino served whole and a tagliatelle named for the restaurant itself. Risotto pescatora arrives loaded with clams, while gnocchi comes tossed in gorgonzola and walnuts, a heavier plate set against the lighter fish. Calamari appears fried as a starter and folded into the seafood risotto, bridging raw bar and pasta list. Tiramisu closes the meal. Diners point to the kitchen's confidence with fish and the generous portions relative to the prices, calling it a reliable choice for a proper Italian dinner.
3354 N Ocean Blvd, Fort Lauderdale, FL 33308 954) 530-7910 https://www.theetnarosso.com/dinner-menu/0Cuisine: Restaurant
Currently closed
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