Floyd's Coffee House & Wine Bar – American
Bathed in the rich, nutty aroma of freshly pulled espresso, this versatile neighborhood haunt serves as a sun-drenched sanctuary for those seeking the perfect morning pour or a velvety, earth-toned mushroom mocha. As the day unfolds, the rhythmic hum of the steam wand gives way to a sophisticated yet relaxed atmosphere where artisanal coffee culture meets the refined charm of a wine bar, inviting guests to linger over expertly crafted drinks in a space that feels like a second home.
1996, Southeast Ladd Avenue, Portland, OR, 97214 +15032329412 https://www.floyds.coffee/0Cuisine: American
Price range: $
Dietary options: gluten-free, keto, low-carb, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb
Currently open
Hours
- Monday - Tuesday
- 8:00 AM - 5:00 PM
- Wednesday - Sunday
- 8:00 AM - 10:00 PM
Menu
Coffee & Espresso
- Drip Coffee - $3
- Latte - $4.5
- Cappuccino - $4.5
- Cortado - $4.5
- Macchiato - $3.5
- Mocha - $5
- Cold Brew - $5
- Espresso - $3.5
- Americano - $4
Specialty Drinks
- Mushroom Mocha - $6: Shiitake, Maitake, Red Reishi, Turkey Tail, Lion's Mane, Cordyceps, Chaga
- Cup of Bliss - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
Tea Offerings
- Smith Tea Seasonal - $3.5: Black, Herbal, or Green Dietary tags: Low-Carb, Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Alkaline, AIP, Renal, Macrobiotic, Slow-Carb, Lectin-Free
- Chai Tea - $4.5
- Matcha - $4.5
- Iced Tea - $3.5: Black Ginger Peach, Blackberry Jasmine, or Hibiscus Mango
- Laura Palmer - $4.5: Lemonade with choice of tea Dietary tags: Vegan, Vegetarian, Pescatarian
Wine Bar
- JRG Cabernet Sauvignon - $14: Columbia Valley, WA Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Burle Vin de Pays de Vaucluse - $9: Rhone Valley, France Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, AIP, Renal, Macrobiotic, Lectin-Free
- Planet Oregon Compass Cuvee Pinot Noir - $13: N. Willamette Valley Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Planet Oregon Sparkling Rosé - $12: Willamette Valley Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Zaccagnini Montepulciano d'Abruzzo Sparkling Rose - $12: Italy Dietary tags: Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Low-Fat, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- IGT Mediterane Rosé - $12: Italy Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Pisces Pinot Gris - $10: Willamette Valley Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Vinho Verde - $10: Portugal Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Vina Sanz Classico - $10: Spain Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Low-Sodium, Alkaline, AIP, Renal, Macrobiotic, Lectin-Free
- Bodegas Pinord Cava - $10: Spain Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Beer & Cider
- Pfriem IPA - $6: Hood River, Oregon
- Guinness Draught Stout - $6: Dublin, Ireland Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Renal
- Bochi Bochi Japanese-Style Rice Lager - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Buoy Czech-Style Pilsner - $6: Astoria, Oregon Dietary tags: Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Low-Fat, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- Rogue Honey Kolsch - $6: Rogue River, Oregon Dietary tags: Vegetarian, Pescatarian, Lectin-Free
- Kinda Dry Apple Cider - $6: Portland Cider Co. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Dry Hard Cider - $6: Seattle Cider Co. Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Low-Fat, Atkins, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
Non-Alcoholic
- Hot Chocolate - $3.25
- Steamer - $1.5
- Mexican Coke - $3
- Topo Chico - $3
- Izze Sparkling Soda - $3
- Athletic Brewing Co. Non-Alcoholic Beer - $6: Milford, Connecticut
Light Fare
- Toasted Cheese Sandwich - $9: Medium Cheddar & Havarti on buttered sourdough. Served with chips and a pickle. Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Tuna Melt - $11: Albacore tuna, provolone, pesto, mayo & dijon on toasted ciabatta bun. Served with chips and a pickle. Dietary tags: Pescatarian Available at: dinner, lunch
- Turkey Melt - $11: Turkey breast, swiss cheese, arugula w/ mayo & dijon on toasted ciabatta bun. Served with chips and a pickle. Available at: dinner, lunch
- Chickpea Melt - $11: Vegan chickpea salad, vegan cheese, vegan mayo, arugula on toasted ciabatta bun. Served with chips and a pickle. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Pizza Parisian - Sausage - $5.5: Pizza dough bottom, flakey pastry top, cheese, mushrooms, tomato sauce, prosciutto, parmesan, ground Italian sausage. Available at: dinner, lunch
- Pizza Parisian - Veggie - $5.5: Pizza dough bottom, cheese, mushrooms, tomato sauce, prosciutto, parmesan, fresh spinach, artichoke hearts. Available at: dinner, lunch
- Breakfast Burrito - $7: Pico de gallo, eggs, cheese, veggie soy chorizo. Available at: breakfast, brunch
- Spielman Bagel - $3: Includes butter or Earth Balance. Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: breakfast, brunch, lunch
- Sourdough Toast - $3: Two slices served with butter or Earth Balance. Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch, lunch
- Gluten Free Toast - $3.5: Served with butter or Earth Balance. Dietary tags: Vegetarian, Gluten-Free, Pescatarian Available at: breakfast, brunch, lunch
Wine Bar Plates
- Charcuterie Plate - $19: Salami, prosciutto, Italian soft cheese, Spanish manchego, olives, almonds, grapes, apples, fig jam, oat biscuits, baguette.
- Fruit & Cheese Platter - $18: Italian soft cheese, Spanish manchego, goat cheese, apples, fig jam, oat cakes, baguette.
Sweets
- Vanilla Gelato or Non-Dairy Ice Cream - $3.5 Dietary tags: Vegetarian, Pescatarian
- Affogato - $7.5
- Molten Chocolate Cake - $8: Warmed and served with gelato or non-dairy ice cream. Dietary tags: Vegetarian, Pescatarian
- Apple Blossom Pastry - $8: Warmed and served with gelato or non-dairy ice cream. Dietary tags: Vegetarian, Pescatarian
Add-ons
- Alternative Milks - $0.75: Oat, Almond, Soy
- Flavored Syrups - $0.75
- Add Smoked Salmon - $5.5 Dietary tags: Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free
- Add Cream Cheese or Peanut Butter - $1 Dietary tags: Vegetarian, Pescatarian
Restaurants near Floyd's Coffee House & Wine Bar
- Spielman Bagels — American
- Sit & Stay — American
- Potato Champion — American
- Smaaken Waffle Sandwiches — American
- Fifty Licks — American
- Upper Left Roasters — American
- Devil's Dill — American
- New Cascadia Traditional — American
- Reel M Inn — American
- Good Coffee — American
- Ground Breaker Gastropub — American
- Scottie's — American
