Floyd's Coffee House & Wine Bar – American
Bathed in the rich, nutty aroma of freshly pulled espresso, this versatile neighborhood haunt serves as a sun-drenched sanctuary for those seeking the perfect morning pour or a velvety, earth-toned mushroom mocha. As the day unfolds, the rhythmic hum of the steam wand gives way to a sophisticated yet relaxed atmosphere where artisanal coffee culture meets the refined charm of a wine bar, inviting guests to linger over expertly crafted drinks in a space that feels like a second home.
1996, Southeast Ladd Avenue, Portland, OR, 97214 +15032329412 https://www.floyds.coffee/0Cuisine: American
Price range: $
Dietary options: high-protein, keto, low-carb, gluten-free, dairy-free, nut-free, vegetarian, vegan, mediterranean, whole30, pescatarian, paleo, diabetic, heart-healthy, sugar-free, plant-based, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, low-fodmap, carnivore, tlc, aip, slow-carb, candida, lectin-free
Currently closed
Hours
- Monday - Tuesday
- 8:00 AM - 5:00 PM
- Wednesday - Sunday
- 8:00 AM - 10:00 PM
Menu
- Drip Coffee - $3
- Latte - $4.5
- Cappuccino - $4.5
- Cortado - $4.5
- Macchiato - $3.5
- Mocha - $5
- Cold Brew - $5
- Espresso - $3.5
- Americano - $4
- Mushroom Mocha - $6: Shiitake, Maitake, Red Reishi, Turkey Tail, Lion's Mane, Cordyceps, Chaga
- Cup of Bliss - $6
- Smith Tea Seasonal - $3.5: Black, Herbal, or Green
- Chai Tea - $4.5
- Matcha - $4.5
- Iced Tea - $3.5: Black Ginger Peach, Blackberry Jasmine, or Hibiscus Mango
- Laura Palmer - $4.5: Lemonade with choice of tea
- JRG Cabernet Sauvignon - $14: Columbia Valley, WA
- Burle Vin de Pays de Vaucluse - $9: Rhone Valley, France
- Planet Oregon Compass Cuvee Pinot Noir - $13: N. Willamette Valley
- Planet Oregon Sparkling Rosé - $12: Willamette Valley
- Zaccagnini Montepulciano d'Abruzzo Sparkling Rose - $12: Italy
- IGT Mediterane Rosé - $12: Italy
- Pisces Pinot Gris - $10: Willamette Valley
- Vinho Verde - $10: Portugal
- Vina Sanz Classico - $10: Spain
- Bodegas Pinord Cava - $10: Spain
- Pfriem IPA - $6: Hood River, Oregon
- Guinness Draught Stout - $6: Dublin, Ireland
- Bochi Bochi Japanese-Style Rice Lager - $6
- Buoy Czech-Style Pilsner - $6: Astoria, Oregon
- Rogue Honey Kolsch - $6: Rogue River, Oregon
- Kinda Dry Apple Cider - $6: Portland Cider Co.
- Dry Hard Cider - $6: Seattle Cider Co.
- Hot Chocolate - $3.25
- Steamer - $1.5
- Mexican Coke - $3
- Topo Chico - $3
- Izze Sparkling Soda - $3
- Athletic Brewing Co. Non-Alcoholic Beer - $6: Milford, Connecticut
- Toasted Cheese Sandwich - $9: Medium Cheddar & Havarti on buttered sourdough. Served with chips and a pickle. Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Tuna Melt - $11: Albacore tuna, provolone, pesto, mayo & dijon on toasted ciabatta bun. Served with chips and a pickle. Dietary tags: High-Protein, Pescatarian
- Turkey Melt - $11: Turkey breast, swiss cheese, arugula w/ mayo & dijon on toasted ciabatta bun. Served with chips and a pickle. Dietary tags: High-Protein, Nut-Free
- Chickpea Melt - $11: Vegan chickpea salad, vegan cheese, vegan mayo, arugula on toasted ciabatta bun. Served with chips and a pickle. Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
- Pizza Parisian - Sausage - $5.5: Pizza dough bottom, flakey pastry top, cheese, mushrooms, tomato sauce, prosciutto, parmesan, ground Italian sausage. Dietary tags: High-Protein, Nut-Free
- Pizza Parisian - Veggie - $5.5: Pizza dough bottom, cheese, mushrooms, tomato sauce, prosciutto, parmesan, fresh spinach, artichoke hearts. Dietary tags: Nut-Free
- Breakfast Burrito - $7: Pico de gallo, eggs, cheese, veggie soy chorizo. Dietary tags: High-Protein, Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Spielman Bagel - $3: Includes butter or Earth Balance. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Sourdough Toast - $3: Two slices served with butter or Earth Balance. Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Gluten Free Toast - $3.5: Served with butter or Earth Balance. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Charcuterie Plate - $19: Salami, prosciutto, Italian soft cheese, Spanish manchego, olives, almonds, grapes, apples, fig jam, oat biscuits, baguette.
- Fruit & Cheese Platter - $18: Italian soft cheese, Spanish manchego, goat cheese, apples, fig jam, oat cakes, baguette.
- Vanilla Gelato or Non-Dairy Ice Cream - $3.5 Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Affogato - $7.5
- Molten Chocolate Cake - $8: Warmed and served with gelato or non-dairy ice cream. Dietary tags: Vegetarian, Pescatarian
- Apple Blossom Pastry - $8: Warmed and served with gelato or non-dairy ice cream. Dietary tags: Vegetarian, Pescatarian
- Alternative Milks - $0.75: Oat, Almond, Soy
- Flavored Syrups - $0.75
- Add Smoked Salmon - $5.5 Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Low-Fodmap, Carnivore, TLC, AIP, Slow-Carb, Candida, Lectin-Free
- Add Cream Cheese or Peanut Butter - $1 Dietary tags: Vegetarian, Gluten-Free, Pescatarian