Hog Island Oyster Company – Seafood
This vibrant coastal haunt hums with the energy of shucking knives and clinking glasses, where the briny sweetness of freshly harvested raw oysters meets the smoky allure of those charred over an open flame. The experience celebrates the region’s rich terroir through artfully arranged boards of local cheeses and delicate fin fish, all perfectly paired with botanical cocktails for a communal dining experience that feels like a true seaside celebration.
20215 Shoreline Highway, Marhsall CA 94940 https://hogislandoysters.com/locations/marshallRating: 4/5 (1 reviews)
Cuisine: Seafood
Price range: $$$$
Dietary options: dairy-free, gluten-free, halal, low-carb, vegan, vegetarian, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, south-beach, aip, alkaline, raw-food, lectin-free, macrobiotic, slow-carb, soy-free
Diet fit at Hog Island Oyster Company
Dairy-Free at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 3 dairy-free-tagged dishes on its current menu, including Raw Oysters, Charcuterie Board and Local Fin Fish. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 3 gluten-free-tagged dishes on its current menu, including Raw Oysters, Charcuterie Board and Local Fin Fish. Tags come from dish-level menu analysis and update when the menu changes.
Halal at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 5 halal-tagged dishes on its current menu, including Raw Oysters, Local Cheese Board and BBQ Oysters. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 1 low-carb-tagged dish on its current menu, including Raw Oysters. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 2 vegan-tagged dishes on its current menu, including Hand-Crafted Cocktails and Wine Corkage Fee. Tags come from dish-level menu analysis and update when the menu changes.
Vegetarian at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 3 vegetarian-tagged dishes on its current menu, including Local Cheese Board, Hand-Crafted Cocktails and Wine Corkage Fee. Tags come from dish-level menu analysis and update when the menu changes.
Low-Sodium at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 2 low-sodium-tagged dishes on its current menu, including Raw Oysters and Local Cheese Board. Tags come from dish-level menu analysis and update when the menu changes.
Paleo at Hog Island Oyster Company
Hog Island Oyster Company in Marshall has 4 paleo-tagged dishes on its current menu, including Raw Oysters, Charcuterie Board and Local Fin Fish. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at Hog Island Oyster Company
| Dish | Net carbs | Protein |
|---|---|---|
| Charcuterie Board | 28.6 g | 31.8 g |
| Local Cheese Board | 112.1 g | 21.3 g |
| BBQ Oysters | 32.3 g | 20.2 g |
| Raw Oysters | 9.2 g | 2.1 g |
Nutrition values are estimated from ingredients.
Currently open
Hours
- Monday - Sunday
- 9:00 AM - 5:00 AM
What diners are saying
Guests rave about the incredible sandwiches and the kitchen's clear pride in their craft, noting that the cozy atmosphere makes for a pleasant neighborhood dining experience. Celebrated for its courteous and timely service, the spot is praised for its high-quality dishes and welcoming ambiance that keeps diners coming back.
Menu
Oysters
Freshly harvested oysters from Tomales Bay and Humboldt Bay.
- Raw Oysters - $180: Freshly harvested oysters served with Hog Wash mignonette, lemons, and ice. Dietary tags: Low-Carb, Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Low-Sodium, Anti-Inflammatory, South-Beach, Raw-Food, Alkaline, AIP, Slow-Carb, Lectin-Free, Soy Free Available at: dinner, lunch
- BBQ Oysters - $180: Grilled oysters with seasonal toppings. Dietary tags: Halal, Pescatarian Available at: dinner, lunch
Main Courses
Seasonal seafood and farm-to-table specialties.
- Whole Hog Experience Tasting Menu - $180: A selection of raw and BBQ oysters, and a chef's choice local cheese board. Available at: dinner, lunch
- Local Fin Fish - $48: Sustainably harvested fish from small day boats off Marin and SF Coasts. Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Anti-Inflammatory, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
Sides
Accompaniments and picnic provisions.
- Local Cheese Board - $180: Chef's choice selection of local cheeses. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
- Charcuterie Board - $48: Assorted cured meats and picnic provisions. Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
Beverages
Selection of craft cocktails, local wines, and assorted beverages.
- Hand-Crafted Cocktails - $15: Seasonal craft cocktails. Dietary tags: Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Wine Corkage Fee - $20: Service fee for bringing your own wine (first two bottles). Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Frequently Asked Questions about Hog Island Oyster Company
- What is this restaurant's overall rating?
- Hog Island Oyster Company has an average rating of 4.0/5 based on customer feedback and quality.
- What type of diner would most enjoy this restaurant?
- Diners seeking a luxury seafood experience with high-protein, keto, or pescatarian options will enjoy the raw oysters and communal atmosphere.
- How extensive is this restaurant's menu selection?
- The menu features a diverse selection of seafood, artisanal boards, and a tasting menu accommodating over 25 dietary preferences.
- What makes this restaurant unique or special?
- This restaurant is unique for its freshly harvested raw and BBQ oysters, vibrant coastal atmosphere, and the "Whole Hog Experience" tasting menu.
- What are the main concerns mentioned in customer reviews?
- Customer reviews mention no specific concerns, instead highlighting high-quality dishes, incredible sandwiches, and courteous, timely service in a cozy atmosphere.
- What are this restaurant's hours of operation?
- The provided restaurant data does not include specific information regarding the hours of operation for Hog Island Oyster Company.
- What type of cuisine does this restaurant specialize in?
- Hog Island Oyster Company specializes in seafood, specifically focusing on freshly harvested raw oysters, BBQ oysters, and local fin fish.
- What's the best way to experience this restaurant?
- Enjoy a communal seaside celebration by pairing raw or BBQ oysters with botanical cocktails in a cozy, welcoming neighborhood atmosphere.
- Does this restaurant have good options for group dining with mixed dietary needs?
- The restaurant accommodates mixed diets with high-protein, keto, gluten-free, and vegetarian options like raw oysters, local fin fish, and cheese boards.
- What is the price range at this restaurant?
- This seafood restaurant is classified within the luxury ($$$$) price range, offering high-end dining options like the Whole Hog Experience.
- Is Hog Island Oyster Company dairy-free-friendly?
- Yes. Hog Island Oyster Company has 3 dairy-free-tagged dishes on its current menu, including Raw Oysters, Charcuterie Board and Local Fin Fish.
- What can I eat at Hog Island Oyster Company on a dairy-free diet?
- Raw Oysters, Charcuterie Board and Local Fin Fish carry the dairy-free tag, out of 3 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does Hog Island Oyster Company have vegan options?
- Yes. 2 dishes are tagged vegan on the current menu, including Hand-Crafted Cocktails and Wine Corkage Fee.
- Is Hog Island Oyster Company gluten-free?
- 3 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at Hog Island Oyster Company?
- Charcuterie Board, at roughly 31.8g of protein (estimated from ingredients).
Restaurants near Hog Island Oyster Company
- The Marshall Store — Seafood
- Saltwater Oyster Depot — Seafood
- Dillon Beach Resort — Seafood
- Toby's Coffee — American
