Main Courses

Internationally inspired dishes from the Seven Seas Food Festival.

• Brazilian Churrasco Steak: Grilled steak served with chimichurri sauce Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
• Lobster Roll: Buttery lobster on a roll Dietary tags: Pescatarian Available at: dinner, lunch
• Polynesian Huli-Huli Chicken: Chicken prepared in Polynesian style Available at: dinner, lunch
• Butter Chicken: Rich Indian-style butter chicken Dietary tags: Keto, Low-Carb, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC Available at: dinner, lunch
• Southern-Style Shrimp & Grits: Shrimp served over grits Available at: dinner, lunch
• Seared Sea Scallops: Sea scallops with guava polenta Dietary tags: Pescatarian Available at: dinner, lunch
• Porcini-Dusted Duck Breast: Duck breast with porcini mushroom dust Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch

Pasta

• BBQ Pulled Pork Mac & Cheese: Macaroni and cheese topped with BBQ pulled pork Available at: dinner, lunch
• Lobster Mac & Cheese: Macaroni and cheese with lobster Dietary tags: High-Protein, Pescatarian Available at: dinner, lunch

Desserts

• Mediterranean Baklava: Sweet pastry with nuts and honey Dietary tags: Vegetarian, Pescatarian

Beverages

• Craft Beer Selection: Selection from Central 28, Florida Avenue Brewing Co., and Crooked Can
• Monterey Chardonnay: White wine Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
• California Pinot Noir: Red wine Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
• Canadian Ice Wine: Dessert wine Dietary tags: Vegan, Vegetarian, Pescatarian