Jack's Place – American

Jack’s Place invites guests into a world of timeless culinary elegance, where the comforting aroma of bubbling baked onion soup and savory meatballs drifts through a refined, welcoming space. The kitchen masterfully balances land and sea, pairing golden-brown jumbo lump crab cakes and zesty salt and pepper calamari with tender herb-crusted tuna to create a sophisticated dining experience that feels both indulgent and classic.

Cuisine: American

Price range: $$

Dietary options: high-protein, keto, low-carb, gluten-free, dairy-free, nut-free, vegetarian, vegan, mediterranean, whole30, pescatarian, paleo, diabetic, heart-healthy, low-fat, sugar-free, plant-based, anti-inflammatory, atkins, south-beach, clean-eating, weight-watchers, high-fiber, low-cholesterol, gerd, volumetrics, tlc, detox, carnivore, low-fodmap, aip, zone, raw-food, alkaline, mayo-clinic, slow-carb, candida, lectin-free, macrobiotic, pegan

Currently open