KAMIKO SUSHI BAR – Restaurant
2669 NW 79 AVE, Miami, FL, 33122 +1-786-876-6834 https://www.kamikosushi.com/0Cuisine: Restaurant
Dietary options: low-carb, halal, dairy-free, nut-free, pescatarian, diabetic, low-fat, sugar-free, anti-inflammatory, atkins, south-beach, weight-watchers, clean-eating, low-cholesterol, volumetrics, tlc, alkaline, mayo-clinic, macrobiotic
Currently closed
Hours
- monday: 30 am to
- 9:30 pm thursday: 30 am to 10:30 pm saturday: 00 pm to 10:30 pm sunday: 00 pm to 9:00 pm monday: 30 am - 9:15 pm thursday: 30 am to 10:15 pm saturday: 00 pm to 10:15 pm
Menu
Soups
- Miso Soup - $8: Traditional Japanese soybean broth Dietary tags: Low-Carb, Halal, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, Low-Cholesterol, Volumetrics, TLC, Alkaline, Mayo-Clinic, Macrobiotic
- Seafood Miso Soup - $15: Miso soup with variety of seafood and shellfish
- Udon Soup - $14: Thick noodles with mildly broth kanikama and scallions
Salads
- Ginger Salad (Small) - $8: Mixed greens with ginger dressing
- Ginger Salad (Large) - $10: Mixed greens with ginger dressing
- Seaweed Salad - $9: Marinated seaweed
- Neptuno Salad - $22: Diced Salmon or Escolar, avocado, krab, seaweed salad, tobiko, scallions and ponzu sauce
Appetizers
- Sashimi Appetizer - $15: Chef's choice of 6 assorted sashimi pieces
- Hamachi Jalapeño - $23: Thin slices of yellowtail with cilantro, jalapeño and yuzu soy sauce
- Tuna Tataki - $19: Thin slices of seared tuna served in light sauce of ponzu, chili powder and scallions
- Tartar (Tuna, Salmon, or Yellowtail) - $22: Chopped fish, avocado, scallions, sesame oil, ponzu sauce, spicy mayo topped micro greens
- Salmon or Tuna Delight - $22: Krab Salad, avocado, asparagus, wrapped in fresh salmon or tuna and drizzled with yuzu soy sauce
- Crunchy Krab Delight - $19: Kanikama, tempura flakes, tobiko, scallions, spicy mayo and eel sauce
- Tuna Guacamole Deluxe - $25: Slices of tuna with guacamole, pesto, wasabi, aioli and balsamic reduction
- Tuna Tacos - $21: Wonton crisp skin, tuna, diced red onion and green pepper, spicy mayo & sweet chili sauce on a bed of guacamole
- Ceviche Tacos - $18: Wonton crispy skin, homemade white fish ceviche on a bed of guacamole
- Edamame - $8: Steamed soybeans
- Sea Bass Appetizer - $28: Marinated sea bass in special miso sauce glaze or sake butter
- Kamiko Bytes - $16: Small crispy rice cakes with Kamiko Ceviche garnished with tobiko
- Potato Shrimp - $14: Deep fried shrimp, wrapped in potato strings, served with sweet and chili sauce
- Pork Gyozas - $11: Steamed or Fried pork dumplings
Ceviche & Tiraditos
- Kamiko Ceviche - $25: Mixed seafood with leche de tigre, onions, cherry tomatoes, green pepper and daikon sprouts
- Octopus Ceviche - $24: Octopus with kalamata aioli, lemon, onions, cherry tomatoes, green pepper and daikon sprouts
- Seasonal Ceviche: Grouper, Cobia or Wahoo with yuzu pepper aioli, lemon, onions, cherry tomatoes, green pepper and daikon sprouts
- Tuna, Salmon, or Escolar Tiradito - $20: Thin slices of fish with yuzu soy sauce, chives, tobiko, yuzu or yellow pepper aioli
- Octopus Tiradito - $23: Thin slices of octopus with kalamata aioli, lemon, chives and sea salt
- Ebi Tiradito - $21: Ebi Shrimp with Peruvian dream aioli, yuzu soy sauce, rice pearls and chives
Fancy Rolls
- Elevation - $21: Salmon, tuna, white fish, krab salad, cream cheese, avocado, tempura flakes and aji amarillo aioli
- Noe Roll - $24: Soy bean paper with tuna, shrimp tempura, avocado, cream cheese, fried shallots, scallions, kanikama, tempura flakes, spicy mayo, aji amarillo aioli and eel sauce
- Kai Roll - $21: Krab salad, cream cheese, shrimp tempura, salmon, avocado on top, tobiko, aji amarillo aioli and eel sauce
- Leila Roll - $20: Soy bean paper with shrimp tempura, tuna tartar, goat cheese, avocado, fried shallots, toasted coconut and spicy peruvian aioli
- Rainbow Deluxe - $24: Soy bean paper, krab salad, shrimp tempura, avocado, cream cheese, topped with tuna, white fish and salmon, yuzu garlic and kimchee aioli
- Kalani Roll - $25: Tuna, salmon, escolar, kanikama, ebi shrimp, avocado, tobiko, sweet potato strings, miso sauce and cilantro mayo
- Crazy Roll - $22: Salmon tartar, shrimp tempura, cream cheese, avocado, fried shallots and topped with tuna, aji amarillo, caviar and wasabi peas
- Coco Shrimp Roll - $18: Rolled in soybean paper, ebi shrimp, toasted coconut, avocado, chives, topped with horseradish aioli
- Eel Deluxe - $19: Krab salad, cream cheese, avocado, tempura flakes, almonds and eel on the top
- Naruto Roll - $26: Torched salmon on top lemon zest shrimp tempura, crab salad, avocado, cream cheese, fried shallots, temp flakes, almonds, honey and Peruvian dream sauce
- Geisha Roll - $23: Soy bean paper, salmon, shrimp tempura, krab salad, avocado, goat cheese, fried shallots, sweet potato flakes, sweet and chilli sauce, bacon and spicy peruvian sauce
- Copperfield - $18: Krab salad, shrimp tempura, cream cheese, avocado, almonds, honey, scallions and miso sauce
- Rockstar - $21: Soy bean paper with salmon, cream cheese, avocado, tobiko, scallions, tempura flakes, spicy mayo and eel sauce
- Tsunami Roll - $23: Soy bean paper, krab salad, shrimp tempura, avocado, cream cheese, sweet potato strings on top and sweet chilli sauce
- Mango Crunch - $21: Krab, tempura shrimp, cream cheese, avocado, mango, riceless, wrapped in salmon and seaweed tempura
- Crossfire - $18: Krab salad, krab tempura, avocado, scallions, cream cheese, spicy mayo, tobiko and eel sauce
- Crispy Spicy Tuna Roll - $19: Soy bean paper, spicy tuna, avocado, tempura flakes, tobiko, scallions and spicy mayo
- Spider Deluxe - $20: Soft shell crab, spicy tuna, avocado, asparagus, tobiko, scallions and wasabi mayo
- Truffle Raw Crunch - $24: Shrimp tempura, krab salad, avocado, tuna, salmon, cream cheese, topped with a truffle aioli, eel sauce, tempura flakes wrapped in soybean paper
Mamenori Sushi Rolls
- Nemo Roll - $19: Salmon, tuna, escolar, spring mix, avocado, scallions and asparagus in light ponzu sauce
- Kamiko Roll - $19: Shrimp tempura or Krab tempura, krab salad, avocado, spring mix, asparagus and bean sprouts served with yuzu ginger sauce
Basic Rolls & Temakis
- California Roll - $9: Krab, avocado, cucumber
- Eel Roll - $8: Eel and cucumber
- Amazonian Roll - $16
- Bagel Roll - $14: Salmon, cream cheese, scallions
- Tekka Roll (Tuna Roll) - $14: Fresh tuna
- Spicy Tuna Roll - $15: Tuna with spicy sauce
- Dragon Roll - $16: Shrimp tempura, eel, avocado
- Veggie Roll - $11: Assorted vegetables
- Salmon Roll - $12: Fresh salmon
- Bagel Tempura - $15: Deep fried bagel roll
- Jalapeño Popper - $18
- Temakis (Hand Rolls) - $8: Choice of Veggie, Salmon, Spicy Tuna, Tekka, Bagel, Eel, or California
Sushi & Sashimi Combos
- Sashimi Deluxe - $43: 4 Tuna, 4 Salmon, 4 Yellowtail
- Sushi and Sashimi Combo for 2 - $58: 8 Pieces of Sashimi, 8 Pieces of Sushi, California Roll and Tuna Roll
Main Courses
- Chilean Sea Bass with Sake Butter or Miso - $38: Served with rice (brown or white) and ginger salad
- Salmon Teriyaki - $24: Served with rice (brown or white) and ginger salad
- Beef Teriyaki - $25: Served with rice (brown or white) and ginger salad
- Chicken Teriyaki - $20: Served with rice (brown or white) and ginger salad
- Chicken Katsu - $18: Served with rice (brown or white) and ginger salad
- Kamiko Poke Bowl - $25: Rice (white or brown), edamame, cucumber, avocado, wakame, carrot garnish, and choice of Tuna or Salmon
Sides
- White Rice (Small) - $5
- White Rice (Large) - $7
Desserts
- Banana Tempura and Nutella - $9
- Green Tea Ice Cream - $5
- Kamiko Chocolate Creme - $9
- Ice Cream Roll - $13
- Marquesas - $9
Beverages
- Soda - $3
- Cold Green Tea - $5: Refillable
- Hot Tea - $3
- Sparkling Water - $4
- Lemonade - $4: Refillable
- Iced Lemon Tea - $3.75
- Bottled Water - $3
- Espresso - $3
- Sapporo Beer - $9
- Hot Sake - $9