Ken – Japanese
Ken serves as an intimate sanctuary of Japanese refinement, where the soft glow of minimalist lighting focuses all attention on the chef’s rhythmic, precise movements at the polished blonde-wood counter. The Winter '25 Omakase Course translates the stillness of the season into a choreographed sequence of soul-warming flavors, balancing the pristine, oceanic chill of premium seafood with the comforting depth of expertly seasoned rice and traditional techniques.
252, Divisadero Street, San Francisco https://www.ken-sf.com/0Cuisine: Japanese
Price range: $$$$
Dietary options: pescatarian, macrobiotic
Currently closed
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Omakase Menu
A curated multi-course dining experience featuring seasonal ingredients.
- Winter '25 Omakase Course - $225: 5 otsumami dishes, 6 pieces of sashimi, 10 kinds of sushi, steamed dish, hand roll, kamameshi, soup, and sweets Dietary tags: Pescatarian, Macrobiotic Available at: dinner, lunch
Restaurants near Ken
- Nara — Japanese
- Kibatsu — Japanese
- Menya Kanemaru — Japanese
- Ginza — Japanese
- Shizen — Japanese
- Nakama Sushi — Japanese
- Nojo Ramen Tavern — Japanese
- Udon Mugizo — Japanese
- Matcha Cafe Maiko — Japanese
- Pa'ina — Japanese
- Handroll Project — Japanese
- Marufuku Ramen — Japanese
