LA GRANJA – Restaurant

Pembroke Pines keeps three La Granja counters busy, which tells you most of what you need to know about the local appetite for Peruvian rotisserie chicken. The bird is the anchor — marinated, spun over fire, sold by the quarter, half or whole with yellow rice, black beans and sweet fried plantains. Beyond it: grilled steak with shrimp, churrasco, chicken chaufa, garlic fish, jalea, fried calamari. Diners come back for the help-yourself Peruvian sauces and for family meals that genuinely feed a family. Fast food that eats like home cooking.

Cuisine: Restaurant