Le Pichet – French
Stepping into this vibrant bistro feels like discovering a hidden corner of Paris, where the warm glow of the dining room sets the stage for a menu rooted in rustic elegance and artisanal craft. From the delicate crunch of Spanish almonds to the rich, velvety layers of chicken liver terrine and savory duck gizzard skewers, every bite celebrates the timeless allure of the French café tradition.
1st Avenue https://lepichetseattle.com/Rating: 4/5 (1 reviews)
Cuisine: French
Price range: $$
Dietary options: keto, low-carb, vegetarian, vegan, high-protein, paleo, whole30, low-sodium, low-fat, pescatarian, plant-based, heart-healthy, atkins, south-beach, dash-sodium-reduced, gerd, anti-inflammatory, low-cholesterol, carnivore, volumetrics, aip, alkaline, zone, tlc, renal, slow-carb, lectin-free, macrobiotic
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 12:00 AM
What diners are saying
Diners rave about the exceptional food quality and generous portions, frequently highlighting the knowledgeable service and the staff's deep menu expertise. Guests love the comfortable setting that makes for a memorable dining experience, noting
Menu
Appetizers and Snacks
- Marinated Olives - $9: Mixed olives marinated with pastis and orange Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free Available at: dinner, lunch
- Spanish Style Almonds - $9: Almonds sautéed in olive oil with Spanish paprika and sea salt Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline Available at: dinner, lunch
- Goat Cheese Doughnuts - $10: Goat cheese doughnuts tossed in spiced sugar
- Two Boiled Eggs - $9: Two eggs boiled, served with mayonnaise and cornichons Dietary tags: Low-Carb, Vegetarian, Whole30, Pescatarian, Paleo, Anti-Inflammatory, South-Beach, Slow-Carb, Lectin-Free Available at: breakfast, brunch
- House-made Yogurt - $8: House-made yogurt with organic honey and walnuts Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Salads
- Green Salad - $15: Bibb lettuce salad with mustard and hazelnut vinaigrette Dietary tags: High-Protein, Keto, Low-Carb, Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Alkaline, Renal, Macrobiotic, Slow-Carb Available at: dinner, lunch
- Kale and Kohlrabi Salad - $16: Kale salad with kohl rabi, grapefruit, curried cashews and creamy lemon-ginger vinaigrette Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Duck Gizzard Skewer Salad - $18: Grilled skewer of confit duck gizzards and prunes on a salad of escaroles, radicchio, pears, walnuts and red wine-shallot vinaigrette Available at: dinner, lunch
Charcuterie
- Chicken Liver Terrine - $17: Smooth chicken liver terrine Dietary tags: Keto, Low-Carb, Whole30, Paleo, Low-Sodium, Low-Fat, Atkins, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Carnivore, Volumetrics, AIP, Slow-Carb, Lectin-Free Available at: dinner, lunch
- Country Style Pork Pâté - $17: Country style pork pâté with honey and walnuts Dietary tags: Paleo Available at: dinner, lunch
- Pork Rillettes - $17: Confit of pork spread served with cornichons, whole-grain and Dijon mustard Available at: dinner, lunch
- Bayonne Ham Plate - $17: Air-dried ham from the French Basque countries, with cornichons Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
- Charcuterie Plate - $17: Chef’s selection of house-made and artisan cured meats, sausages, pâtés and terrines, with cornichons Available at: dinner, lunch
- Open Faced Tartines - $15: Open faced country bread with mustard, cornichons and choice of charcuterie or warm chèvre Available at: dinner, lunch
Main Courses
- Broiled Eggs with Ham and Cheese - $17: Two eggs broiled with Paris ham and gruyère Available at: breakfast, brunch
- Lyon-style Onion Soup - $20: Caramelized onion soup with chicken stock, sherry, thyme, crouton and broiled gruyère Available at: dinner, lunch
- Savoyarde Raclette - $30: Broiled mountain cheese with yellow potatoes and choice of cold cuts or fruit/walnuts Available at: dinner, lunch
- Autumn Vegetable Shepherd's Pie - $30: Root vegetable pie with mushrooms, leeks, potato purée and Comté cheese Available at: dinner, lunch
- Mussels and Fries - $32: Penn Cove mussels with apples, onions, lardons, Calvados cream and fries Available at: dinner, lunch
- Venison and Pork Sausage - $33: Pan roasted sausage with curly endive salad and celeriac puree Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
- Grilled Skirt Steak - $36: Grass-fed beef skirt steak, sautéed fennel, anchovy-blue cheese butter and fries Available at: dinner, lunch
- Roasted Chicken for Two - $63: Free-range chicken roasted to order with Yukon gold potatoes, heirloom carrots and walnut pistou Available at: dinner, lunch
Sides
- Baguette and Butter - $4: Grand Central Bakery baguette and butter Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Half Baguette with Jam - $6: Half baguette with butter and house-made jam Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Desserts
- Cheese Plate - $25: A selection from the cheese board Dietary tags: Vegetarian, Pescatarian
- Dessert of the Day - $11: Seasonal dessert inspired by the French countryside Dietary tags: Vegan, Vegetarian, Pescatarian
- Ice Cream or Sorbet - $9: Two scoops of house-made ice cream or sorbet with a cookie Dietary tags: Vegetarian, Pescatarian
- Old Fashioned Chocolate Bread - $10: Bittersweet dark chocolate melted on baguette Dietary tags: Vegan, Vegetarian, Pescatarian
Beverages
- Parisian Hot Chocolate - $11: Parisian-style hot chocolate made to order with whipped cream Dietary tags: Vegetarian, Pescatarian
Frequently Asked Questions about Le Pichet
- Is this restaurant currently open and operational?
- Le Pichet is currently operational and can be contacted through their website at https://lepichetseattle.com/ for dining information.
- Is this restaurant good for casual dining or more upscale?
- Le Pichet offers a casual dining experience with a comfortable bistro setting, vibrant atmosphere, and moderately priced rustic French cuisine.
- Does this restaurant offer good ambiance?
- Guests enjoy a comfortable, memorable setting with a vibrant bistro atmosphere that feels like a hidden corner of Paris.
- Which dishes work for multiple diets at once (e.g., keto + gluten-free)?
- Dishes suitable for both keto and gluten-free diets include chicken liver terrine, charcuterie plate, broiled eggs, Bayonne ham, and pork rillettes.
- How does this restaurant compare to others in the same cuisine type?
- This French bistro stands out for its exceptional food quality, generous portions, and knowledgeable service, maintaining a 4.0/5 rating.
- How many reviews does this restaurant have?
- The provided restaurant data does not contain the specific number of reviews for Le Pichet.
- Is this restaurant good value for money?
- With a moderate price level ($$) and 4.0/5 rating, diners report excellent value through exceptional food quality and generous portions.
- What type of cuisine does this restaurant specialize in?
- Le Pichet specializes in authentic French cuisine, featuring a menu rooted in the traditional French café and bistro style.
- What should first-time visitors know about this restaurant?
- Visitors can expect exceptional food quality, generous portions, and knowledgeable service within a comfortable, vibrant French bistro setting.
- What are the standout dishes based on the menu?
- Standout dishes include goat cheese doughnuts, chicken liver terrine, duck gizzard skewer salad, pork rillettes, and autumn vegetable shepherd's pie.
Restaurants near Le Pichet
- Can Can Culinary Cabaret — French
- Vivienne's Bistro — French
- Brasserie Margaux — French
- Lady Yum - Amazon Seattle Campus — French
- Café Campagne — French
- Freya Bakery and Cafe — French
- La Parisienne — French
- Morfey's Cake — French
- Lady Yum — French
- Basilic — French
- Toulouse Petit — French
- Maximilien — French
