Lem's Bar-B-Q – American

Plumes of hickory smoke billow from the iconic aquarium pit, signaling a storied destination where the art of South Side barbecue has been perfected over decades. Diners walk away with heavy, sauce-soaked paper bags filled with charred rib tips and snap-skinned hot links, each bite delivering a soulful balance of wood-fired heat and tangy, vinegary sweetness.

Cuisine: American

Price range: $

Currently open