Catering Menu

Catering orders require a minimum of 15 people and 24-hours notice.

• Salsa Bar: 2 bags of chips and a 16oz container of homemade mango salsa, chipotle salsa, fresh guacamole and chile con queso dip. Available at: dinner, lunch
• Chicken Taquitos: 30 crispy chicken and cheese taquitos. Served with lettuce, fresco cheese, pico de gallo, tomatillo salsa and sour cream. Dietary tags: Low-Sodium, DASH Sodium-Reduced Available at: dinner, lunch
• Mexican Eggrolls: 15 eggrolls with corn, cheese and spinach rolled in a crispy flour tortilla. Served with 8oz of fresh guacamole and crema salsa. Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Salad Bar: Fresh romaine and iceberg lettuce topped with shredded cabbage, tomatoes, and crispy corn tortillas strips. Served with homemade cilantro-lime dressing. Dietary tags: High-Protein, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium Available at: dinner, lunch
• Taco Bar: Choice of shredded chicken, carnitas, chorizo, grilled chicken, al pastor or grilled steak. Includes rice, pinto beans, lettuce, cheese, sour cream, onion and cilantro, hot or mild salsa, and choice of flour or corn tortillas. Dietary tags: Low-Sodium, High-Fiber Available at: dinner, lunch
• Make Your Own Chicken Tostadas: Shredded chicken served with crispy corn tortilla shells, lettuce, sour cream, fresco cheese and hot or mild salsa. Available at: dinner, lunch