Manzoku Izakaya – Japanese
Manzoku Izakaya pulses with a vibrant, social energy where the decadent marbling of Miyazaki A5 Wagyu sizzles alongside the refined effervescence of chilled Veuve Clicquot. The kitchen balances high-end luxury with soulful comfort, serving up golden, shatteringly crisp tonkatsu and Chef Milo’s buttery sea bass in a space designed for spirited toasts and shared culinary discoveries.
2401, 3rd Avenue, Seattle, WA, 98121 https://manzokuizakaya.com0Cuisine: Japanese
Price range: $$
Dietary options: dairy-free, gluten-free, halal, keto, low-carb, vegan, vegetarian, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, high-fiber, low-cholesterol, aip, alkaline, renal, tlc, lectin-free, macrobiotic, slow-carb, soy-free
Diet fit at Manzoku Izakaya
Dairy-Free at Manzoku Izakaya
Manzoku Izakaya in Seattle has 4 dairy-free-tagged dishes on its current menu, including Chef Milo's Seabass, US Wagyu and Miyazaki A5 Wagyu. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at Manzoku Izakaya
Manzoku Izakaya in Seattle has 4 gluten-free-tagged dishes on its current menu, including Chef Milo's Seabass, US Wagyu and Miyazaki A5 Wagyu. Tags come from dish-level menu analysis and update when the menu changes.
Halal at Manzoku Izakaya
Manzoku Izakaya in Seattle has 2 halal-tagged dishes on its current menu, including Chef Milo's Seabass and Seafood Combo. Tags come from dish-level menu analysis and update when the menu changes.
Keto at Manzoku Izakaya
Manzoku Izakaya in Seattle has 1 keto-tagged dish on its current menu, including Domaine Carneros Brut. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at Manzoku Izakaya
Manzoku Izakaya in Seattle has 1 low-carb-tagged dish on its current menu, including Domaine Carneros Brut. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at Manzoku Izakaya
Manzoku Izakaya in Seattle has 2 vegan-tagged dishes on its current menu, including Veuve Clicquot Brut Yellow Label Champagne and Domaine Carneros Brut. Tags come from dish-level menu analysis and update when the menu changes.
Vegetarian at Manzoku Izakaya
Manzoku Izakaya in Seattle has 2 vegetarian-tagged dishes on its current menu, including Veuve Clicquot Brut Yellow Label Champagne and Domaine Carneros Brut. Tags come from dish-level menu analysis and update when the menu changes.
Low-Sodium at Manzoku Izakaya
Manzoku Izakaya in Seattle has 2 low-sodium-tagged dishes on its current menu, including Chef Milo's Seabass and Domaine Carneros Brut. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at Manzoku Izakaya
| Dish | Net carbs | Protein |
|---|---|---|
| Seafood Combo | 83.4 g | 19.4 g |
| Chef Milo's Seabass | 26.8 g | 4.8 g |
| Domaine Carneros Brut | 1.6 g | 0 g |
Nutrition values are estimated from ingredients.
Currently closed
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Signature Dishes
- US Wagyu: Premium US Wagyu beef Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
- Miyazaki A5 Wagyu: Authentic Japanese A5 Wagyu beef Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
Donburi & Handcrafted Udon
- Curry Katsu Donburi: Breaded cutlet with Japanese curry over rice Available at: dinner, lunch
- Tonkatsu: Deep-fried breaded pork cutlet Available at: dinner, lunch
Seafood
- Seafood Combo: Assorted fresh seafood skewers Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, High-Fiber, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
- Chef Milo's Seabass: Freshly prepared sea bass Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Low-Sodium, Anti-Inflammatory, High-Fiber, Alkaline, AIP, Renal, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
Beverages
- Domaine Carneros Brut: Sparkling wine Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Atkins, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- Veuve Clicquot Brut Yellow Label Champagne: Premium champagne Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Frequently Asked Questions about Manzoku Izakaya
- Is Manzoku Izakaya dairy-free-friendly?
- Yes. Manzoku Izakaya has 4 dairy-free-tagged dishes on its current menu, including Chef Milo's Seabass, US Wagyu and Miyazaki A5 Wagyu.
- What can I eat at Manzoku Izakaya on a dairy-free diet?
- Chef Milo's Seabass, US Wagyu and Miyazaki A5 Wagyu carry the dairy-free tag, out of 4 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does Manzoku Izakaya have vegan options?
- Yes. 2 dishes are tagged vegan on the current menu, including Veuve Clicquot Brut Yellow Label Champagne and Domaine Carneros Brut.
- Is Manzoku Izakaya gluten-free?
- 4 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at Manzoku Izakaya?
- Seafood Combo, at roughly 19.4g of protein (estimated from ingredients).
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