Meat Market – Steakhouse
Bathed in a sultry, modern glow, this high-energy destination reimagines the classic steakhouse as a vibrant social hub where sleek design and culinary theater collide. The kitchen transforms premium cuts into charred masterpieces over an open flame, filling the air with a rich, smoky aroma that complements the rhythmic clink of artisanal cocktails and the sophisticated hum of a glamorous crowd.
915, Lincoln Road, Miami Beach, FL, 33139 +13055320088 https://www.meatmarket.net/miami_beach/0Cuisine: Steakhouse
Price range: $$$$
Dietary options: vegetarian, gluten-free, high-protein, keto, low-carb, dairy-free, nut-free, mediterranean, pescatarian, diabetic, heart-healthy, plant-based, sugar-free, anti-inflammatory, clean-eating, high-fiber, low-cholesterol, atkins, south-beach, volumetrics, detox, alkaline, raw-food, tlc, mayo-clinic, sirtfood
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Appetizers
Choice of appetizer included in the $35 Flavors of Spring menu.
- Soup of the Day - $12: Chef's daily creation Dietary tags: Volumetrics
- Spring Burrata Salad - $35: English pea purée, shaved asparagus, fennel, pistachio, lemon vinaigrette Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Mayo-Clinic
- Grilled Kale Caesar - $35: Kale, romaine, roasted panko, sourdough croutons Dietary tags: Vegetarian, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Volumetrics, Mayo-Clinic, Sirtfood
- Hamachi Tiradito - $35: Aji amarillo sauce, cherry tomato, shiso oil, pickled shallots, truffle sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Raw-Food, Detox
- Empanada Duo - $35: Chicken and beef, mango BBQ, jalapeño slaw Dietary tags: High-Protein, Nut-Free
Main Courses
Choice of entrée included in the $35 Flavors of Spring menu.
- Meat Market Smash Burger - $35: Linz heritage prime ground beef, shaved red onion, pickles, vine ripe tomato, cheddar cheese, leaf lettuce, smash burger sauce Dietary tags: High-Protein, Nut-Free
- Blackened Snapper Burger - $35: Blackened snapper filet, compressed mango salad, chipotle aioli, fresh avocado, baby arugula, market fries Dietary tags: High-Protein, Nut-Free, Pescatarian
- Creative Sandwich of the Day - $35: Served with your choice of market fries or sweet potato chips
- Chopped Quinoa Salad - $35: Kale, purple cabbage, spinach, corn, almonds, ricotta, roasted peppers, cucumber, cherry tomato, aji panca dijon dressing Dietary tags: Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, Detox, Alkaline, Mayo-Clinic
- Miso Chicken Poke Bowl - $35: Seasoned sushi rice, pickled vegetables, yuzu kosho aioli Dietary tags: High-Protein, Nut-Free
- Blackened Scottish Salmon - $35: Sauteed baby spinach, roasted corn, mango, crunchy almonds Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic
- Charbroiled Bavette Steak - $35: Cauliflower stir-fry, crispy shallots, truffle sesame glaze Dietary tags: High-Protein, Low-Carb, Dairy-Free, Diabetic, Atkins