Milk and Honey – American
Sunlight streams into this vibrant morning sanctuary, where the air is thick with the scent of freshly brewed coffee and the sizzle of golden corn fritters. The kitchen artfully reimagines the global breakfast table, balancing the rich decadence of a Croque Madame with the bright, herb-flecked crunch of quinoa tabbouleh and spice-kissed Egyptian poached eggs. From buttery croissants piled high with soft-folded eggs to zesty Mexican feasts, each plate is a colorful, soul-warming celebration of the day's first meal.
1119, Newkirk Avenue, Brooklyn, NY, 11230 +17185130441 https://www.milkandhoneycafeny.com0Cuisine: American
Price range: $
Dietary options: high-protein, vegan, vegetarian, heart-healthy, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, dash-sodium-reduced, gerd, high-fiber, south-beach, tlc, volumetrics, juice-cleanse, macrobiotic
Currently closed
Hours
- Monday - Sunday
- 7:00 AM - 7:00 PM
Menu
Eggs
- Breakfast Tacos - $15: 2 corn tortillas filled with soft scrambled eggs, poblano peppers, avocado, and pico de gallo. Served with a side of homemade green salsa verde. Available at: breakfast, brunch
- Croque Madame - $16: Sliced turkey ham, gruyere cheese, and soft poached eggs, served on a fresh croissant dressed in Bechamel sauce. Dietary tags: High-Protein Available at: breakfast, brunch, lunch
- Quinoa Tabbouleh and Eggs - $16: Scrambled eggs over homemade hummus and served with fresh pita bread made to order. Dietary tags: Vegetarian, Mediterranean, Pescatarian Available at: breakfast, brunch
- Eggs on Croissant - $16: Fresh flaky croissant spread with sriracha mayo filled with a folded egg, sautéed spinach, turkey ham, tomato, swiss cheese, and avocado. Available at: breakfast, brunch
- Mexican Fiesta - $17: Breakfast burrito filled with avocado, turkey bacon, black beans, scrambled eggs, cheese, salsa verde, and jalapeno peppers. Dietary tags: High-Protein, High-Fiber Available at: breakfast, brunch
- Breakfast Plate - $19: Homemade Italian turkey sausage, turkey bacon, scrambled eggs, and roasted potatoes with a side of mixed greens. Available at: breakfast, brunch
- Corn Fritters - $16: Served with za’atar labneh, housemade peperonata sauce, soft poached eggs, and green herbs. Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Folded Eggs - $16: Sauteed spinach, peas, farro, crispy kale, and feta cheese, served on Balthazar sourdough bread dressed in apple cider vinaigrette. Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Egyptian Poached Eggs - $16: Toasted sourdough bread topped with baby arugula leaves, soft poached eggs, and smashed avocado dressed in Dukkah. Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Smoked Salmon with Corn Fritters - $19: House-made corn fritters topped with baby arugula leaves, smoked salmon, soft poached eggs dressed in chilli, and coriander yogurt sauce. Dietary tags: Pescatarian Available at: breakfast, brunch
- Eggs Royale - $20: Smoked salmon, soft poached eggs, on an English muffin, and topped with a creamy hollandaise sauce, served with roasted potatoes. Dietary tags: Pescatarian Available at: breakfast, brunch
Omelets
- Poblano Chipotle Omelet - $17: Sauteed in a mix of onions, tomatoes, and peppers, served with breakfast potatoes. Dietary tags: Vegetarian, Whole30, Pescatarian, Paleo Available at: breakfast, brunch
- Three Egg Omelet - $17: Smoked Salmon, tomato, goat cheese, spinach, and mushroom topped with sour cream served with roasted potatoes. Dietary tags: High-Fiber Available at: breakfast, brunch
- Egg White Omelet - $16: Grilled cauliflower, spinach, oven roasted tomatoes, and goat cheese served with a side of green salad. Available at: breakfast, brunch
Sandwiches
- Grilled Halloumi Sandwich - $17: Grilled halloumi, avocado, heirloom tomatoes, baby arugula, basil, pesto, soft poached eggs dressed in lemon aioli, and quinoa on sourdough bread. Dietary tags: Vegetarian, Pescatarian, High-Fiber Available at: brunch, lunch
- Smoked Salmon Sandwich - $18: Smoked salmon, cream cheese, tomatoes, cucumbers, and fresh herbs. Dietary tags: High-Protein, Pescatarian, South-Beach Available at: brunch, lunch
- Zesty Chicken Sandwich - $16: Grilled chicken, portobello mushroom, and fresh mozzarella on a rustic rye ciabatta rye bun, served with a petite garden salad. Available at: dinner, lunch
- Smashed Avocado Toast - $16: Cherry tomatoes, feta cheese, fresh mint, sunflower seeds, chili flakes and olive oil on multigrain bread. Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch, lunch
- Avocado Grilled Chicken Club - $17: Turkey bacon, avocado, swiss cheese, herbal mayo, sliced tomato, and arugula wrapped in a homemade lavash. Available at: dinner, lunch
- Grilled Flank Steak Panini - $18: Thinly sliced beef, baby arugula, caramelized onions, and swiss cheese on sourdough, with roasted potatoes. Available at: dinner, lunch
- Pastrami Stack - $18: Hot sliced pastrami, swiss cheese, onion rings, red cabbage slaw, pickles, and kimchi aioli on grilled sourdough bread. Available at: dinner, lunch
Eggs in Cast Iron
- Chef Brekkie Pan - $19: Housemade moroccan merguez sausage with poached eggs and feta cheese, in a stew of tomatoes. Available at: breakfast, brunch
- Turkish Eggs - $18: Poached eggs in tomato sauce mixed with cannellini beans, labneh, pistachio dukkah, and topped with sumac. Dietary tags: Vegetarian, Pescatarian, High-Fiber Available at: breakfast, brunch
- Three Eggs in Hell - $18: Zucchini, burrata cheese, and spinach mixed in a spicy tomato sauce, served with sourdough bread. Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: breakfast, brunch
Flatbreads
- Spinach and Pesto Flatbread - $17: Caramelized onions, sun dried tomatoes, and spinach topped with feta cheese and house made pesto sauce. Dietary tags: Vegetarian, Pescatarian, Anti-Inflammatory, High-Fiber, GERD-Friendly, Volumetrics Available at: dinner, lunch
- Spicy Lamb Flatbread - $19: Ground lamb, toasted pine nuts, cherry tomatoes, parsley, mozzarella cheese, and house made harissa tapenade. Available at: dinner, lunch
- Chicken Flatbread - $19: Chicken, avocado, sliced red peppers, and cilantro, topped with mozzarella cheese and house chipotle sauce. Dietary tags: High-Fiber Available at: dinner, lunch
- Margherita Flatbread - $17: Tomato sauce, fiordilatte mozzarella, parmesan, fresh basil, EVOO Dietary tags: High-Protein, Vegetarian, Pescatarian Available at: dinner, lunch
- Shawarma Flatbread - $20: Chicken marinated in Middle Eastern spices, labneh, tahini sauce, red onion, and dill leaf Dietary tags: Mediterranean Available at: dinner, lunch
- Chicken Parmigiana Flatbread - $20: Signature crispy pano chicken, San Marzano D.O.P sauce, parmesan and EVOO Available at: dinner, lunch
Salads
- Organic Farro and Roasted Sweet Potato Salad - $17: Fresh kale leaves, cashews, fresh mint, and homemade pickled onions topped with feta cheese and dressed in lemon juice. Dietary tags: Vegetarian, Pescatarian, Juice-Cleanse Available at: dinner, lunch
- Kale Salad - $15: Fresh kale leaves, avocado, grapes, butternut squash, pumpkin seeds, cherry tomatoes, and grilled halloumi cheese with balsamic vinaigrette. Dietary tags: Vegetarian, Pescatarian, High-Fiber, Volumetrics Available at: dinner, lunch
- Baby Arugula Salad - $15: Baby arugula, sweet dried cranberries, goat cheese, granny smith apples, walnuts, and balsamic vinaigrette. Available at: dinner, lunch
- Burrata Salad - $15: Arugula, cherry tomatoes, pesto, EVOO Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
Healthy Grain Bowls
- Bowl from Heaven - $17: Red quinoa and farro, avocado, butternut squash, wilted kale, soft eggs, black beans, and sautéed mushrooms with roasted garlic tahini. Dietary tags: Vegetarian, Mediterranean, Pescatarian Available at: dinner, lunch
- Farro and Lentil Bowl - $17: Shredded red cabbage, roasted beets, kale, and roasted cauliflower with sunflower seeds and turmeric tahini dressing. Dietary tags: Mediterranean Available at: dinner, lunch
- Buddha Bowl - $17: Wheat berries, spiced roasted chickpeas, roasted butternut squash, brussels sprouts, carrots, kale, and cucumber with sunny maple tahini dressing. Dietary tags: Vegan, Vegetarian, Mediterranean, Pescatarian, Plant-Based, High-Fiber, Macrobiotic Available at: dinner, lunch
Sweets & Desserts
- Tiramisu - $10
- Carrot Cake - $10
- Double Chocolate Layer Cake - $10 Dietary tags: Vegetarian, Pescatarian
- Banana & Walnut Bread with Mascarpone - $11 Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Creme Brûlée French Toast - $15: Classic fluffy French toast dressed in creme brûlée sauce, house syrup and mixed berries Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Granola & Yoghurt - $11 Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Pastries
- Croissant - $2.75 Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: breakfast, brunch
- Cinnamon Pastry - $4 Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Tart - $4 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
- Scones - $3 Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Volumetrics, TLC Available at: breakfast, brunch
- Cinnamon Roll - $3 Available at: breakfast, brunch
- Danish - $3 Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Cookies - $3 Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, GERD-Friendly, TLC
- Chocolate Chip Twist - $3 Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Beverages
- Mango Tango - $5
- Golden Milk - $5.5
- Hot Cocoa - $5
- Cold Brew - $4.5
- Green Matcha Latte - $5.5 Dietary tags: Vegetarian, Pescatarian
- Chai Latte - $4.5
- Latte - $4.5
- Cortado - $4
- Mocha - $5
- Cappuccino - $4
- Drip Coffee - $2.5
- Americano - $3
Sides & Add-ons
- Chipotle Sauce - $3
- Assorted Sauces - $3
- Retail Coffee Bag - $17
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