Mint City Coffee Roasting – American
The air hums with the rich, toasted perfume of small-batch roasting, drawing coffee enthusiasts into a sanctuary where every bean tells a story of its distant origin. From the bright, floral whispers of Ethiopia Sidamo to the velvety chocolate undertones of Brazil Salmo, each meticulously crafted pour offers a sensory journey that celebrates the art and terroir of the perfect cup.
539 North Market Boulevard, Chehalis WA 98532-2109 https://mintcitycoffee.com/Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Currently open
Hours
- Monday
- 8:00 AM - 3:00 PM
- Tuesday - Saturday
- 8:00 AM - 5:00 PM
What diners are saying
Diners rave about the excellent desserts and the kitchen's clear pride in their craft, noting that every dish is prepared with exceptional care. Celebrated for its intimate and pleasant setting, the space offers a cozy atmosphere that guests find perfect for a neighborhood visit. Reviewers frequently highlight the welcoming and timely service, praising the staff for their attentive approach and for making each guest feel right at home.
Menu
Coffee Beans
Small batch roasted coffee beans available in various sizes and grinds.
- Brazil Salmo - $16: Tasting Notes: Vanilla, Molasses and Hazelnut. Region: Cerrado. Process: Natural.
- Ethiopia Sidamo - $18: Tasting Notes: Blackberry, Sugar Cane, hint of Vanilla. Region: Sidamo. Process: Natural.
- Compass Blend - $18: Tasting Notes: Black Cherry, Dark Chocolate. A blend of Brazil Salmo and Guatemala La Morena.
- Colombia Valle Del Cauca Sugarcane Decaf - $16: Tasting Notes: Chocolate, Dried Fruit, Graham Cracker. Process: Sugarcane Decaffeination.
- Guatemala La Morena - $16: Tasting Notes: Dark Chocolate, Caramel, Raspberry. Region: Cubulco, Baja Verapaz. Process: Washed.
- Tanzania Peaberry - $18: Tasting Notes: Pine nuts, Smooth, Buttery. Region: Mbeya & Songwe. Process: Washed.
- Colombia Huila El Tiple Supremo - $16: Tasting Notes: Chocolate, Black Cherry, Brown Sugar, Roasted Almond. Region: Huila. Process: Washed.
- Sumatra Koperasi Organic - $18: Tasting Notes: Dark chocolate, earthy, leather, pipe tobacco, clove, green bell pepper finish. Region: Aceh Tengah. Process: Wet Hulled.
- Winter Blend - $20: Seasonal coffee blend.
- Landmark - $20: Signature coffee blend.
- Roasters Choice - $19: Curated selection by the roaster.
- Nicaragua La Bastilla Natural - $18: Single origin coffee from Nicaragua.