Ostrow Brasserie – Restaurant

Miami's first kosher French brasserie sits in Buena Vista: a 150-seat room built around an exhibition kitchen, coral countertops and a wall carrying more than forty pieces from Chef Olivia Ostrow's own art collection. The cooking is properly French. Lyonnaise salad with poached egg and beef bacon, trout amandine, orange duck confit with potatoes sarladaises, veal osso bucco over porcini risotto, and the signature lamb paupiette wrapped in bresaola with truffle pommes puree. Lunch leans lighter, towards nicoise salad and a merguez baguette with shakshuka. There is a garden out back, and it is dog friendly.

Cuisine: Restaurant