Piatto Wood Fire Pizza – Italian
The crackle of the wood-burning oven serves as the heartbeat of this lively Italian eatery, where the air is thick with the intoxicating scent of charred dough and melting buffalo mozzarella. Artisanal pizzas emerge from the flames with perfectly blistered crusts and vibrant toppings, offering a soulful taste of Naples that balances rustic simplicity with sophisticated flair. It is a space where the warmth of the hearth meets the elegance of authentic craftsmanship, inviting guests to slow down and savor the timeless art of the perfect pie.
Piatto Wood Fire Pizza, 50th Avenue, Hunters Point, Long Island City, Queens +1-718-361-2751 https://www.piattolic.com/Rating: 4.3/5 (614 reviews)
Cuisine: Italian
Price range: $$
Currently open
Hours
- Monday - Friday
- 11:00 AM - 4:00 PM
- Sunday
- 5:00 PM - 10:00 PM, 9:00 AM - 6:00 PM
- Saturday
- 5:00 PM - 11:00 PM
- Sunday
- 11:00 AM - 4:00 PM
What diners are saying
Celebrated for its authentic Italian fare, diners consistently praise the brick-oven pizzas with their thin, chewy dough and the hearty pasta dishes like gnocchi and spaghetti with meatballs. While some guests found certain pasta dishes lacking depth, others raved about the bolognese and the reliable salumi and cheese starters. The atmosphere is described as warm and inviting with old-school decor, though service experiences vary from genuinely friendly and attentive to occasionally strict regarding minimum spend policies. Standout sweet treats include the Nutella pizza and tiramisu.
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