Roghani's Restaurant – Middle Eastern
Roghani’s Restaurant invites guests into a refined sanctuary where the air is thick with the savory perfume of bubbling French onion soup and golden, pastry-wrapped brie. The kitchen celebrates the sun-drenched flavors of the Mediterranean, offering a tapestry of textures from the charred, smoky snap of grilled Peruvian artichokes to the salty tang of sheep’s milk feta and briny olives. Each plate is a sophisticated journey through European traditions, creating an intimate dining experience that feels both timeless and artfully curated.
176, South Rosebud Lane, Eagle, ID, 83616 +12089472840 https://www.roghanis.com0Cuisine: Middle Eastern
Price range: $$
Dietary options: vegan, vegetarian, high-protein, dairy-free, low-carb, pescatarian, heart-healthy, plant-based, low-sodium, low-fat, mediterranean, whole30, paleo, anti-inflammatory, dash-sodium-reduced, low-cholesterol, gerd, high-fiber, atkins, zone, volumetrics, tlc, renal, alkaline, aip, macrobiotic, lectin-free, slow-carb
Currently closed
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Appetizers
- Baked Brie en Croute - $18: Double cream French brie baked in a pastry with house-made chutney and berry coulee. Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Bruschetta - $18: Baguette, pesto (garlic, parmesan, basil, ground sunflower seeds, nuts, olive oil), tomato, red onion, chopped basil, balsamic vinegar reduction. Dietary tags: High-Protein, High-Fiber Available at: dinner, lunch
- Mediterranean Fried Calamari - $18: Lightly breaded & fried with cocktail sauce & charred lemon tartar sauce. Dietary tags: Low-Sodium, High-Fiber, Renal Available at: dinner, lunch
- CHATEAU Roasted Brussel Sprouts - $16: Roasted with a sweet chili glaze. Available at: dinner, lunch
- Grilled Peruvian Artichokes - $18: Peruvian artichokes grilled and served with Lemon Aioli and drizzled with Balsamic Glaze.
- Sheep's Milk Feta Cheese - $12: Feta drizzled with extra virgin olive oil sprinkled with Greek oregano and Mediterranean herbs. Dietary tags: Pescatarian
- Greek Olives - $12: Assorted Greek olives in extra virgin olive and Mediterranean herbs. Dietary tags: Whole30, Pescatarian, Paleo, Alkaline, AIP, Macrobiotic, Lectin-Free
Soup
- Canal du midi French Onion Soup - $16: Beef bone broth, caramelized onions, toasted baguette, melted cheese.
- Soup du Jour - Cup - $8: Fresh daily offering (6 Ounce Cup). Available at: dinner, lunch
- Soup du Jour - Bowl - $12: Fresh daily offering (12 Ounce Bowl). Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
Salads
- Italian Salad - $16: Assorted greens, romaine, pepperoncini, tomato, red onions, olives, Mediterranean Italian vinaigrette. Dietary tags: High-Protein, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Chateau Caesar Salad - $16: Romaine lettuce, croutons, Parmesan cheese, Caesar dressing. Dietary tags: Pescatarian Available at: dinner, lunch
- Roasted Beet and Butternut Squash Salad - $16: Assorted greens, gold and red beets, roasted butternut squash, goat cheese, mandarin oranges, candied walnuts, stone-fruit and roasted shallot vinaigrette. Available at: dinner, lunch
- Chateau Wedge - $16: Iceberg wedge, turkey bacon, tomatoes, green onions, blue cheese crumble dressing. Available at: dinner, lunch
- Chateau House Salad - $12: Mixed greens, arugula, shaved fennel, assorted vegetables, stone fruit and roasted shallot vinaigrette. Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal, Macrobiotic Available at: dinner, lunch
Pasta & Risotto
- Linguini alla frutti di Mare - $56: Linguine with mussels, manilla clams, shrimp, garlic, olive oil, white wine, cream, herbs, fresh tomatoes. Dietary tags: Pescatarian
- Linguine Alfredo - $28: Butter, Parmesan, and Heavy cream. Dietary tags: Vegetarian, Pescatarian
- Linguine al pesto - $28: Garlic, basil, parmesan, heavy cream, nuts. Dietary tags: High-Protein, Vegetarian, Pescatarian, High-Fiber
- Vegan Mushroom Risotto with Garden Vegetables - $36: Coconut milk-infused risotto, garden vegetables, grilled Portobello cap. Dietary tags: Vegan, Vegetarian, Dairy-Free, Pescatarian, Plant-Based, Low-Sodium, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, TLC, Renal
- Four-Cheese Portobello Risotto - $38: White wine, heavy cream, four-cheese blend, garden vegetables, wild mushrooms, grilled Portobello cap. Dietary tags: High-Fiber
House Entrées
- Filet Mignon - $68: 8oz center cut filet, roasted shallots, house burgundy sauce. Served with Garlic Whipped Potatoes and Seasonal Garden Vegetables. Dietary tags: High-Protein, Low-Sodium, Low-Fat, Atkins, DASH Sodium-Reduced, TLC, Slow-Carb
- Ribeye Steak Frites - $89: 24 oz local ribeye, chateau compound butter, hand-cut house fries.
- Wine Braised Short Rib - $56: Boneless Rib braised in Love and Passion red wine blend, rosemary, herbs de Provence. Served with Garlic Whipped Potatoes and Seasonal Garden Vegetables. Available at: dinner, lunch
- Rack of Lamb - $56: Dijon, herbed panko, lamb jus demi-glace. Served with Garlic Whipped Potatoes and Seasonal Garden Vegetables. Available at: dinner, lunch
- Lamb Shank - $56: Braised with celery, onions, carrots, and 2018 Shiraz. Served with Garlic Whipped Potatoes and Seasonal Garden Vegetables. Available at: dinner, lunch
- Love and Passion Chicken Marsala - $38: Chicken breast, mushrooms, garlic, tomatoes, Love and Passion Red Wine Blend, Marsala wine, veal jus. Served with Garlic Whipped Potatoes and Seasonal Garden Vegetables. Available at: dinner, lunch
- Salmon Wellington - $52: Salmon, Florentine blend (parmesan, spinach, cream cheese, shallots, garlic), pastry, lemon beurre blanc. Served with Mushroom Risotto and Seasonal Garden Vegetables. Dietary tags: High-Fiber Available at: dinner, lunch
- Scallops of the Chateau - $56: Five pan-seared sea scallops, savory greens. Served with Mushroom Risotto and Seasonal Garden Vegetables. Available at: dinner, lunch
House Specialties
- Joujeh (Chicken) Kabob - $40: Saffron-marinated chicken breast, citrus, Persian spices, saffron basmati rice, fire-roasted tomato, toasted almonds, barberries, tzatziki, salad Shirazi, pita. Dietary tags: Mediterranean Available at: dinner, lunch
- Koubedeh (Ground Lamb) Kabob - $44: Ground lamb, onion, saffron, turmeric, Greek oregano, oat, egg, saffron basmati rice, fire-roasted tomato, toasted almonds, barberries, tzatziki, salad Shirazi, pita. Dietary tags: Mediterranean Available at: dinner, lunch
- Beef Barg Kabob - $58: Hand-cut beef, saffron butter, saffron basmati rice, fire-roasted vegetables, toasted almonds, barberries, tzatziki, salad Shirazi, pita. Dietary tags: Mediterranean, High-Fiber Available at: dinner, lunch
- Flame-Broiled Bison Burger - $29: Double-patty bison, Swiss cheese, grilled onions, mushrooms, white wine, thyme, butter, golden truffle fries. Dietary tags: High-Protein, Low-Carb, High-Fiber
- Ghormeh Sabzi - $46: Herb stew (fenugreek, parsley, scallions, spinach, cilantro), red kidney beans, sun-dried limes, turmeric, saffron-buttered basmati rice. Choice of lamb or beef. Dietary tags: Low-Sodium, Low-Fat, DASH Sodium-Reduced, High-Fiber, GERD-Friendly, Volumetrics
- Fesenjan - $42: Chicken, toasted ground walnuts, caramelized onions, pomegranate molasses, basmati saffron rice, jewel barberries.
Add-ons & Sides
- Add Grilled Chicken Breast 6oz - $14 Dietary tags: AIP, Lectin-Free
- Add Jumbo Shrimp - $22 Dietary tags: Pescatarian, Alkaline, AIP, Lectin-Free
- Add Salmon 6oz - $22 Dietary tags: Pescatarian, Alkaline, AIP, Macrobiotic, Lectin-Free
- Add Scallops - $36 Dietary tags: Pescatarian, Alkaline, AIP, Lectin-Free
- Mushroom Risotto Side - $8
- Vegan Mushroom Risotto Side - $8 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Creamed Spinach - $8 Dietary tags: High-Protein, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC
- Seasonal Garden Vegetables - $6 Dietary tags: Alkaline, AIP, Macrobiotic, Lectin-Free
- Garlic Whipped Potatoes - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline
- Heirloom Fingerling Potatoes - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline
- Basmati Rice - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal, Macrobiotic
Beverages
- 2014 Riesling: Off-dry, apricot and pear flavors, orange blossom aroma. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2014 Late Harvest Riesling: Ripe pear and sweet apricot notes. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2016 Love & Passion Red Blend: 60% Cabernet Sauvignon and 40% Shiraz. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2016 Rosé sec: 100% Syrah grapes, dry rosé. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2018 Cabernet Sauvignon: Cherry, plum and cassis with toasted oak. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2018 Shiraz (Sharab eh Ghermez): Rich and complex, black cherry and plum aromas. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- 2023 Sparkling Chardonnay: Idaho Bubbles, apple, pear, and stone fruit aromas. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Restaurants near Roghani's Restaurant
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- Casa Mexico — Mexican
- Rembrandts — American
- Old State Saloon — American
- Alchemist Coffee — American
- Tasso — American
- Asian Wok Chinese — Chinese
- Rib Shack — American
- Bodacious Pig Barbecue — American
- Rice Contemporary Asian Cuisine — Chinese
- Smoky Mountain Pizzeria Grill — Italian
