Appetizers

• Crab Bisque: Scott's world famous house favorite bisque Dietary tags: Pescatarian Available at: dinner, lunch
• Caprese Salad: Fresh Mozzarella, fresh tomato topped with basil pesto and balsamic glaze with shaved parmesan Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Escargot: Butter, garlic and parsley served with garlic toasts Dietary tags: Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, GERD-Friendly, Volumetrics, TLC Available at: dinner, lunch
• Smoked Provolone: Pan seared provolone topped with a homemade Pomodoro sauce Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• A Big Bowl of Mussels: Mussels Dietary tags: Whole30, Pescatarian, Paleo, Alkaline, AIP, Lectin-Free Available at: dinner, lunch

Main Courses

Entrees include cup of soup or mixed salad

• Lobster Lobster Lobster: Diced warm water lobster tail sautéed with a Lobster Cream Sauce over Lobster Ravioli topped with Maine Lobster Dietary tags: Pescatarian Available at: dinner, lunch
• Orange Ginger Salmon: Chefs Choice Seasoning, lemon butter cream, potato and vegetable du jour Dietary tags: Pescatarian Available at: dinner, lunch
• Filet Mignon: Peppercorn crusted Stockyard Angus beef tenderloin, Cognac Cream or Tuscan style with Roasted Garlic Butter, potato and vegetable du jour Dietary tags: High-Protein, Low-Sodium, DASH Sodium-Reduced, TLC Available at: dinner
• Rack of Lamb: Dijon mustard, rosemary, seasoned breadcrumb, balsamic reduction, potato and vegetable du jour Available at: dinner
• Bone-In Veal Chop Porcini: 16oz grilled veal chop, porcini mushroom sauce, potato and vegetable du jour Dietary tags: Whole30, Paleo Available at: dinner

Add-ons

• Substitute Caesar Salad - $3 Dietary tags: Pescatarian
• Blue Cheese Crumbles - $2 Dietary tags: Vegetarian, Pescatarian