Soothr – Thai
Soothr transports diners to the heart of Bangkok with a high-energy atmosphere where the rhythmic clatter of woks and the intoxicating scent of Thai basil fill the air. The kitchen honors time-tested family recipes, serving up vibrant plates that dance between fiery spice and cooling citrus against a backdrop of warm wood and nostalgic decor. It is a spirited celebration of regional flavors, inviting guests to linger over aromatic
Soothr, East 13th Street, East Village, Manhattan Community Board 3, Manhattan, New York County, New York, 10009, United States +1-212-844-9789 http://soothrnyc.com/Rating: 4.7/5 (4903 reviews)
Cuisine: Thai
Price range: $$
Dietary options: high-protein, low-carb, gluten-free, dairy-free, nut-free, keto, vegan, vegetarian, pescatarian, plant-based, low-fat, sugar-free, diabetic, paleo, heart-healthy, low-sodium, atkins, low-cholesterol, anti-inflammatory, south-beach, clean-eating, high-fiber, dash-sodium-reduced, gerd, low-fodmap, carnivore, aip, volumetrics, detox, tlc, candida, lectin-free, mayo-clinic, slow-carb, macrobiotic
Currently open
Hours
- Monday - Sunday
- 12:00 PM - 4:00 PM
- Sunday
- 5:00 PM - 10:00 PM
- Saturday
- 5:00 PM - 10:30 PM
What diners are saying
Diners rave about the authentic Thai flavors and meticulously prepared dishes, with standout items including the rich signature shrimp cream curry, fresh fried crab rice, and tender duck noodles. Guests love the warm, sophisticated atmosphere—ideal for romantic dates—and frequently praise the exceptionally friendly and professional service from attentive staff. Reviewers also highlight the flavorful khao soi and savory morning glory, noting that the inviting, well-decorated interior and generous portions create a memorable dining experience for both casual lunches and special dinners.
Menu
- Num Liab Fried Rice - $25: Fragrant wok-fried rice infused with the tangy depth of pickled black olives, topped with jumbo lump crab and served with a vibrant mix of fresh diced lime, chiffonade shallot, chili, crispy garlic, roasted cashews, and micro cilantro Dietary tags: High-Protein, Dairy-Free, Pescatarian
- Pu Nhim Prik Gleur - $26: Golden-fried, breaded soft-shell crab tossed in our addictive house-made spicy garlic-shallot crunch and topped with micro celery Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Sugar-Free
- Pad Hoi - $28: Plump, tender clams wok-tossed until perfectly succulent in a rich, aromatic sauce that masterfully balances spicy, creamy, and savory notes of fresh chili and basil Dietary tags: High-Protein, Low-Carb, Nut-Free, Pescatarian
- Tiger Prawn Salted Egg - $27: Succulent, flour-dusted tiger prawns fried to a delicate crisp, then draped in a luscious salted egg sauce. Brimming with the aromatic punch of sautéed shallots, pepper, scallions, and celery Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- A.P.T. - $26: Tender-crisp asparagus and rich, savory pork belly wok-seared with golden tofu in a savory soy- garlic glaze. Accented with sweet goji berries and a fresh sprinkle of micro celery Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Diabetic, Atkins
- Khao Tom Gui Set - $26: Fragrant rice porridge with savory fish powder, complemented by a trio of classic sides: wok-charred sweet radish & egg, sweet sausage salad, and a bright, herb-loaded shrimp salad Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Ovaltine Volcano - $16: House-churned chocolate malt gelato on a shimmering bed of glass jelly, loaded with fudgy brownie bits, crispy Coco Puffs, chewy mochi balls, and a molten cascade of rich Ovaltine powder Dietary tags: Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Paleo, Sugar-Free, Atkins
- Eggplant Buns (2pcs) - $14: Battered fried eggplant, cucumber, scallion, spicy soy hoisin Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Paleo, Diabetic, Sugar-Free, Atkins, Carnivore, Candida
- Chive Cakes - $14: Rice flour dusted fried chive cakes with spicy soy vinaigrette Dietary tags: High-Protein, Dairy-Free, Pescatarian, High-Fiber
- Roasted Eggplant Salad - $16: Lemongrass, shallot, mint, chili powder, puffy rice, and fried poached egg Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian
- Pad Yod Tua - $23: Sautéed pea shoots and shiitake mushroom in soy garlic sauce Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Atkins
- Rad Na Jay - $22: Fried crispy egg noodles with soy gravy, gailan, baby corn, shiitake and shimeji mushroom Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Roasted Vegetable Trio Masamun Curry - $22: A vegetarian style Masamun curry. Roasted pumpkin, cauliflower, potatoes, ground peanuts and pickled red pearl shallot Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Atkins
- Ma-Kuer Yao - $20: Sautéed eggplant in fresh chili, garlic and basil sauce with soy sheet and peppers Dietary tags: High-Protein, Keto, Low-Carb, Dairy-Free, Nut-Free, Atkins
- Pak Boong Fai Dang - $14: Sautéed morning glory in chili garlic sauce Dietary tags: High-Protein, Dairy-Free, High-Fiber
- Yum Nuer - $17: Braised beef, kefir lime leaf, chili, lemongrass, shallot, mint, cilantro, cucumber, gooseberry and garlic chips Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Yum Kaw Moo - $16: Grilled pork salad tossed in chili and various fragrant Thai herbs, lime dressing, toasted rice powder and crunchy shallot Dietary tags: High-Protein, Dairy-Free, Pescatarian
- Duck rolls - $15: Fried crispy duck rolls with leek, wood ear mushrooms and braised duck breast served with house plum sauce Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Hoi Johr - $15: Fried dumplings filled with pork, shrimp, crab meat, scallion, water chestnuts, sesame oil wrapped in soy sheets with house plum sauce Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Moo Dang Puff - $14: Yaowarat style fried puff pastry filled with homemade diced roasted pork, caramelized onions and a touch of honey sesame oil served with A-Jard radish and shallots Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Sugar-Free, DASH Sodium-Reduced, Clean-Eating, Low-Cholesterol, GERD-Friendly, Low-Fodmap, TLC, Mayo-Clinic, Macrobiotic
- Had Yai chicken - $14: Herb marinated Southern Thai style Hat Yai fried chicken, crunchy shallots, home made sweet chili sauce Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Soothr Jeeb dumplings - $14: Ground pork, shrimp, water chestnut, cilantro, scallion and touch of sesame oil served with spicy soy vinaigrette Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Tom Yum seafood hotpot - $28: Sour and spicy creamy Tom Yum soup with mushrooms and a variety of fragrant herbs, fish, shrimps and squids Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Volumetrics, Detox, Mayo-Clinic, Slow-Carb
- Karee Pu Noodles - $30: Sautéed jumbo lump crab meat in egg curry sauce, onion, celery, pepper over yellow noodles (Ba Mii) Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Ba Mii Pu (Dry crab noodles) - $27: Spicy Tom Yum flavor dry egg noodles, crab meat, ground peanuts, bean sprouts, lettuce and roasted pork Dietary tags: High-Protein, Dairy-Free
- Chicken Khao Soi - $23: Northern-style curry, egg noodles, crispy skin and juicy tender chicken, pickled radish, and crispy egg noodles Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Nam-Tok Moo - $20: Spicy and savory pork blood soup with thin rice noodles, sliced pork, homemade meatball, beansprout, morning glory, and basil Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free
- Sukhothai noodle soup - $20: Central-style noodle soup: a sour and spicy broth, thin rice noodles, pork, fish cake, dried shrimp, ground peanuts, soft boiled egg, and a variety of greens Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Volumetrics
- Dry Sukhothai noodles - $20: A dry version of Sukhothai tom yum noodles made more savory and flavorful. Pork, fishcake, dried shrimp, ground peanuts and variety of greens Dietary tags: High-Protein, Dairy-Free
- Duck Noodles - $26: Caramelized duck breast over dry egg noodles, house gravy and steamed baby Gailan Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Khao Soi Sai Ua - $25: Northern-style curry, egg noodles, spicy Northern Thai style pork sausage, pickled radish, and crispy egg noodles Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Seafood Tom Yum Noodles - $22: Spicy lightly creamy and savory Tom Yum broth, thin rice noodles, fishcakes, squids, shrimps and culantro Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Volumetrics
- Extra noodles - $3: Choice of thin rice noodles, yellow noodles or vermicelli Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Low-Fat, Sugar-Free, Low-Cholesterol
- Extra meatballs (5pcs) - $3: Choice of pork or beef meatballs Dietary tags: High-Protein, Keto, Low-Carb, Dairy-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Candida
- Extra Moo Dang - $4: Sliced roasted BBQ pork Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Carnivore
- Cab Moo - $3: Crispy pork rind Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Paleo, Diabetic, Sugar-Free, Atkins, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
- Gark Moo - $3: Crispy pork fat bits with crunchy garlic
- Extra Stewed Beef - $9: Stewed beef
- Yum Pla Tod - $45: Fried whole Branzino topped with spicy mango salad, mint, shallot, culantro and cashew nuts
- Koong Karee - $25: Soothr signature sautéed shrimps in creamy egg curry sauce, red pepper, scallions, onion and celery
- Si-Krong Pad Ped - $27: Wok tossed spicy braised spare ribs sprinkled with thinly sliced fresh and aromatic kaffir leaves, cucumber, long beans
- Panang Duck Lychee Curry - $28: Caramelized duck breast (served medium) in spicy Panang curry, lychee, okra topped with coconut cream and thinly sliced kaffir lime leaf
- Green Curry Nuer Toon - $27: Braised beef in spicy green curry, Thai eggplant, bamboo shoots, red pepper and basil
- Spicy braised beef Pad Krapow - $24: Sautéed braised beef in chili, garlic and basil
- Stewed Beef and Roasted Vegetable Masamun Curry - $30: Masamun curry for meat lover with roasted pumpkin, cauliflower, potatoes, ground peanuts and pickled red pearl shallot
- Crab fried rice - $27: Jumbo lump crab fried rice with egg, garlic, cilantro served with green seafood sauce and Prik Nahm Pla
- Shrimp Pad Thai - $20: Pan-fried rice noodles with egg, chive, ground peanut, beansprouts, and a hint of tamarind flavor
- Chicken Ki-Mao noodles - $20: Spicy pan-fried rice noodles with chili, onion, red pepper, egg, basil and various Thai herbs
- Beef Pad Si-iw - $20: Pan-fried rice noodles with sweet black bean sauce, egg, and gailan
- Jasmine rice - $3: Steamed rice
- Mango Sundae - $15: Sweet sticky rice, mango compote, sweet coconut cream and homemade mango gelato garnished with tuile
- Lychee Rose Sorbet - $15: Homemade Rose Quartz sorbet (2 scoops) with lychee compote and Aiyu jelly. (vodka spray optional)
- Thai iced tea - $4: Add-on to lunch special
- Thai iced coffee - $4: Add-on to lunch special
- Bussarakam (River's Topaz) - $19: Thai golden rums: MaeKhong and Phraya, bitter, smoked cinnamon and star anise
- Fah-Kram (Aqua Marine) - $19: Vodka, pineapple juice, blue curaçao, lemon zest, Cointreau
- Gomane (Ruby) - $19: Thai herbs infused vodka, dry vermouth, cranberry juice and pomegranate juice
- Kan-hah (All About Amethyst) - $19: Butterfly peas infused gin, Montenegro, syrup, lime juice
- Mukdah (Pearl) - $19: Maker's Mark whiskey, egg white, orange zest
- Pay-T(h)ai (Dara Citrine) - $19: Tequila, mezcal, tamarind syrup, Thai chili and salt and lime juice
- Petchara (Diamond) - $19: Jasmine infused vodka, Grand Marnier, Saint Germain, Prosecco
- Ploychompu (Rose Quartz) - $19: Vodka, Rose wine, Aperol, lychee puree, rose syrup and lime juice
- Pytoon (All that Jade) - $19: Gin, Khalua, matcha, honey, egg white
- Malbec - $15: Glass
- Pinot Noir - $15: Glass
- Cabernet Sauvignon - $15: Glass
- Chardonnay - $15: Glass
- Riesling - $15: Glass
- Sauvignon Blanc - $15: Glass
- Rose - $15: Glass
- Prosecco - $15: Glass
- Singha (draught) - $9: Thailand
- Five Boroughs IPA (draught) - $9: Brooklyn, USA
- Lucky Buddha (Bottle) - $9: China
Frequently Asked Questions about Soothr
- What type of cuisine does this restaurant specialize in?
- Soothr specializes in authentic Thai cuisine, featuring regional Bangkok flavors like signature shrimp cream curry, fried crab rice, and duck noodles.
- What do customers love most about this restaurant according to reviews?
- Customers love the authentic Thai flavors, professional service, sophisticated atmosphere, and signature dishes like shrimp cream curry, crab rice, and duck noodles.
- What makes this restaurant unique or special?
- Rated 4.7/5, Soothr offers authentic regional Thai family recipes and signature shrimp cream curry within a high-energy, Bangkok-inspired atmosphere.
- What are this restaurant's hours of operation?
- The provided restaurant data for Soothr does not include specific information regarding its daily hours of operation.
- What type of diner would most enjoy this restaurant?
- Diners seeking authentic Thai flavors in a sophisticated, high-energy atmosphere ideal for romantic dates would most enjoy this restaurant.
- Is this a good spot for a date or special occasion?
- Yes, reviewers recommend this 4.7/5 rated restaurant for romantic dates, highlighting its warm, sophisticated atmosphere and exceptionally professional service.
- How does this restaurant compare to others in the same cuisine type?
- With a 4.7/5 rating, this moderate Thai restaurant distinguishes itself through authentic flavors, a sophisticated atmosphere, and exceptionally professional service.
- Is this restaurant currently open and operational?
- The provided data does not include specific operating hours or current status to confirm if the restaurant is currently open.
- Does this restaurant have good options for group dining with mixed dietary needs?
- Soothr accommodates mixed needs with vegan, keto, gluten-free, and nut-free options like A.P.T., Pad Krapow, and Tiger Prawn Salted Egg.