Table 87 Coal Oven Pizza – Italian

The intense glow of the coal-fired oven serves as the heart of this bustling spot, turning out thin-crust pies defined by a perfect char and a delicate, smoky crunch. Each creation balances bold, artisanal flavors, from the earthy richness of wild mushrooms and truffle oil to the elegant marriage of sweet figs and salty speck. It is a masterclass in traditional pizza-making, where the warmth of the hearth and the vibrancy of fresh toppings create an inviting, high-energy dining experience.

Cuisine: Italian

Price range: $$

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