Tandoori Hut – Indian
The air at Tandoori Hut is heavy with the intoxicating aroma of toasted cumin and coriander, drawing guests into a vibrant space where the sizzle of the fryer promises golden, spice-kissed delights. Crispy onion bhajis and delicate vegetable pakoras offer a satisfying crunch alongside the tangy, layered heat of samosa chat, while bright, herb-flecked kachamber salads provide a refreshing counterpoint to the rich, savory warmth of the kitchen. This inviting escape celebrates the art of the perfect snack, blending traditional textures and bold flavors into a soulful and aromatic dining experience.
2616, 2nd Avenue, Seattle, WA, 98121 +12064436002 https://tandoorihutseattle.com/0Cuisine: Indian
Price range: $$
Currently closed
Hours
- Monday - Sunday
- 12:00 PM - 9:00 PM
Menu
- Onion Bhaji - $7.95: Sliced onion, lightly spiced, mixed & dipped in three different flour batters, egg & deep-fried
- Vegetable Samosa - $7.5: Savory pastry with potatoes & vegetable filling
- Vegetable Pakora - $8.95: Mixed vegetable fritters
- Paneer Pakora - $9.95: Homemade cheese deep-fried in special spices & three different flours
- Samosa Chat - $10.95: Vegetable samosa with garbanzo beans
- Chicken Pakora - $9.95: Breast of chicken strips in our homemade batter
- Fish Pakora - $10.95: Fish dipped in spicy flour & deep-fried
- House Green Salad - $9.95: A delightful blend of fresh greens, tossed with a house dressing
- Kachamber Salad - $6.95: Diced cucumbers, tomatoes, onions, and carrots, lightly seasoned and tossed with lemon juice and herbs
- Bean Salad - $9.99: Mixed beans, tomatoes, onions, and a blend of Indian spices, typically tossed in a light dressing
- Dal Soup Lentil - $7.95: Cooked in vegetable stock
- Spinach & Tomato Soup - $7.95: Spicy tomato soup with spinach
- Chicken Soup - $7.95: Diced chicken cooked in chicken & egg stock
- Plain Naan - $4.95: Leavened bread baked in a tandoor oven
- Tandoori Roti - $3.95: Whole wheat
- Poori - $5: Very light & puffy bread
- Garlic & Basil Naan - $3.95: Bread topped with onions, cilantro & spices
- Potato Naan - $6.5: Bread studded with potatoes, herbs & spices
- Spinach Naan - $6.5: Bread stuffed & topped with spinach
- Kabuli Naan - $6.5: Bread stuffed & topped with raisins & dry fruits
- Keema Naan - $7.95: Bread stuffed with delicately spiced minced lamb
- Paneer Naan - $6.5: Bread stuffed with homemade cheese
- Garlic Naan - $4.95: Soft, leavened flatbread topped with minced garlic and fresh cilantro
- Chilli Naan - $4: Naan baked in a tandoor, typically seasoned with fresh green chilies and coriander
- Paneer Garlic Naan - $7: Indian fine flour bread stuffed with cottage cheese, Indian spices, and fresh garlic on top, cooked in a tandoor
- Mint Naan - $4: Leavened bread baked in tandoor with fresh mint
- Bas Mati Rice - $3.95: Long-grain basmati rice garnished with fresh cilantro
- Kashmiri Rice - $7.95: Basmati rice gently cooked with saffron, assorted nuts, and a medley of dried fruits
- Chicken Biryani - $19.95: Boneless chicken sauteed with onions tomatoes and green pepper
- Goat Biryani - $19.95: Goat meat meticulously layered with fragrant basmati rice
- Vegetable Biryani - $17.99: Mixed vegetables with aromatic basmati rice
- Egg Biryani - $18.99: Aromatic basmati rice, hard-boiled eggs, selected spices
- Lamb Biryani - $19.95: Lamb served with fragrant basmati rice
- Prawn Biryani - $19.99: Prawns with aromatic basmati rice
- Tandoori Chicken - $19.95: Chicken leg quarters with grilled onions & peppers
- Tandoori Mix Grill - $24.95: Mixed grill of chicken tikka, prawns & lamb
- Lamb Tikka Tandoori - $20.95: Tender cubes of marinated lamb, balanced with delicate herbs
- Chicken Tikka - $20.95: Chicken breast
- Tandoori Fish - $21.95: Fish marinated & grilled to perfection
- Sheek Kabab Tandoori - $20.95: Ground lamb with herbs & grilled on skewers
- Chicken Chili Tikka Tandoori - $21.95: Chicken breast baked in Tandoor & sauteed in pan with bell peppers, grilled onion & spices
- Tandoori Prawns - $20.95: Jumbo prawns topped with grilled onions
- Paneer Tikka Tandoori - $19.95: Marinated paneer, balanced with delicate herbs
- Bhindi Bhaji - $16.95: Cut okra sautéed with garlic, onion & peppers
- Dal Mukhni - $16.95: Combination of lentils cooked in tarka
- Mushroom Do Piyaja - $17.95: Our special curry cooked with seasoned sautéed mushrooms, peppers, onions & tomatoes
- Paneer Karahi - $17.95: Paneer sautéed w/ onions, tomatoes & green peppers
- Paneer Tikka Masala - $17.95: Homemade cheese cooked in tikka masala
- Shahi Paneer - $18.95: Homemade cheese cooked in exotic masala curry
- Vegetable Curry - $16.95: Mixed seasoned vegetables cooked in a light curry
- Vegetable Korma - $16.95: Vegetables sautéed in a saffron cashew nut curry
- Yellow Dal - $16.95: Combination of lentils cooked in desi tarka
- Vegetable Vindaloo - $15.95: Mixed vegetables & potatoes in original Goa curry
- Alu Gobi - $16.95: Fresh cauliflower & potatoes sautéed with ginger
- Alu Mutter Paneer - $16.95: Homemade cheese curry with potatoes & peas
- Vegetable Jalfrazi - $16.95: Fresh vegetables sautéed with home style curry
- Malai Kofta - $17.95: Cheese ball cooked in homemade sauce
- Chole Pindi Vegetarian - $15.95: Garbanzo beans & potatoes cooked in masala sauce
- Chole Baturi - $18.95: Garbanzo bean chaat w/ puffy bread
- Saag Paneer - $17.95: Fresh spinach with homemade cheese
- Eggplant Bharta - $17.95: Roasted eggplant sautéed with onion & spices
- Chicken Curry - $18.95: Home style curry with tomatoes & onions
- Chicken Vindaloo - $18.95: Original curry from Goa with sautéed onion, tomatoes, potatoes & spices
- Chicken Tikka Masala - $18.95: Boneless chicken with tomatoes & light cream curry
- Chicken Korma - $18.95: Aromatic saffron cashew nut curry
- Butter Chicken - $18.95: Sliced boneless tandoori chicken marinated in fresh herbs & spiced in creamy curry of tomatoes
- Chicken Karahi - $18.95: Boneless chicken sautéed with onions, tomatoes & green pepper
- Chicken Saag - $18.95: Chicken with fresh spinach
- Chicken Jalfrezi - $18.95: Vegetables sautéed with curried chicken
- Goat Curry - $19.95: Goat cooked in a home style curry with tomatoes & onions
- Lamb Coconut Curry - $19.95: Light Curry with coconut milk & cilantro
- Lamb Curry - $19.95: Home style curry with tomatoes & onion
- Lamb Dal - $19.95: Boneless lamb cooked with yellow lentils
- Lamb Jalfrazi - $19.95: Fresh vegetables sauteed with curried lamb
- Lamb Karahi - $19.95: Sauteed in a wok, boneless lamb with onion, tomatoes & green pepper
- Lamb Korma - $19.95: Saffron cashew nut curry with lamb
- Lamb Pasanda - $19.95: Sliced steak lamb in a fragrant, distinctive green curry made with cream, homemade yogurt & cilantro
- Lamb Saag - $19.95: Boneless lamb with spinach curry
- Lamb Tikka Masala - $19.95: Exotic curry of tomatoes & cream
- Lamb Vindaloo - $19.95: Original Goa curry of onions, tomatoes, potatoes & spices
- Fish Coconut Curry - $19.95: Sauteed fish in coconut milk & cilantro
- Fish Jalfrazi - $19.95: Sauteed fish in fresh vegetables
- Fish Vindaloo - $19.95: White cod or salmon cooked In original Goa curry sauce
- Fish Butter Masala - $19.95: Tender fish pieces in a rich, creamy tomato-based sauce, garnished with fresh cilantro
- Prawns Coconut Curry - $19.95: Sauteed prawns in coconut milk & cilantro
- Prawns Jalfrazi - $19.95: Sauteed prawns in fresh vegetables
- Prawns Karahi - $19.95: Sauteed prawns cooked in onion, tomatoes & green pepper
- Prawns Tikka Masala - $19.95: Sauteed prawns in masala sauce
- Prawns Vindaloo - $19.95: Sauteed prawns in Goa sauce
- Mango Chutney - $4.95: A condiment made with chunks of mango, typically simmered with spices such as ginger and garlic
- Mixed Pickles - $4.95: Assorted vegetables and fruits preserved in a tangy mixture of Indian spices and oils
- Papadum - $2.25: Crispy Indian appetizer made from lentil flour and spices
- Raita - $4.95: Creamy yogurt mixed with diced cucumbers, tomatoes, and fresh cilantro
- Kheer - $6.99: Homemade rice pudding
- Gulab Jamun - $6.99: Homemade fried low-fat cheese balls in light sugar syrup of cardamom
- Lemonade - $3.5: Refreshing citrus beverage
- Mango Lemonade - $4.5: Refreshing mango-infused lemonade
- Mango Lassi - $5.5: A special blend of mangoes and yogurt
- Sweet Lassi Yogurt Drink - $4.95: Traditional Indian beverage made by blending yogurt with water and sugar
- Salty Lassi Yogurt Drink - $4.95: Yogurt drink traditionally mixed with salt and spices
- Iced Tea - $3.5: Chilled, Refreshing Brewed Tea
- Chai Tea - $4: Aromatic blend of spiced tea
- Black Tea - $3.5: Brewed from dried tea leaves
- Soft Drink - $2.5: Selection of sodas including Coke, Diet varieties, Pepsi, Sprite, Rootbeer, Canada Dry, and water
- Limca - $2.99: Refreshing citrus-flavored soda
- Mango Shake - $5.99: A creamy blend of ripe mangoes and milk
- Cut Onions and Chili - $2.99: Sliced raw onions and green chilies with a wedge of lemon
- Mint Chutney - $4.99: A harmonious blend of fresh mint leaves, cilantro, green chilies, and spices
- Tamarind Chutney - $4.99: A tangy and sweet sauce made from tamarind pulp