The DEPOT Restaurant – American
Housed in a beautifully repurposed historic station, this coastal gem invites guests into a space where the nostalgic charm of the rails meets a vibrant, modern culinary spirit. Briny Willapa Bay oysters and sizzling steamer clams lead a parade of bold flavors, from the tropical brightness of mango-kissed sea scallops to the rich, smoky comfort of artisan mac and cheese. Every plate captures a sense of place and adventure, offering a soulful dining experience where local tides and global inspirations converge in a warm, bustling atmosphere.
1208 38th Place, Seaview WA 98644 https://depotrestaurantdining.com/Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: high-protein, keto, low-carb, gluten-free, dairy-free, nut-free, vegan, vegetarian, mediterranean, whole30, pescatarian, paleo, diabetic, heart-healthy, low-fat, sugar-free, plant-based, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, low-cholesterol, carnivore, tlc, detox, aip, volumetrics, raw-food, alkaline, candida, lectin-free, mayo-clinic, slow-carb, pegan
Currently closed
Hours
- Sunday - Thursday
- 4:30 PM - 8:00 PM
- Saturday
- 4:30 PM - 8:30 PM
What diners are saying
Guests rave about the outstanding food quality and exceptionally fresh ingredients, noting that every dish is prepared to a high standard. Celebrated for its warm, attentive service and pleasant dining environment, the experience is frequently praised for its welcoming atmosphere that ensures visitors leave feeling completely satisfied and eager to return.
Menu
Small Plates
- Steamer Clams - $22: Willapa Bay Manila Clams steamed in Garlic, Lemon and White Wine topped with Parsley and served with French Baguette Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Low-Fat, Sugar-Free
- Oysters ‘Scargot - $28: Six fresh locally farmed Willapa Petite Oysters; broiled in Garlic Lime Butter Served with a French Baguette Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Smoked Salmon Mac N Cheese - $22: House Smoked Salmon, Cavatappi noodles simmered in Garlic, Cream, Wine, Lemon Juice, Parmesan, and Mozzarella. Topped with toasted Bread Crumbs Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Willapa Bay Oysters Appetizer - $24: Four fresh locally farmed Oysters, pan fried or deep fried served with Roasted Garlic Aioli Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Thai Calamari - $25: Fried Calamari tossed in Thai Peanut Cilantro Sauce on fresh Organic Mixed Greens topped with Crispy Won Tons and peanuts Dietary tags: High-Protein, Dairy-Free, Pescatarian
- Peruvian Mango Sea Scallops - $24: Three giant pan seared wild Atlantic Sea Scallops on a spicy Mango Salsa topped with Pickled Red Onions Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Low-Fat, Anti-Inflammatory, South-Beach, Clean-Eating, TLC, Mayo-Clinic
- Rib Eye Meatballs - $17: Three pan seared Rib Eye, Beef Meatballs served on House made Hummus topped with Chimichuri and Tortilla Chips Dietary tags: High-Protein, Nut-Free, Mediterranean
- Phyllo Crusted Brie Bites - $19: Lightly Crusted Crispy Chunks of Brie Cheese, served with Blackberry Apple Chutney, Roasted Garlic and French Baguette Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Roasted Brussel Sprouts - $12: Roasted Garlic, Honey Dijon Mustard glaze, crispy Parmesan Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, High-Fiber, Mayo-Clinic
- Roasted Summer Corn - $15: Roasted corn cobs tossed in aleppo pepper honey, topped with feta and toasted pumpkin seeds Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, High-Fiber, Mayo-Clinic
- Blackened Tuna Tacos - $23: Three spiced wild caught tuna tacos seared to medium rare, topped with avocado crema and pineapple salsa, served with marinated cabbage Dietary tags: High-Protein, Nut-Free, Pescatarian
Salads
- Wilted Spinach Salad - $12: Spinach and Napa Cabbage Salad mix with warm Bacon and Mushroom Dressing topped with spicy candied Pecans and Feta Cheese Dietary tags: Low-Carb, Gluten-Free, Atkins, High-Fiber, Volumetrics
- Depot House Greens - $14: Organic Mixed Greens tossed in House Vinaigrette topped with Candied Walnuts, sliced Pears & Crumbled Blue Cheese Dietary tags: Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Plant-Based, High-Fiber, Volumetrics, Mayo-Clinic
- Depot Caesar Salad - $14: Organic romaine tossed in house caesar dressing, topped with shredded parmesan, garlic croutons and tomato relish Dietary tags: Vegetarian, Nut-Free, Pescatarian, High-Fiber, Volumetrics, Mayo-Clinic
Soups
- French Onion Gratinee - $12: Caramelized Onions, rich Beef Broth with Sherry Reduction topped with a Sourdough Crouton and Browned Swiss Cheese Dietary tags: Nut-Free
- Clamshell Railroad Clam Chowder - $17: Whole fresh local Willapa Bay Steamers and Chopped ocean Razor Clams made to order in a Creamy Broth with Garlic, Potato and Leeks Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Tomato Gazpacho - $16: Spanish style soup served chilled with cucumber, tomato, bell pepper, garnished with roasted corn salsa and olive oil Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Pegan, Candida
Main Courses
- Rack of Oregon Lamb - $48: Chargrilled and Oven roasted Lamb Rack with Chimi Churi on saffron scented Jazmine rice and seasonal vegetables Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- Steak Killian - $42: 7 oz Filet Mignon topped with a Charred Green Onion Steak Sauce accompanied by Potato Gratin and seasonal vegetables Dietary tags: High-Protein, Nut-Free
- Southern Comfort Pork - $40: Pork Shoulder slow braised in Southern Comfort BBQ Sauce served on brown sugar-seasoned Yam mash, surrounded by Jalapeño Creamed Corn and topped with Green Onion and Maple Bacon Salsa Dietary tags: High-Protein, Nut-Free
- Duck Breast with Port Reduction - $42: Lightly cured duck breast, seared to medium, topped with a cherry and port wine reduction, served alongside cranberry wild rice pilaf and seasonal vegetables Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mayo-Clinic
- Braised Wild Boar Gnocchi - $36: Red Wine Braised Wild Boar, with Pan Seared Homemade Gnocchi, Marinara and Pecorino Cheese Dietary tags: High-Protein, Nut-Free
- Parmesan Chicken - $38: Crispy Parmesan Cheese Crusted Breast on Yukon Gold Smashed Potatoes topped with house Marinara Sauce and seasonal vegetables Dietary tags: High-Protein, Nut-Free
- Willapa Bay Oyster Dinner - $32: Six fresh locally farmed Oysters, pan fried or deep fried served with Roasted Garlic Aioli, Yukon Gold Smashed Potatoes and seasonal vegetables Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Seared Scallops with Beet, Radish and Spinach Salad - $32: Six wild ocean sea scallops served with a shaved beet and radish salad, sweet and spicy cider vinaigrette, butternut squash and apple puree and toasted pumpkin seeds Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic
- Clams Bucatini - $29: Italian Bucatini Pasta with chopped ocean Razor and whole, fresh, wild Willapa Bay Steamer Clams sautéed with Garlic, White Wine, Lemon Juice, Parsley and Chili Flakes Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Shanghai Prawns - $36: Five sauteed wild Gulf prawns simmered in a garlic and ginger coconut cream sauce, served with miki soba noodles, shredded carrots, celery and green beans, topped with toasted cashews and cilantro Dietary tags: High-Protein, Dairy-Free, Pescatarian
- Fresh Local Wild Catch of the Day: Seasonal fresh catch Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Carnivore, TLC, Detox, AIP, Candida, Lectin-Free
- Curried Miki Soba Noodles - $27: Miki soba noodles sauteed in a coconut green curry sauce with carrots and green beans, garnished with cilantro, scallions and toasted cashews Dietary tags: Vegan, Vegetarian, Dairy-Free, Pescatarian, Heart-Healthy, Plant-Based, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, TLC, Mayo-Clinic
- Portobello Mushroom - $32: Portobello mushroom filled with a sundried tomato basil and vegan mozzarella stuffing, served with a balsamic reduction, wild rice pilaf and seasonal vegetables Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
Food Truck Burgers
- LBDB Cowcatcher - $15: 7oz Beef Patty with American Cheese, Lettuce, Tomato, Pickles, Onion, and Fry Sauce Dietary tags: High-Protein, Nut-Free
- BBQ Smoke Stack - $16: 7oz Beef Patty with Cheddar Cheese, Fried Onions, Hard Wood Smoked Bacon, bread and Butter Pickles, and Smoky BBQ Dietary tags: High-Protein, Nut-Free
- Black & Bleu Bogie Burger - $16: 7oz Beef Patty with Spicy Dry Rub, Bleu Cheese, Arugula, red Onion, and Cider Vinaigrette Dietary tags: High-Protein, Nut-Free
- Jalapeño Fire Box - $16: 7oz Beef Patty with Pepper Jack, Oven Roasted Tomato, Sliced Avocado, Avocado Aioli Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Tinker’s Treasure - $16: 7oz Beef Patty with Goat Cheese, Mushrooms, Tomato Jam, Arugula, Shallot, Shaved Apple, and Black Garlic Aioli Dietary tags: High-Protein, Nut-Free
- Chicken Bacon Ranch Burger - $15: 7oz Chicken Patty with Swiss Cheese, Ranch, Bacon, Lettuce, and Fresh Tomato Dietary tags: High-Protein, Nut-Free
- Buffalo & Blu Chicken Burger - $15: 7oz Chicken Patty with Blue cheese, Buffalo Sauce, Arugula, Oven Roasted Tomato, and Red Onion Dietary tags: High-Protein, Nut-Free
- Mushroom & Black Bean Burger - $15: Crispy Vegetarian Patty with Goat Cheese Arugula, Red Onion, Cider Vinaigrette, Avocado Aioli, and Tomato Jam Dietary tags: High-Protein, Vegetarian, Nut-Free, Pescatarian, Plant-Based, High-Fiber
Sides
- Depot Fries - $3: Classic fries Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, Low-Cholesterol
- Tater Tots - $3.5: Crispy tater tots Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, Low-Cholesterol
- Sweet Potato Waffle Fries - $3.5: Sweet potato waffle fries Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
Beverages
- Lemon Drop Martini - $14: Vodka, Triple Sec, lemon, Rock Sugar
- Dirty Martini - $14: Bombay Gin or Kettle One, Olive Juice, Dry Vermouth, Blue Cheese Olives
- Tequila Margarita - $14: Lunazul Blanco Tequila, fresh lime, orange, simple syrup, Tajin sprinkle
- Seaview Flush - $14: Crown Royal, Crown Peach, Starvation Ally Cranberry, lime, sparkling bubbles
- Northwest Gin Fizz - $14: NW Botanical Gin, Campari, grapefruit, simple blood orange soda
- New Old Fashioned - $14: High West Double Rye, Amaro, simple syrup, Angostura and orange bitters
- Amarena Cherry Whisky Sour - $14: Redemption Rye, Amarena Liquor, brown sugar, lemon, orange, egg white
- Perfect Manhattan - $14: High West Double Rye, Angostura, Sweet and Dry Vermouth, Amarena
- PNW Rum Swizzle - $14: Light and Dark Rum, soda, cranberry, lime, pineapple
- Garden Gimlet - $14: Blend of Empress Gin and Yuzu Gin, pea flower simple syrup, cranberry, and lemon
- The Depot Cask - $15: Blend of Five Whiskeys, Cocchi Americano, and Sherry stored in a Lightly Charred Oak Barrel
- Elijah Craig Small Batch Bourbon - $12: Bourbon
- Weller 12 Bourbon - $42: Bourbon