The Grill Room – Steakhouse
The Grill Room serves as a sanctuary of refined indulgence, where the delicate ritual of afternoon tea and jewel-like petite desserts offer a sophisticated escape from the everyday. As evening settles, the atmosphere shifts toward a more decadent allure, inviting guests to linger over a masterful six-course dinner punctuated by the effervescence of champagne and the briny luxury of premium caviar. Every detail, from the precision of a handcrafted cocktail to the depth of a curated vintage, creates an experience that feels both intimate and grand.
1050, 31st Street Northwest, Washington, DC, 20007 +12026172424 https://www.rosewoodhotels.com/en/washington-dc/dining/the-grill-room0Cuisine: Steakhouse
Price range: $$$$
Dietary options: vegan, vegetarian, pescatarian, whole30, paleo, plant-based, alkaline, aip, lectin-free, macrobiotic
Currently closed
Hours
- Sunday - Thursday
- 6:30 AM - 10:00 AM, 11:30 AM - 2:30 PM, 5:30 PM - 10:00 PM
- Friday - Saturday
- 6:30 AM - 10:00 AM, 11:30 AM - 2:30 PM, 5:30 PM - 10:30 PM
Menu
Afternoon Tea
A refined experience featuring savory sandwiches and pastries crafted by Executive Pastry Chef Ligia Barros.
- Afternoon Tea Experience - $75: A trio of savory sandwiches, an assortment of pastries and sweets, and a selection of fine tea blends. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
Main Courses
- 6-Course Dinner at CUT - $250: A curated culinary journey featuring Mid-Atlantic flavors and Wolfgang Puck's signature steakhouse vision. Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner
Appetizers
- Caviar and Champagne Pairing - $250: Decadent caviar served with a champagne pairing. Dietary tags: Pescatarian, Lectin-Free Available at: brunch, dinner, lunch
Desserts
Artful creations by Executive Pastry Chef Ligia Barros.
- Specialty Curated Petite Desserts: Elegant mini desserts inspired by seasonal flavors. Dietary tags: Vegan, Vegetarian, Pescatarian
- Cakes by CUT: Rotating offerings and custom delights from Executive Pastry Chef Ligia Barros. Dietary tags: Vegan, Vegetarian, Pescatarian
Beverages
- Handcrafted Cocktails: Seasonal spirits and fresh ingredients.
- Curated Wine Selection: Globally sourced wines including celebrated labels and hidden gems. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Restaurants near The Grill Room
- The Prime Rib — Steakhouse
- Palm Restaurant — Steakhouse
- Morton's The Steakhouse — Steakhouse
- Bourbon Steak — Steakhouse
- RARE Steaks & Seafood — Steakhouse
- Rural Society — Steakhouse
- The Grill From Ipanema — Steakhouse
- Ruth's Chris Steak House — Steakhouse
- Mastro's Steakhouse — Steakhouse
- Bobby Van's Grill — Steakhouse
- Amazonia — Steakhouse
- Del Frisco's Double Eagle Steakhouse — Steakhouse
