The Soop – Korean

The Soop offers a vibrant escape where the sizzle of kalbi short ribs and the comforting steam of bubbling soondu-bu jjigae create an inviting sanctuary of Korean flavors. Guests can dive into rainbow-hued bibimbap bowls topped with crisp microgreens or share plates of golden, honey-glazed fried chicken and chewy tteokbokki bathed in a spicy, silken sauce. Every dish, from the delicate tuna tataki to the hand-folded mandu, celebrates a harmonious balance of traditional soul and modern freshness, making each meal a soulful journey through the heart of Seoul.

Cuisine: Korean

Price range: $

Dietary options: high-protein, dairy-free, nut-free, vegetarian, gluten-free, keto, low-carb, vegan, pescatarian, mediterranean, whole30, paleo, diabetic, heart-healthy, plant-based, low-sodium, low-fat, sugar-free, anti-inflammatory, atkins, south-beach, weight-watchers, dash-sodium-reduced, clean-eating, high-fiber, low-cholesterol, gerd, volumetrics, low-fodmap, raw-food, tlc, detox, alkaline, aip, renal, mayo-clinic, macrobiotic, slow-carb, pegan, candida, lectin-free

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