TOKYO PEKING CUISINE – Restaurant

A Hypoluxo Road Chinese kitchen that trades on being the same every time — the sort of place regulars stop deciding about. The menu runs long: beef with onions, beef and broccoli, General Tso's, eggplant in garlic sauce, shrimp with lobster sauce, Singapore street noodles, boneless spare ribs, hot-and-sour and egg drop soups, plus a sushi side with shumai and edamame. Crispy egg rolls and complimentary crunchy noodles with dip set the tone. Diners describe a quiet, tidy room and online orders ready when promised; delivery is where complaints cluster. Order pickup and it rarely disappoints.

Cuisine: Restaurant