Um Faris Restaurant‎ – breakfast_restaurant

A halal Middle Eastern kitchen in Tbilisi run by a cook with more than twenty years behind the stove in Saudi Arabia, and it shows in a menu that ranges across Arabic and Georgian dishes without either feeling like an afterthought. Salads, mezze, soups, breakfasts, mains and desserts fill the board; a coffee-shop section handles fresh juices, tea and coffee, and there's a separate room for shisha. Open from mid-morning to midnight daily across two addresses, with free Wi-Fi and a crowd that settles in. Georgian city, Gulf kitchen, and no rush to leave.

Rating: 3.9/50

Cuisine: breakfast_restaurant

Price range: $$

Currently open