Artisanal Open Faced Sandwiches

Handcrafted sandwiches on fresh local sourdough bread.

• Caprese - $14: Toasted open faced sourdough bread, creamy burrata cheese, local roma tomatoes, wild arugula, Modena balsamic glaze Dietary tags: High-Protein, Vegetarian, Pescatarian, Low-Sodium Available at: dinner, lunch
• Crostone Classico - $15: Toasted open faced sourdough bread, imported prosciutto, marinated artichokes, sicilian sea salt, mayo, EV olive oil Available at: dinner, lunch

Main Courses

• Meat and Cheese Plates - $18: Selection of imported meats and cheeses Available at: dinner, lunch
• Daily Pasta Special - $16: Seasonal pasta preparation Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch

Salads

• Salad Bowl - $12: Local greens and seasonal vegetables Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch

Desserts

• Nutella Croissant - $6: Freshly baked croissant filled with Nutella Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
• Daily Baked Goods - $5: Assorted seasonal pastries Dietary tags: Whole30, Paleo, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: breakfast, brunch

Beverages

• San Pellegrino Soda - $3.5: Imported Italian soda
• Coke Products - $3: Glass bottled Coca-Cola products
• Buddy Brew Cold Brew - $5.5: Local cold brew coffee Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free