18 Bay – Italian
Nestled in a space that feels like a refined coastal retreat, 18 Bay invites guests to linger over a seasonal menu where artisanal craftsmanship shines through every hand-pressed pasta and locally sourced ingredient. The kitchen celebrates a sophisticated marriage of land and sea, from the briny crunch of broiled wild oysters with herbed breadcrumbs to the comforting depth of silken sfoglia layered in a rich wild mushroom ragu. It is a soulful dining experience where the rustic elegance of chicken al’mattone and the delicate artistry of hand-pressed corzetti create a vivid, unforgettable sense of place.
North Ferry Road http://18bayrestaurant.comRating: 4/5 (1 reviews)
Cuisine: Italian
Price range: $$$
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, nut-free, vegan, vegetarian, heart-healthy, low-fat, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, low-cholesterol, south-beach, aip, alkaline, carnivore, renal, tlc, volumetrics, lectin-free, macrobiotic, slow-carb, sesame-free, soy-free
Diet fit at 18 Bay
Dairy-Free at 18 Bay
18 Bay in Philadelphia has 10 dairy-free-tagged dishes on its current menu, including Lamb Two Ways with Carrots Three Ways, Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at 18 Bay
18 Bay in Philadelphia has 8 gluten-free-tagged dishes on its current menu, including Lamb Two Ways with Carrots Three Ways, Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes. Tags come from dish-level menu analysis and update when the menu changes.
Halal at 18 Bay
18 Bay in Philadelphia has 11 halal-tagged dishes on its current menu, including Broiled Wild Oysters with Herbed Breadcrumbs, Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes. Tags come from dish-level menu analysis and update when the menu changes.
High-Protein at 18 Bay
18 Bay in Philadelphia has 2 high-protein-tagged dishes on its current menu, including Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes and Chicken Al’Mattone with Braised Escarole and Red Onion. Tags come from dish-level menu analysis and update when the menu changes.
Keto at 18 Bay
18 Bay in Philadelphia has 2 keto-tagged dishes on its current menu, including Roasted Savoy Cabbage with Red Onion, Carrot and Pecorino and Chicken Al’Mattone with Braised Escarole and Red Onion. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at 18 Bay
18 Bay in Philadelphia has 2 low-carb-tagged dishes on its current menu, including Roasted Savoy Cabbage with Red Onion, Carrot and Pecorino and Chicken Al’Mattone with Braised Escarole and Red Onion. Tags come from dish-level menu analysis and update when the menu changes.
Nut-Free at 18 Bay
18 Bay in Philadelphia has 1 nut-free-tagged dish on its current menu, including Chicken Al’Mattone with Braised Escarole and Red Onion. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at 18 Bay
18 Bay in Philadelphia has 4 vegan-tagged dishes on its current menu, including Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks, Escarole Salad with Chestnuts and Apple and Crushed Fried Potatoes with Laurel and Hearty Herbs. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at 18 Bay
| Dish | Net carbs | Protein |
|---|---|---|
| Chicken Al’Mattone with Braised Escarole and Red Onion | 2.6 g | 57.2 g |
| Four Course Chef's Tasting Menu | 14.2 g | 25.2 g |
| Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes | 11.1 g | 17.8 g |
| Crushed Fried Potatoes with Laurel and Hearty Herbs | 33.8 g | 14.5 g |
| Fettuccine Verde with Oysters, Guanciale and Toasted Breadcrumbs | 3.4 g | 11.1 g |
| Roasted Savoy Cabbage with Red Onion, Carrot and Pecorino | 7.6 g | 6.3 g |
| Escarole Salad with Chestnuts and Apple | 52 g | 3.6 g |
| Chicory Salad with Crispy Pecorino Gnocchi and Green Goddess | 7 g | 1.9 g |
Nutrition values are estimated from ingredients.
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Celebrated for its flavorful pizzas, guests consistently praise the intimate setting that creates a welcoming environment for dining with friends. Standout dishes include the tasty, well-prepared pizzas, which reviewers highlight as a key reason to visit the area. Diners also rave about the attentive service staff, noting that the team is friendly and checks in regularly to ensure a high-quality experience.
Menu
First Course
- Broiled Wild Oysters with Herbed Breadcrumbs - $18: Wild oysters, herbed breadcrumbs Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Prime Hand Cut Beef Tartar with Aioli and Sunchokes - $26: Beef, aioli, sunchokes Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Lectin-Free, Soy Free Available at: dinner, lunch
- Little Neck Clams with Roasted Tomato and Chorizo - $24: Little neck clams, roasted tomato, chorizo Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Soy Free Available at: dinner, lunch
- Escarole Salad with Chestnuts and Apple - $22: Escarole, chestnuts, apple Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, Renal, Macrobiotic, Soy Free Available at: dinner, lunch
- House Made Ricotta with Confit Tomato and Carta di Musica - $18: House made ricotta, confit tomato, carta di musica Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
- Chicory Salad with Crispy Pecorino Gnocchi and Green Goddess - $20: Chicory, crispy pecorino gnocchi, green goddess dressing Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
Pasta
- Fettuccine Verde with Oysters, Guanciale and Toasted Breadcrumbs - $32: Fettuccine verde, oysters, guanciale, toasted breadcrumbs Dietary tags: Anti-Inflammatory Available at: dinner, lunch
- Hand Pressed Corzetti with Beef Brasato and Pecorino - $36: Hand pressed corzetti, beef brasato, pecorino Available at: dinner, lunch
- Baked Sfoglia with Fresh Ricotta and Wild Mushroom Ragu - $34: Baked sfoglia, fresh ricotta, wild mushroom ragu Available at: dinner, lunch
Main Courses
- Chicken Al’Mattone with Braised Escarole and Red Onion - $34: Chicken, braised escarole, red onion Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, Carnivore, AIP, Renal, Slow-Carb, Lectin-Free, Soy Free, Sesame Free Available at: dinner, lunch
- Lamb Two Ways with Carrots Three Ways - $42: Lamb, carrots Dietary tags: Gluten-Free, Dairy-Free, Whole30, Paleo, Anti-Inflammatory, AIP, Lectin-Free, Soy Free Available at: dinner, lunch
- Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes - $38: Local tilefish, salsify, leeks, currant tomatoes Dietary tags: High-Protein, Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Slow-Carb, Soy Free Available at: dinner, lunch
- 18 Bay Classic Seafood Stew - $46: Assorted seafood Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Alkaline, Soy Free Available at: dinner, lunch
- Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks - $58: Prime NY strip, fingerling potatoes, leeks Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, Soy Free Available at: dinner, lunch
Sides
- Herbed Glazed Hakuri Turnips - $14: Hakuri turnips, herbs Dietary tags: Vegan, Vegetarian, Halal, Dairy-Free, Pescatarian, Low-Sodium, Low-Cholesterol Available at: dinner, lunch
- Roasted Savoy Cabbage with Red Onion, Carrot and Pecorino - $14: Savoy cabbage, red onion, carrot, pecorino Dietary tags: Keto, Low-Carb, Vegetarian, Halal, Pescatarian, Atkins, South-Beach Available at: dinner, lunch
- Broccoli Rabe Gratin - $14: Broccoli rabe Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
- Crushed Fried Potatoes with Laurel and Hearty Herbs - $14: Potatoes, laurel, herbs Dietary tags: Vegan, Vegetarian, Halal, Dairy-Free, Pescatarian, Plant-Based, Low-Sodium Available at: dinner, lunch
Tasting Menu
A seasonal four-course menu featuring handmade pasta and local produce.
- Four Course Chef's Tasting Menu - $145: Antipasti (Lamb Spiedini, Truffled Potato, Tuna Carpaccio, Radicchio), Pasta (Saffron Tagliatelle with Lobster), Entree (Black Sea Bass or Beef Filet), Dessert (Zeppole) Available at: dinner
Frequently Asked Questions about 18 Bay
- What do customers love most about this restaurant according to reviews?
- Customers praise the flavorful pizzas, intimate setting, and attentive, friendly service staff who ensure a high-quality dining experience.
- Where is this restaurant located?
- The provided information does not specify a physical address, but the restaurant is described as a refined coastal retreat.
- What makes this restaurant unique or special?
- This Italian restaurant is unique for its seasonal, artisanal menu featuring hand-pressed pastas and an intimate coastal retreat atmosphere.
- What should first-time visitors know about this restaurant?
- First-time visitors should expect an intimate Italian setting featuring flavorful pizzas, attentive service, and a seasonal menu with extensive dietary options.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- Vegan options include escarole salad, while keto and low-carb choices feature chicken al’mattone, roasted tilefish, and little neck clams.
- Is this restaurant good for casual dining or more upscale?
- This expensive ($$$) Italian restaurant offers a refined coastal retreat and intimate setting, making it suitable for upscale dining.
- How many reviews does this restaurant have?
- The provided restaurant data does not specify the total number of reviews for 18 Bay.
- How can I contact this restaurant?
- You can contact 18 Bay by visiting their official website at http://18bayrestaurant.com for more information.
- What type of cuisine does this restaurant specialize in?
- 18 Bay specializes in Italian cuisine, featuring seasonal hand-pressed pastas, flavorful pizzas, and a sophisticated marriage of land and sea.
- What are the most popular dishes at this restaurant?
- Customers consistently praise the flavorful, well-prepared pizzas as the standout dishes, alongside the baked sfoglia with wild mushroom ragu.
- Is 18 Bay dairy-free-friendly?
- Yes. 18 Bay has 10 dairy-free-tagged dishes on its current menu, including Lamb Two Ways with Carrots Three Ways, Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes.
- What can I eat at 18 Bay on a dairy-free diet?
- Lamb Two Ways with Carrots Three Ways, Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Roasted Local Tilefish with Salsify, Leeks and Currant Tomatoes carry the dairy-free tag, out of 10 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does 18 Bay have vegan options?
- Yes. 4 dishes are tagged vegan on the current menu, including Grilled Prime NY Strip Tagliata with Fingerling Potatoes and Leeks and Escarole Salad with Chestnuts and Apple.
- Is 18 Bay gluten-free?
- 8 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at 18 Bay?
- Chicken Al’Mattone with Braised Escarole and Red Onion, at roughly 57.2g of protein (estimated from ingredients).
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