Best Affordable Lebanese Restaurants in West Village | Affordable Lebanese Food

17 restaurants in Best Affordable Lebanese Restaurants in West Village | Affordable Lebanese Food

• Olympia Pita — Mediterranean · rated 4.7/5: The air at Olympia Pita is thick with the irresistible scent of pillowy bread emerging warm from the oven and the smoky char of spiced meats sizzling over an open flame. Vibrant plates of velvet-smooth hummus and zesty, herb-flecked salads bring the sun-drenched flavors of the Mediterranean to life in a space that hums with the convivial energy of a bustling market. Every bite offers a harmonious balance of crunch, spice, and freshness, turning a simple meal into a soulful celebration of traditional craftsmanship.
• Hummus Place — Middle Eastern · rated 4.6/5: Sunlight streams through the windows of this vibrant neighborhood gem, where the air is thick with the comforting aroma of freshly baked pita and toasted cumin. Guests gather around rustic tables to share bowls of velvet-smooth hummus drizzled with golden olive oil, complemented by bright, herb-flecked salads that celebrate the bold, earthy flavors of the Levant.
• Moustache Pitza — Italian · rated 4.6/5: Nestled in the heart of Greenwich Village, Moustache Pitza offers a cozy setting for enjoying Middle Eastern fare. With a diverse menu featuring vegetarian and vegan options, this casual eatery serves up comfort food like hummus, pita, and falafel, alongside dishes such as babaganoush and chicken plates. Perfect for solo diners and families alike, Moustache Pitza is a delightful spot for lunch, brunch, dinner, or late-night snacks.
• Lava Shawarma — Middle Eastern · rated 4.5/5: Nestled in the heart of the Lower East Side, Lava Shawarma is a celebrated Middle Eastern eatery known for its delicious and healthy Mediterranean dishes. This casual spot is perfect for solo diners and families alike, offering a cozy and modern atmosphere. Highlights include chicken shawarma, hummus, and falafel, with vegetarian and halal options available. Friendly staff and affordable prices make it a local favorite for lunch and dinner.
• Taïm — Middle Eastern · rated 4.4/5: The air at Taïm is thick with the intoxicating scent of toasted cumin and fresh cilantro, drawing guests into a vibrant space where Middle Eastern street food is transformed into a colorful, sensory celebration. Golden, herb-flecked falafel offer a shatteringly crisp exterior that gives way to a tender, emerald-green center, perfectly complemented by swirls of velvety hummus and the bright, citrusy zing of pickled cabbage. Each pillowy pita becomes a vessel for a sun-drenched symphony of flavors, where cooling tahini and fiery harissa create a meal that feels both soulful and exhilaratingly fresh.
• ZaZu Mediterranean Street Food — Mediterranean · rated 4.4/5: ZaZu Mediterranean Street Food on 232 7th Ave, New York, offers a delightful array of Middle Eastern street food favorites such as shawarma, falafel, and hummus, served in pitas, bowls, and salads. With a welcoming atmosphere for families and excellent outdoor seating, ZaZu is a go-to spot for delicious and well-prepared dishes, catering to both lunch and dinner. Rated 4.4 stars by 400 reviewers, ZaZu ensures a pleasant dining experience with convenient payment options and takeout services available.
• FLÉ FLÉ Grill — Middle Eastern · rated 4.4/5: FLÉ FLÉ Grill offers a casual dining experience with delicious Mediterranean eats like shawarma, falafel, and hummus in pita sandwiches. Conveniently located at 254 8th Ave, New York, this spot serves lunch and dinner with a menu that caters to both vegan and vegetarian diets. Open daily from 11:00 AM to 11:00 PM, it boasts a rating of 4.4 from over 430 reviews, making it a popular spot for affordable, flavorful meals.
• 12 Chairs Cafe — Middle Eastern · rated 4.3/5: Nestled in the heart of New York at 56 MacDougal St, 12 Chairs Cafe offers a vibrant Middle Eastern dining experience with a cozy, rustic ambiance. The restaurant boasts a diverse menu featuring authentic dishes and delightful desserts, including standouts like hummus and falafel. Open daily from 8 AM, it caters to brunch, lunch, and dinner crowds. Outdoor seating, excellent service, and a wine and beer selection make it a must-visit spot. Reservations recommended!
• Mémé — Mediterranean · rated 4.3/5: Nestled in the heart of Greenwich Village, Mémé offers a relaxed Mediterranean dining experience with a delightful selection of small plates, comfort food, and refreshing drinks. The cozy ambiance, complemented by attentive staff, makes it a popular spot for brunch, lunch, and dinner. With outdoor seating available, it's perfect for enjoying hummus, falafel, and other Mediterranean favorites. Reservation recommended. (For reservations and more information, call +1 646-692-8450.)
• 12 Chairs — Middle Eastern · rated 4.2/5: 12 Chairs captures the vibrant, sun-drenched energy of a Tel Aviv cafe, where the air is thick with the scent of freshly baked pita and toasted spices. Diners gather around rustic tables to share velvety swirls of hummus and vibrant, herb-flecked salads that celebrate the bright, bold flavors of the Mediterranean. This lively neighborhood sanctuary transforms every meal into a spirited celebration of Middle Eastern hospitality, where the warmth of communal dining turns a simple gathering into a soulful experience.
• Qanoon — Middle Eastern: Sun-drenched and soulful, this Chelsea gem transports diners to the heart of the Levant with its warm wood accents and the intoxicating aroma of freshly baked pita and charred spices. Velvety hummus and vibrant, herb-flecked salads share the table with succulent grilled meats, each dish celebrating the rich tapestry of Middle Eastern flavors through a modern, refined lens that invites lingering conversation and communal discovery.
• Taïm — Middle Eastern: The air hums with the vibrant energy of a Mediterranean marketplace, filled with the irresistible aroma of spice-rubbed shawarma and golden, herb-flecked falafel frying to a perfect crunch. Pillowy pita pockets are stuffed to bursting with velvety hummus, smoky babaganoush, and tender cauliflower, all brightened by drizzles of zesty tahini and cooling tzatziki. It is a sensory journey where traditional street food is elevated through bold, sun-drenched flavors and the comforting warmth of a bustling neighborhood kitchen.
• Turks and Frogs — Mediterranean: Soft light glows against the rustic textures of this intimate sanctuary, where the air is fragrant with the scent of toasted spices and savory lamb. Artfully curated charcuterie boards and silky, house-made hummus invite communal grazing, while more substantial offerings like spiced lamb patties and delicate tuna tartare showcase a thoughtful fusion of bold, sun-drenched flavors. It is a place designed for lingering, where a glass of wine and a plate of briny olives transform a simple evening into a soulful Mediterranean escape.
• Moustache Pitza (Moustache) — Middle Eastern: This sun-drenched haven invites diners to explore a tapestry of Levantine flavors, where the air is perfumed with the scent of toasted spices and warm, pillowy bread. Vibrant bowls of herb-flecked tabouleh and velvety, olive oil-slicked hummus anchor a table meant for sharing, alongside smoky eggplant spreads and hearty, slow-simmered grains. The atmosphere hums with a rustic charm, offering a soulful retreat where every bite of creamy labne or zesty muhammara captures the essence of traditional Mediterranean hospitality.
• Dizen Goff — Middle Eastern: Stepping into this sun-drenched hummusiya feels like finding a vibrant slice of Tel Aviv, where the air is perfumed with the scent of warm, pillowy pita pulled fresh from the oven. Velvet-smooth bowls of hummus take center stage, adorned with glistening olive oil and seasonal toppings that harmonize beautifully with an array of bright, spice-flecked salatim.
• Claudette — Mediterranean: Bathed in soft light and effortless charm, Claudette evokes the spirit of a chic Mediterranean villa where the air is filled with the scent of warm baguettes and sizzling garlic prawns. Bright, textural plates like charred octopus and creamy burrata tartines celebrate the bounty of the sea and garden, while the earthy richness of truffle hummus and steak tartare adds a layer of sophisticated indulgence. It is a vibrant neighborhood jewel where every shared plate and chilled glass of wine feels like a sun-soaked afternoon on the French Riviera.
• Shuka — Mediterranean: Sun-drenched and vibrant, this Mediterranean oasis transports diners with its azure-tiled walls and a bustling energy that mirrors the lively markets of the Levant. The air is thick with the scent of charred meats and warm spices as tables overflow with colorful spreads of silky hummus, tangy labne, and wood-fired kebabs designed for spirited sharing. It is a celebration of bold, herb-forward flavors and communal dining, capturing the soulful essence of the Eastern Mediterranean in a space that feels both sophisticated and warmly inviting.