Best Minneapolis Restaurants with Carnivore Options | Top Rated

19 restaurants in Best Minneapolis Restaurants with Carnivore Options | Top Rated

• The Kitchen by Baked Brands — American · rated 5/5: This vibrant neighborhood destination pulses with a creative energy where the nostalgia of custom cereal bowls meets the bold, savory allure of slow-cooked stuffed turkey legs. The kitchen balances soulful indulgence with modern vitality, serving up crisp vegan cauliflower wings alongside refreshing sea moss smoothies and vibrant cold-pressed juices. Whether you are settling in for an all-day breakfast or a nutrient-packed pick-me-up, the atmosphere invites a playful yet nourishing escape from the everyday.
• Papa Chuy's Bakery — Mexican · rated 4/5: The sweet, comforting aroma of toasted cinnamon and warm yeast envelops guests at this vibrant panadería, where shelves overflow with sugar-dusted conchas and golden, crescent-shaped bigotes. From the delicate, thousand-layered crunch of a decadent Mil Hojas to the savory, hearth-baked warmth of a stuffed bolillo, each handcrafted pastry captures the soulful essence of traditional Mexican baking.
• Andy's Garage — American · rated 4/5: Step into a lively, unpretentious space where the nostalgic charm of an American diner meets the bold, soulful flavors of a Mexican street market. The kitchen hums with energy as chefs press hand-smashed burgers into lacy-edged perfection and assemble towering tortas bursting with vibrant, savory fillings. Every meal is a spirited celebration of comfort, from the squeaky, golden crunch of fresh cheese curds to the tender, steam-kissed warmth of authentic house-made tamales.
• Salsa a la Salsa — Mexican · rated 4/5: Salsa a la Salsa pulses with the vibrant energy of a Latin kitchen, where the air is fragrant with the scent of charred chiles, fresh cilantro, and warm, griddled masa. Guests can dive into zesty plates of citrus-cured ceviche and golden pupusas before exploring a menu rich with smoky chipotle-infused quesadillas and the fiery, bold kick of shrimp diabla. Whether tucked away with a comforting bowl of chicken cilantro soup or sharing a mountain of crisp nachos, every meal feels like a spirited celebration of traditional flavors and modern zest.
• Porzana — Steakhouse · rated 4/5: This sophisticated sanctuary celebrates the ocean’s bounty with an air of effortless luxury, where the briny snap of dressed oysters and the silken richness of tuna crudo take center stage. The experience unfolds through a tapestry of vibrant textures, from the indulgent crunch of caviar-topped buñuelos to the warm, cheesy comfort of traditional chipas, creating a refined setting where every chilled seafood platter feels like a celebration.
• Mama Safia's Kitchen — Middle Eastern · rated 4/5: Step into a vibrant culinary crossroads where the comforting aromas of slow-cooked goat and sizzling chicken sugaar mingle with a sophisticated, global sensibility. The kitchen masterfully bridges continents, pairing the delicate artistry of tuna sashimi and hand-made ravioli with the soul-warming traditions of golden malawax and fresh, seasonal catches. Every plate serves as a colorful celebration of heritage and innovation, inviting diners to linger over shared platters in a space that feels both worldly and intimately like home.
• Bread & Pickle — American · rated 4/5: Bathed in the soft glow of morning light, this vibrant eatery serves as a refreshing sanctuary where the aroma of toasted grains and farm-fresh eggs fills the air. The kitchen elevates the art of the morning meal, crafting everything from golden organic scrambles and savory breakfast burritos to jewel-toned berry bowls brimming with seasonal sweetness. It is a bright, welcoming space that celebrates wholesome ingredients, offering a sophisticated yet soulful start to the day.
• Fulton Brewing NE MPLS HQ — American · rated 4/5: This industrial-chic taproom hums with the vibrant energy of Northeast Minneapolis, where the aroma of bubbling chorizo queso and golden-fried cheese curds invites guests into a lively, communal space. Hearty plates of tater tot poutine and crispy wings provide the perfect savory counterpoint to cold craft pours, creating a spirited atmosphere where elevated comfort food meets the neighborhood’s storied brewing tradition.
• Rail Werks Brewing Depot — American · rated 4/5: Rail Werks Brewing Depot hums with a rugged, communal energy, where the scent of hickory smoke and the amber glow of craft brews create an inviting industrial sanctuary. The kitchen celebrates bold, soulful flavors, from the sweet-and-savory crunch of glazed pig candy to succulent, slow-smoked brisket and golden, salt-dusted pretzels meant for tearing and sharing. It is a spirited destination where elevated comfort food and a relaxed, social atmosphere converge for a quintessential brewery experience.
• Rise Bagel Company — American · rated 4/5: Sunlight streams into this modern bakery where the comforting scent of toasted organic dough and freshly brewed coffee creates an inviting morning sanctuary. Artisanal bagels, boiled and baked to a perfect golden chew, serve as the canvas for everything from velvety cream cheese schmears to vibrant, garden-inspired toppings and silky smoked salmon. Whether you are savoring a hearty egg sandwich or a decadent house-made cookie, each bite offers a wholesome, elevated reimagining of the classic neighborhood deli experience.
• Good Times — American · rated 4/5: Good Times captures the effortless joy of a neighborhood hangout, where the air is thick with the scent of charred crusts and bubbling cheese topped with smoky Nueskie’s bacon or the tangy crunch of pickles. Guests pair these creative, artisanal pies with effervescent botanical sips and chilled sparkling waters before rounding out the meal with a nostalgic, velvety swirl of soft serve ice cream.
• Savoure Vietnamese Eatery — Vietnamese · rated 4/5: The air at Savoure Vietnamese Eatery is heavy with the intoxicating aroma of simmering star anise and charred lemongrass, drawing diners into a space where traditional soul food meets modern zest. Golden, crusty baguettes give way to succulent sesame honey pork and garlic-infused beef, while steaming bowls of pho offer a comforting embrace of rich broth and tender rare steak. Vibrant noodle salads topped with spicy satay shrimp provide a refreshing finish, creating a sensory journey through the bright and bold flavors of Vietnam.
• Paper Boy — American · rated 4/5: Paper Boy reimagines the classic deli experience as a vibrant urban retreat where the crunch of San Carlo pesto chips and the earthy aroma of white truffle sea salt set the stage for a gourmet midday escape. Masterfully crafted sandwiches like the indulgent Pistachio Paradise and the herb-brightened Villa Verde showcase a devotion to bold Italian flavors, layering premium ingredients to create a meal that feels both nostalgic and entirely modern.
• Mac's — American · rated 4/5: Mac’s captures the nostalgic charm of a classic fish fry, where the golden sizzle of the deep fryer yields perfectly crisp fillets of walleye and halibut that flake at the touch of a fork. Guests gather in a lively, unpretentious space to feast on zesty fish tacos and baskets of tender clams, complemented by the savory indulgence of squeaky cheese curds and rich, gravy-soaked poutine. It is a sanctuary for comfort food lovers, where every bite celebrates the simple, soul-warming joy of expertly fried coastal and lakeside favorites.
• Hibachi Daruma — Japanese · rated 4/5: The air at Hibachi Daruma hums with a welcoming energy, filled with the bright, zesty scent of ginger dressing and the comforting steam of savory Japanese onion soup. Golden-crisped chicken kara-age and light, airy tempura provide a playful crunch alongside the rich, buttery depth of grilled hamachi kama, creating a balanced tapestry of traditional flavors. This lively destination invites guests to linger over shareable plates and vibrant dishes that celebrate the art of Japanese comfort food.
• Sun Street Breads — American · rated 3/5: Sun Street Breads is a sun-drenched neighborhood gem where the comforting aroma of freshly baked sourdough and golden, flaky biscuits fills the air, inviting guests into a space that feels like a warm morning embrace. The kitchen transforms rustic staples into elevated comfort, serving up towering biscuit sandwiches layered with crispy fried chicken and tangy sourdough flapjacks that celebrate the soulful art of the griddle. Whether you are tucking into a hearty breakfast burrito or a decadent plate of savory gravy-smothered biscuits, every bite captures the flour-dusted charm of a bakery that truly understands the heart of a great morning meal.
• Pa Tea and Poke — Japanese · rated 3/5: This vibrant, light-filled oasis invites guests to build their own masterpieces, where colorful mounds of fresh seafood and crisp vegetables come together in signature poke bowls that celebrate clean, bright flavors. The experience is rounded out by a playful selection of artisanal teas, from the deep, caramelized marbling of "dirty" milk teas to refreshing infusions bursting with real fruit and chewy pearls.
• Que Chula Es Puebla — Mexican · rated 3/5: This vibrant neighborhood gem transports diners to the heart of Mexico with the intoxicating aroma of sizzling longaniza and the rhythmic press of fresh tortillas. Guests feast on an array of authentic tacos piled high with everything from tender, slow-cooked carnitas to savory lengua, or share platters of crisp, salsa-drenched chalupas that burst with traditional flavor. The unpretentious, lively atmosphere creates a soulful dining experience where the bold, rustic spirit of Puebla is celebrated in every hand-crafted bite.
• Murray's — Steakhouse · rated 3/5: Murray’s exudes a timeless sophistication, where the briny scent of freshly shucked Blue Point oysters and the rich, garlicky aroma of Escargot Provençal invite guests into a world of classic indulgence. The kitchen masterfully balances tradition and technique, offering everything from the smoky allure of hickory-infused shrimp to the delicate, melt-in-your-mouth sear of sesame-crusted tuna. Each visit feels like a celebration of refined coastal fare, where golden Maryland crab cakes and decadent Oysters Rockefeller are served in an atmosphere of effortless elegance.