Best Cheap Falafel in San Jose | Top 17 Cheap Spots

22 restaurants in Best Cheap Falafel in San Jose | Top 17 Cheap Spots

• Oren's Hummus — Middle Eastern · rated 5/5: This vibrant Mediterranean hub hums with energy, drawing guests in with the irresistible aroma of golden-fried falafel and the warm, communal spirit of a bustling Tel Aviv market. Tables come alive with colorful spreads of creamy dips and crispy cauliflower florets, while savory schnitzel bites and flaky bourekas offer a satisfying crunch that pairs perfectly with a cold Israeli lager. Whether sharing savory sides or indulging in sweet challah French toast, every bite celebrates the bold, sun-drenched flavors of authentic Israeli comfort food.
• Nick The Greek — Greek · rated 5/5: The air is thick with the savory aroma of spit-roasted meats and warm, pillowy pita, drawing diners into a vibrant space where the spirited energy of a Greek street market comes alive. Guests can indulge in overstuffed gyros bursting with zesty tzatziki and crisp fries, or opt for colorful, feta-dusted salads and hearty plates where fragrant rice meets golden-fried falafel. Every bite offers a sun-drenched journey through the Mediterranean, blending bold, traditional flavors with a modern flair that satisfies any craving for authentic comfort.
• Athena Grill — Greek · rated 4/5: Athena Grill captures the spirited essence of a Mediterranean taverna, where the air is perfumed with the smoky aroma of charred octopus and succulent lamb short ribs sizzling over an open flame. The table becomes a vibrant mosaic of shared mezes, from crisp, buttery spanakopita to tender dolmades and zesty grilled calamari, inviting guests to linger over a communal feast that celebrates the soulful traditions of Greek hospitality.
• Greek Spot — Greek · rated 4/5: The air at Greek Spot is thick with the savory aroma of slow-roasted meats and charred herbs, drawing diners into a vibrant space that celebrates the heart of Hellenic street food. Here, tender shavings of gyro and flame-grilled souvlaki skewers are tucked into warm, pillowy pitas alongside crisp vegetables and zesty sauces, offering a masterclass in bold Mediterranean flavors. Whether you are savoring a succulent lamb skewer or golden, herb-flecked falafel, every bite captures the sun-drenched spirit of a bustling Athenian market.
• SAJJ Mediterranean — Mediterranean · rated 4/5: This vibrant Mediterranean destination invites diners to customize their own culinary journey, where the sizzle of spit-roasted shawarma and the golden crunch of traditional falafel take center stage. From nutrient-dense grain bowls to herb-flecked wraps, every dish celebrates bold, sun-drenched flavors while effortlessly catering to modern lifestyles like paleo and keto.
• Dish Dash — Middle Eastern: This vibrant Mediterranean destination invites diners into a space filled with the enticing aromas of toasted za’atar and simmering spices, where traditional hospitality meets a spirited contemporary energy. Crispy, golden-brown falafel and savory kibbeh share the table with modern twists like zesty buffalo cauliflower, all centered around bowls of silky hummus and fragrant, slow-cooked kalai. The experience is a soulful celebration of bold, sun-drenched flavors that brings together the comforting warmth of a home-cooked meal with a fresh, lively atmosphere.
• Chelokababi — Middle Eastern: The air at Chelokababi is heavy with the intoxicating scent of fresh-baked flatbread and aromatic herbs, drawing guests into a space that radiates the warmth of traditional Persian hospitality. Tables come alive with a colorful mosaic of small plates, from the tangy crunch of pomegranate-walnut olives to velvety, garlic-infused yogurt dips that invite slow, communal grazing. It is a culinary sanctuary where ancient Mediterranean flavors are elevated through vibrant ingredients, offering a soulful dining experience that celebrates the art of the shared meal.
• Greek Spot — Greek: The air at Greek Spot is thick with the savory aroma of slow-roasted meats and charred herbs, drawing diners into a vibrant space that celebrates the heart of Hellenic street food. Golden ribbons of gyro are carved fresh onto warm, pillowy pita, while skewers of tender souvlaki and crisp falafel are grilled to smoky perfection, offering a sun-drenched taste of the Mediterranean in every bite.
• Dish n' Dash — Middle Eastern: Dish n' Dash offers a vibrant escape where the air is thick with the savory aroma of spiced shawarma and the earthy warmth of slow-simmered lentil soup. Crispy, golden falafel and delicate sambusak provide a satisfying crunch alongside velvety swirls of hummus topped with tender beef, blending traditional Mediterranean soul with a modern, spirited energy. From the zesty kick of buffalo cauliflower to the rich, comforting layers of kibbeh, every bite captures a bold fusion of heritage and contemporary flair.
• Souvlaki Greek Skewers — Greek: The air at Souvlaki Greek Skewers is thick with the irresistible scent of charred oregano and lemon-marinated meats sizzling over an open flame, evoking the vibrant energy of a sun-drenched Athenian street corner. Tender cuts of lamb, pork, and savory loukaniko sausage are tucked into warm, pillowy pitas or served as generous plates, each bite bursting with the smoky, zesty flavors of authentic Mediterranean tradition. This lively neighborhood spot invites guests to slow down and savor the simple artistry of the grill, where every succulent skewer and hand-carved gyro celebrates the heart of Greek hospitality.
• Mikonos Grill — Greek: Sun-drenched flavors of the Mediterranean come alive at Mikonos Grill, where the savory aroma of spit-roasted meats and warm, pillowy pita fills the air. Guests can dive into vibrant platters of creamy hummus and smoky babaganoush or savor the satisfying crunch of golden falafel paired with zesty, house-made tzatziki. Whether you’re tucking into a towering super gyro or sharing a spread of briny olives and tender dolmathes, every bite offers a spirited escape to the Greek Isles.
• SAJJ Mediterranean — Mediterranean: SAJJ Mediterranean invites guests into a vibrant, sun-drenched space where the air is filled with the savory aroma of roasting shawarma and golden, herb-flecked falafel. Diners craft their own culinary journey through a kaleidoscope of fresh ingredients, from hearty grain bowls and protein-packed plates to warm, hand-rolled wraps bursting with traditional spices. It is a modern oasis where ancient flavors meet contemporary wellness, offering a nourishing escape that celebrates the bold, bright spirit of the Mediterranean.
• SAJJ Mediterranean — Mediterranean: SAJJ Mediterranean invites diners into a vibrant space where the air is thick with the savory aroma of spit-roasted shawarma and golden, herb-flecked falafel. Guests craft their own culinary journey through an array of colorful, nutrient-dense bowls and traditional wraps that cater to every lifestyle, from protein-packed Paleo salads to zestful vegan plates. Each bite captures the sun-drenched essence of the Mediterranean, blending time-honored Middle Eastern flavors with a modern, health-conscious approach to dining.
• Dish N Dash — Middle Eastern: This lively Mediterranean destination pulses with the inviting scents of toasted spices and simmering lentils, offering a modern sanctuary for those seeking bold, sun-drenched flavors. Tables are adorned with a colorful tapestry of textures, from the satisfying crunch of golden-fried falafel and savory kibbeh to the velvety silkiness of house-made hummus and smoky babaghanouge. It is a place where traditional Middle Eastern staples meet contemporary flair, inviting diners to linger over shared plates of zesty wings and warm, flaky sambusak in a bright and energetic atmosphere.
• The Kebab Shop — Middle Eastern: Sun-drenched flavors and urban energy collide in this modern Mediterranean escape, where the air is thick with the savory aroma of slow-roasted meats and toasted spices. Diners embark on a customizable culinary journey through charred, hand-held wraps bursting with bold heat and inventive sauces, or find balance in vibrant grain bowls layered with velvety hummus and garden-fresh greens. From the zesty, California-inspired kick of the San Diego wrap to the earthy richness of truffle-infused creations, every bite offers a high-energy celebration of global textures and tastes.
• Dish N Dash — Middle Eastern: This lively Mediterranean escape hums with energy, drawing guests in with the comforting aroma of spiced lentil soup and the sizzle of savory shawarma served over velvety beds of hummus. Golden, herb-flecked falafel and crispy, hand-folded sambusak share the table with bold, modern bites like buffalo-glazed cauliflower, creating a vibrant atmosphere where traditional hearth-style flavors meet a contemporary, spirited soul.
• House of Kabobs — Middle Eastern: The air at House of Kabobs is thick with the savory perfume of charbroiled spices and the comforting warmth of slow-simmered lentils, drawing guests into a space where Middle Eastern hospitality takes center stage. Velvety dips like smoky kashk bademjan and cooling mast-o-khiar share the table with the golden, buttery crunch of tahdig, creating a vibrant mosaic of textures and traditional Persian flavors. Whether sharing a colorful platter of hand-rolled dolmas or a crisp, herb-flecked Shirazy salad, diners find a welcoming sanctuary where every dish feels like a soulful invitation to a timeless culinary heritage.
• Oren's Hummus — Middle Eastern: This vibrant Mediterranean destination hums with a convivial energy, drawing guests in with the irresistible scent of golden-fried cauliflower and herb-flecked falafel. Diners gather around tables laden with creamy dips and flaky bourekas, pairing crispy schnitzel bites with a cold Israeli lager for a meal that captures the sun-soaked warmth of authentic hospitality.
• The Halal Guys — Middle Eastern: The air hums with the sizzle of seasoned meats on the griddle, where generous platters of golden rice and tender chicken are transformed by a legendary swirl of creamy white sauce and fiery red chili. This vibrant eatery captures the pulse of the city, offering a satisfying harmony of warm pita, crisp falafel, and savory spices that turn a quick meal into a bold, flavorful ritual.
• ShaQ — American: ShaQ serves as a vibrant culinary crossroads where the enticing aroma of spit-roasted shawarma and fragrant spices draws guests into a lively, flavor-forward atmosphere. Each plate is a colorful celebration of texture and taste, from the sizzle of tender lamb and golden falafel to the crisp, herb-flecked brightness of garden-fresh salads.
• Garlic Mediterranean Grill — Mediterranean: The air at Garlic Mediterranean Grill is thick with the intoxicating aroma of charred garlic and warm spices, where succulent skewers of lamb and chicken sizzle over an open flame to achieve a perfect, smoky crust. This vibrant eatery brings the heart of the Mediterranean to life through tender, hand-carved gyros and rich Iskender kebabs, offering a soulful dining experience where every plate is a celebration of bold, sun-drenched flavors.
• Falafel Stop — Middle Eastern: The air hums with the vibrant energy of a bustling market, filled with the irresistible aroma of golden, herb-flecked falafel frying to a perfect, airy crunch. Pillowy pita pockets arrive overflowing with savory shawarma and bright, zesty salads, while velvety swirls of warm hummus provide a creamy, spice-dusted canvas for a truly soulful Mediterranean feast.